crispy shrimp, sweet and spicy Asian sauce, ring of sriracha.

buffalo style cauliflower & cheddar tots, buttermilk parmesan for dipping. Vegetarian.

Ruby red yellowfin tuna, juicy sweet watermelon, avocado, fresh jalapeno, sesame seeds, and cilantro in a ginger soy glaze with crispy wonton chips.

Danish baby brie, cast iron blackened with cajun spices, Parmesan toast, tart apples, and cranberry apricot chutney. Vegetarian.

Housemade pickled vegetables, summer sausage, jalapeno pimento cheese, stone ground mustard, seasoned crackers.

Crispy tortilla chips, 12 hour pulled pork, pickled jalapenos, scallions, tomato, jalapeno beer cheese, bourbon BBQ and sour cream.

Buffalo mozzarella, ripe tomatoes, sweet basil, on crispy garlic buttered lavosh. Vegetarian.

Hand battered chicken tenders- straight up with BBQ and buttermilk Parmesan sauce for dipping or tossed in Buffalo or alabama white BBQ sauce

crispy wings, tossed in bbq, buffalo, or alabama white bbq sauce served with celery and carrots.

crispy tortilla chips with our slow simmered cheese and pepper sauce made with Birdsong Brewery Jalapeno Pale Ale. Vegetarian.

Baked soft pretzel bites brushed with garlic butter and Parmesan, with whole grain mustard and jalapeño beer cheese dip. Vegetarian.

crispy fries famously tossed in our sweet and smokey spice blend, with House-made BBQ and Buttermilk Parmesan dipping sauces.

From the Carolina coast and Chesapeake Bay, chopped shrimp, jumbo lump crab, a creamy blend of cheeses, and old bay seasoning, with crispy tortilla chips.

Tender calamari and italian cherry peppers, flash fried and tossed in garlic butter with housemade marinara and cajun tartar.

crispy fried honey-hot chicken, mozzarella, red onion, house-made pickles, ranch drizzle

Pizza sauce, mozzarella cheese, pepperoni, and sweet basil on crispy lavosh.

crispy jumbo mozzarella sticks served with house-made marinara

Southern-seasoned, crispy sliced house-made pickles served with cajun ranch

Goat cheese, beets, strawberries, apples, pine nuts, dried apricots, sunflower seeds, mixed greens, honey champagne vinaigrette. Vegetarian.

Pulled roasted chicken, mixed greens, avocado, bacon, onion, red pepper, scallions, tomato, cucumber, carrots, green goddess dressing. Gluten free.

Romaine lettuce, baby kale, shaved Parmesan, tangy Caesar dressing, blackened shrimp, garlic croutons.

Mixed greens, shaved Parmesan, kalamata olives, grape tomatoes, pine nuts, red onion, buttermilk Parmesan dressing. Gluten free. Vegetarian.

Crisp iceberg wedge, bacon, blue cheese crumbles, tomato, red onion, blue cheese dressing, with hand battered buffalo chicken tenders.

crisp romaine lettuce tossed with fresh cucumber, tomato, red onion, shredded Mexican cheese blend and bacon bits. Topped with sliced egg, werved with house made Ranch dressing

Fried or grilled Buffalo style chicken with tomato, shaved carrots and celery, choice of ranch or blue cheese, on fresh baked brioche, finn fries.

Cajun seared haddock, cabbage, cole slaw, red onion, red pepper, scallions, avocado crema, cilantro, corn tortillas served with crispy fries.

Buttermilk fried chicken, alabama white BBQ sauce, house made pickles, on fresh baked bun, finn fries.

Shaved roast beef, melted provolone, garlic bread, au jus, finn fries. Add egg for an additional charge.

Hand battered fried chicken, jalapeno beer cheese, bacon, lettuce, tomato, ranch, flour tortillas served with crispy fries.

mixed greens, roasted chicken, fresh avocado, bacon, red onions, roma tomatoes, cucumbers, carrots and green goddess dressing on a flour tortilla served with crispy fries

breaded fried chicken, mozzarella cheese, house-made marinara, served with crispy Fries

shredded sirloin, beer mustard caramelized onions, green bell pepper, mozzarella cheese, chipotle aioli, served on a hoagie roll

cajun chopped chicken, fresh red pepper, green and red onion, topped with melted pepper jack cheese, tossed in a chipotle avocado crema, served on sour dough bread and served with a mediterranean salad

American cheese, duke's mayo, shredded lettuce, fresh tomato, red onion, housemade dill pickles.

hand-pattied turkey burger, pepper jack cheese, green goddess, sliced avocado, fresh tomato, house-made pickles served on a lettuce cup with steamed broccoli

iron skillet blackened, beer mustard braised onions, herbed cream cheese, buttermilk Parmesan sauce, shredded lettuce, fresh tomato.

sliced mushrooms slow-braised in a madeira wine & butter reduction, swiss cheese, sweet and savory burger sauce

Jalapeno bacon, tomato jam, melted cheddar cheese, romaine lettuce, sliced tomato, chipotle aioli

Blackened chicken, corkscrew pasta, alfredo sauce, fresh tomato, shaved Parmesan, green and red onions, with garlic bread.

Chargrilled marinated skirt steak brushed with garlic butter, sauteed baby kale, crispy finn fries.

Shrimp and andouille sausage in a bloody mary tasso cream sauce over goat cheese and bacon grit cakes.

creamy alfredo, sun dried tomatoes, spinach, red onion, garlic herbed chicken, linguini, garnished with fresh parsley and charred lemon

breaded chicken cutlet, housemade marinara, mozzarella with a side of pasta algio e olio

Shrimp, spinach, fresh roma tomato, sweet basil and linguine in scampi butter with garlic bread.

slow roasted with honey chipotle bbq, sweet potato casserole, steamed green beans

3 cheeses, corkscrew pasta, bacon, tomatoes, scallions and toasted breadcrumbs.

Thin chicken cutlets in lemon caper sauce, with quinoa succotash and steamed broccoli.

Seared atlantic salmon, lime and peppercorn glaze, quinoa succotash, sauteed baby kale. Gluten free.

Beer battered haddock, tartar sauce, cole slaw, finn fries.

skinless chicken breast, blackfinn seasoning, pan roasted with quinoa succotash, steamed green beans, and alabama white bbq sauce on the side Gluten free.

panko and parmesan crusted haddock baked with garlic butter, coleslaw and steamed broccoli

Roasted beets, sweet potato, carrots, and brussels sprouts over quinoa succotash with lemon oregano vinaigrette. Gluten free. Vegetarian.

Panko and Parmesan crusted haddock baked with garlic butter, with cole slaw, steamed broccoli, and fresh lemon.

chargrilled 14oz ribeye, creamy Yukon gold mashed potatoes and grilled asparagus

slow roasted, char-grilled cauliflower steak paired with fire roasted chimichurri vegetables

Vegetarian. Gluten free.

Vegetarian. Gluten free.

Vegetarian. Gluten free.

Gluten free.

Vegetarian. Gluten free.

2 Deep Fried Bacon and Goat Cheese grit cakes

Choice of any 3 sides.

Add cheese.

Cheese or pepperoni.

Your choice of marinara sauce or butter.

Fresh baked warm chocolate chip cookie in a cast iron skillet vanilla ice cream, caramel and chocolate sauces, whipped cream.

1/2 baked fudge brownie, melted peanut butter center, vanilla ice cream, caramel sauce, whipped cream.

creamy cheesecake with graham craker crust, topped with blueberry- lemon compote

Fairground styel served with your choice of caramel dipping sauce or chocolate syrup

tart apples baked to perfection, enveloped in a warm, sweet glaze of cinnamon brown sugar, topped with a crunchy pecan topping, rich caramel drizzle , and velvety ice cream

The Pinnacle of Dessert...... two decadent pieces of chocolate cake with chocolate mousse and white cream filling topped with strawberry puree, fresh strawberries, vanilla ice cream and whipped cream

Safe to Eat Raw Cookie Dough, just like you love to eat from the bowl

Corned beef, marbled rye, sauerkraut, thousand island dressing, Swiss cheese, and finn fries

Corned beef, steamed cabbage, roasted potatoes, carrot puree served with a Guinness mustard

Fried haddock, cole slaw, tartar sauce on corn tortillas with parsley and Finn fries

Chocolate Mousse with Irish whipped cream