Six pieces. Deep-fried or steamed, served with ginger soy vinaigrette.

1 piece.

Deep-fried, served with teriyaki sauce.

Fried calamari tossed in salt pepper, served with spicy mayo.

Served in Japanese BBQ sauce.

Pan-fried scallion pancakes, typically served with a savory dipping sauce.

Spicy. Steamed, then quickly tossed with garlic butter and Japanese 7 spice powder.

Served in Japanese BBQ sauce.

Six pieces. Deep-fried or steamed, served with ginger soy vinaigrette.

Six pieces. Crabmeat, cream cheese, crispy wonton wrapper, served with sweet and sour sauce.

Served in Japanese BBQ sauce.

Steamed. Served with salt.

Light flavored broth with tofu, wakame, seaweed and scallion, mushroom.

Fresh cucumber, crab meat and topped with homemade spicy mayo.

Japanese style seaweed in delicious sesame sauce.

Delicious vegetable soup with shrimp, scallop, and crab meat.

Delicately flavored soy-based soup with mushroom, tofu, wakame, seaweed, and scallion.

Assorted fish, cucumber, spicy mayo

Iceberg lettuce, carrot, red cabbage cucumber, and tomatoes. Choice of ginger, ranch, or shrimp dressing.

Shredded cucumber in a wasabi soy vinaigrette.

Ensalada de calamares / squid salad.

Mackerel.

Deep-fried eel.

Yellowtail. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Prepared and flavored with smoke. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Shrimp

Scallops. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Deep-fried crab stick.

Sushi laid top of rice.

Flying fish roe.

Spicy. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Egg.

Tuna. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

White tuna. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Squid. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Octopus.

Spicy. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Deep-fried shrimp.

Spicy. Spicy octopus.

Spicy.

Salmon. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Eel.

Crab stick.

Crab meat.

Broiled eel, cucumber, avocado topped with dried meat floss, eel sauce, flying fish roe. Make it deep-fried for an additional charge. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Spicy salmon, cucumber topped with rice crunch hot sauce. (Rolls, cut into 8 pieces) Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Smoked salmon, cream cheese, avocado. Make it deep-fried for an additional charge. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Deep-fried roll with tuna ,scallion, sweet chili sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Crab, shrimp, cucumber topped with dried meat floss. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Fried tuna, cucumber with spicy mayo, and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Fried shrimp, avocado, topped with rice crunch and spicy mayo.

Fried shrimp, lettuce, cucumber. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Crab, shrimp, or eel. Deep-fried roll with cucumber, cream cheese, and eel sauce.

Spicy tuna, avocado, cucumber topped with seaweed salad and spicy mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Crab, avocado, cucumber, and cream cheese.

Crab,avocado, cucumber. . Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Fried shrimp, crab, cream cheese, asparagus.

Spicy. Tuna, salmon, cucumber, and spicy mayo. Make it deep-fried for an additional charge. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Fried chicken, lettuce, cucumber, and sweet chili sauce topped with rice crunch.

Served with scallion. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Deep-fried roll with salmon, cream cheese, asparagus topped with hot sauce, eel sauce, and scallion. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Fried shrimp, cream cheese, topped with rice crunch. and mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Spicy. Tuna, salmon, eel, or yellowtail with cucumber and spicy mayo. Make it deep-fried for an additional charge. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Deep-fried roll with crab, avocado, cucumber, and eel sauce.

Tuna, cucumber, avocado topped with jalapeno. Spicy mayo and hot sauce. (cut into 8 pieces). Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Shrimp, cucumber, lettuce, and mayo sauce.

Sweet potato or asparagus with eel sauce.

Smoked salmon, cucumber, and avocado. Make it deep-fried for an additional charge. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , espically if you have certain medical conditions.

Avocado, cucumber, oshinko. Make it deep-fried for an additional charge.

Eight pieces. Crab, avocado, cucumber topped with assorted fish and avocado. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Fried chicken, cream cheese, scallion topped with Kani, and sweet chili sauce.

Fried shrimp, carrot, lettuce topped with Salmon, spicy mayo, scallion Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Fried oyster, cucumber topped with dried meat spicy mayo and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Fried salmon, cream cheese topped with avocado and eel sauce.

Yellowtail, cucumber, asparagus topped with escolar, tuna, spicy mayo, and green tobiko. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Chopped spicy tuna topped with avocado, eel sauce, and spicy sauce.

Eel, shrimp, cucumber topped with avocado and eel sauce.

Deep-fried roll with chopped tuna avocado, eel sauce, and spicy mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Eight pieces. Crab, cream cheese, cucumber, avocado topped with smoked salmon, lemon slices, eel sauce, and black tobiko. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Fried soft shell crab, cucumber, lettuce and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Crab, avocado, cucumber topped with chopped spicy salmon and rice crunch. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Eight pieces. Crunchy crab meat salad topped with shrimp and mayo sauce.

Tuna, salmon, cream cheese topped with salmon, jalapeño and spicy mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Tuna, scallion, cream cheese topped with torched escolar, scallion, spicy sauce and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Shrimp, avocado, cucumber topped with chopped spicy crabmeat, jalapeño and spicy mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Filed shrimp and cucumber topped with chopped spicy tuna jalapeño and spicy mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Spicy tuna and cucumber topped with torched salmon, and spicy mayo. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Crab, avocado, cucumber topped with torched salmon, tobiko, spicy sauce, and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Ten pieces. Deep-fried roll with chopped spicy salmon, scallion, cream cheese, cucumber, sweet chili sauce, and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Crab, avocado, cucumber topped with torched tuna. Spicy mayo, dried meat floss, and black tobiko. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Fried soft shell crab, cucumber topped with salmon, tuna, shrimp, spicy sauce, and eel sauce. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Steamed Shrimp and Sushi Rice Inside the Roll, Wrapped with Seaweed Outside.

Rice inside with steamed crab meat in a traditional hosomaki style.

Rice inside with sweet Eel and eel sauce on top.

Pickled radish.

Sushi roll filled with asparagus, wrapped in nori (seaweed) and sushi rice. Typically includes 6 pieces.

Rice inside (cut into 6 pieces). Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Rice inside (cut into 6 pieces). Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Cucumber and Sush Rice inside the Roll, Wrapped wih Seaweed Outside.

Crabmeat, avocado, cucumber, and masago in a cone-shaped seaweed hand roll.

Spicy. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Deep-fried soft shell crab, mayonnaise, and salad in a cone-shaped hand roll.

Eight pieces of California roll, eight pieces tempura California roll.

Ten pieces of sushi and eight pieces of California roll. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

12 pieces assorted of seafood on a bed of rice. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

18 pieces of sashimi and eight pieces of California roll. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Ten pieces of sushi, eight pieces of sashimi, and eight pieces of California roll. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Ten pieces of sashimi and eight pieces of California roll. Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Eight pieces of sushi and six pieces of tuna roll. *Items are served raw or undercooked or may contain raw or undercooked ingredients, Consuming raw or undercooked meat, poultries, sea food, shellfish or eggs may increase you risk of food borne illness , especially if you have certain medical conditions.

Eel on a bed of rice.

Served with two vegetables.

Served with 2 vegetables.

Served with 2 vegetables.

Served with broccoli, green bell pepper, mushroom, onion, zucchini, and carrot.

Served with 2 vegetables.

Served with two vegetables.

Served with 2 vegetables.

Served with 2 vegetables.

Served with two vegetables.

Chicken, steak, jumbo shrimp. Served with two vegetables.

Served with 2 vegetables.

Chow fun - wide rice noodle. Choices: Mixed vegetables, chicken, beef, shrimp, house special (chicken, beef, shrimp), or seafood (shrimp, scallops, crabmeat).

Thick wheat flour noodles served with bell pepper, carrot, onion ,and choice of chicken, beef, shrimp, house special (chicken, beef, and shrimp), or seafood (shrimp, scallops, and crab meat).

Egg noodle stir-fry bell pepper, carrot, onion ,and choice of chicken, beef, shrimp, house special (chicken, beef, shrimp), or seafood (shrimp, scallops, crab meat).

Broccoli, bell pepper, mushroom, onion, zucchini, carrot, egg. Served with a shrimp sauce.

Served with onion, egg, carrot, and a shrimp sauce.

Served with onion, egg, carrot and a shrimp sauce.

Shrimp, scallops, crabmeat. Served with onion, egg, carrot and a shrimp sauce.

Chicken, steak, shrimp. Served with onion, egg, carrot and a shrimp sauce.

Spicy. Served with bell pepper, onion, green onion, egg, hot chili, and a shrimp sauce.

Spicy. Served with pineapple, tomatoes, egg, raisins, curry powder, and a shrimp sauce.

Served with onion, egg, carrot and a shrimp sauce.

Little Spicy. Jumbo shrimp, steak, chicken with mixed vegetable sautéed in Sa cha sauce.

Spicy. Grilled shrimp with asparagus, broccoli, scallions, bell pepper sautéed in a sa cha sauce.

Lightly breaded fried jumbo shrimp with broccoli in delicious special sweet sauce and sesame seeds.

Spicy. Lightly breaded fried chicken breast with scallions, onions, carrots, and delicious special spicy sauce.

Lightly breaded fried chicken breast with broccoli in delicious special sweet sauce and sesame seeds.

Spicy. Jumbo shrimp, scallops with fresh vegetables sautéed in special sauce.

Tender slices of beef with bell pepper and onion.

Spicy. Moist tender chicken breast with hot chili sauce tossed with red chilies, bell pepper, and onion.

Noodle served with broccoli, onion, carrots, and scallions in special flavored broth.

Noodle served with broccoli, onion, carrots, and scallions in special flavored broth.

Noodle served with broccoli, onion, carrots, and scallions in special flavored broth.

Shrimp, scallops, crabmeat. Noodle served with broccoli, onion, carrots, and scallions in special flavored broth.

Savory light broth with noodles.

4 pieces. Noodle served with broccoli, onion, carrots, and scallions in special flavored broth.

Steamed broccoli, typically served with a light sesame dressing.

Thinly sliced carrots with a subtle sweetness, perfect as a light and refreshing side.

Grilled shrimp typically served with teriyaki sauce.

Grilled zucchini, onions, carrots, mushrooms, and broccoli.

Spicy mayo. Size options: 2 oz or 4 oz.

Sriracha hot chili sauce typically includes sun-ripened chili peppers, garlic, and vinegar, often used to add a spicy kick to various dishes.

Choice of Ranch, Shrimp Sauce, or Ginger Dressing in 4 oz or 16 oz portions.

Lightly seasoned rice stir-fried to a delicate texture.

Choice of Lo Mein or Udon noodles.

Steamed rice: Plain steamed rice, typically served moist and tender.

Grilled zucchini, typically includes onions, carrots, and broccoli.

Grilled onions typically served as a side order, prepared in a Japanese style.

Jumbo shrimp typically prepared with teriyaki sauce.

Choice of size: 4 oz or 16 oz. Options include Ginger Sauce, Teriyaki Sauce, or Shrimp Sauce.

Zucchini and onions typically sautéed or grilled, served as a simple side dish.

Sweet and savory glaze. Available in 2 Oz or 4 Oz.

Poultry.

Beef steak.

Thinly sliced mushrooms sautéed with herbs and spices.

Fried doughnuts typically include a fried dough base, often ring-shaped, with a light dusting of sugar.

Rich and creamy, classic New York-style cheesecake on a graham cracker crust.

Panko coated and deep-fried.

Iced tea, choice of regular or 32 oz (quart).

Pure and refreshing bottled water.

Your choice of drink.