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White cheese with jalapenos.
White cheese with Mexican sausage.
White cheese with mushrooms.
Choice of shredded chicken or ground beef, topped with beans, cheddar cheese, guacamole, sour cream, diced tomatoes, and onion.
Chips, beans , chicken or steak fajitas with Monterrey Jack cheese, guacamole, sour cream, tomatoes and onions.
Romaine lettuce, tomatoes, avocado. Served with ranch or Italian dressing.
Chicken wings and taquitos dorados.
Buffalo style, mild or BBQ.
4 empanadas stuffed with shrimp served with pico de gallo and hot sauce.
Jumbo prawns marinated in our homemade spicy seafood sauce served on a bed of lettuce and pico de gallo.
4 1/2 avocados filled with cold creamy shrimp salad over tortilla strips with pico de gallo and homemade hot sauce.
Breaded calamari, served with our homemade hot sauce.
12 marinated blue crabs in our house kora sauce.
Seafood bisque made with a mix of shrimps, scallops, crabmeat and octopus.
4 pieces of shrimp tacos Sinaloa style with manchego cheese, onion and tomato, served with habanero hot sauce.
A 1/2 pineapple stuffed with shrimp ceviche, onion, cilantro, cucumber and fresh pineapple, topped with sliced avocado.
Cocktail of shrimps with onion, cilantro and our house black sauce served in a fresh coconut.
Seafood tower layered: shrimp, octopus, cucumber, tomato, onion, mango, avocado and our black sauce.
Fried mojarra and shrimps in creole sauce served with rice, fries, and salad.
Our special recipe of breaded fish fillet served with salad, rice and beans.
Huachinango served with rice, fries, salad and garlic bread.
Fried baby shrimps and filet strips breaded in seafood mix with pickled onions on a bed of lettuce.
Mojarra served with rice, negro beans, and salad.
Grilled filet and shrimp in creole sauce served with fries, rice, salad, pico de gallo and garlic bread.
Grilled salmon and shrimps served with mixed vegetables, rice and garlic bread.
Chunks of pork in light verde or Rojo sauce, green peppers, onions and spices.
Grilled steak served with rice, beans, guacamole, onion and jalapeno.
Traditional Mexican carnitas served with rice and beans, guacamole, sour cream and pico de gallo.
Roasted pork ribs served with rice and beans, guacamole and pico de gallo.
Roasted beef ribs served with rice and beans, guacamole and pico de gallo.
Steak and taquitos dorados served with rice, beans, guacamole, onion and jalapeno.
Steak and shrimps wrapped in bacon served with rice, beans, guacamole, onion and jalapeno.
Steak, chicken and garlic shrimps served with rice, beans, guacamole, onion and jalapeno
Grilled beef ribs, chicken breast, shrimp, cactus, and grilled panela cheese.
Beef burger served with lettuce, tomato, onion, cheese and, 2 pineapple rings, served with french fries.
Pineapple stuffed with seafood accompanied with shrimps a la diablo and rice.
Menu for La Riviera Marisqueria 2 provided by Allmenus.com
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