No cuisines specified
Grilled chicken, spinach-romaine mix, mandarin segments, chow mien, crunchy cabbage and carrots with ginger soy dressing.
Seasonal greens, cherry tomato, Spanish onion, black beans, corn kernels, bell peppers, shaved mozzarella and provolone, tortilla crumbles, guacamole with ranch dressing.
Housemade chicken salad of onions, cranberries, walnuts and celery over greens with cherry tomatoes.
House made spring water albacore tuna, Spanish onion, diced dill pickles and seasoning over greens with sliced apples and walnuts.
Spring-romaine mix, Spanish onions, marinated peppers, cucumbers, feta, cherry tomato.
Oven roasted sweet potatoes and zucchini, with marinated peppers, feta, caramelized onions, spinach and sun-dried tomato and pine nut pesto.
Grilled chicken breast, house guacamole and pico de gallo, corn kernels, black beans and Mexican cheese blend.
Beef short rib, caramelized onions, provolone cheese, mango chutney and spring mix.
Grilled chicken breast, French brie, seasoned avocado slices, honey mustard and spring mix.
Swedish mix of oats, fruits and nuts with yogurt, honey and berries.
Seasonal fruit with yogurt topper.
White, blueberry or everything with condiments of choice.
With almonds and apple.
Vanilla or strawberry with granola topper.
White, wheat or raisin with condiments of choice.
With honey and berries.
Bacon, scrambled eggs, swiss cheese served on crusty panini with tomato relish.
Boars head ham, spinach, tomato, avocado, cream cheese on choice of bagel.
Bacon, sausage, eggs, pico de gallo, guacamole and Mexican cheese mix wrapped in tortilla.
Scrambled eggs, pico de gallo, cherry tomatoes, guacamole and cheese wrapped in tortilla.
Bacon, lettuce, tomatoand avocado served on choice of bagel or wheat toast.
Ham, egg omelet and provolone cheese served on bagel of choice.
Sweet potato and zucchini, hummus, pine nuts, marinated peppers, spinach, red onionand mint.
Turkey breast, sweet cranberries, romaine lettuce, Brie cheese, sliced pears and walnuts.
Housemade chicken salad with seasonal spring mix and cherry tomato.
Teriyaki chicken, spinach, crunchy carrot and cabbage mix, chow mien, teriyaki dressing.
Toasted ciabatta topped with bacon, eggs, cherry tomatoes, Hollandaise sauce and arugula.
Toasted ciabatta with season avocado slices, cherry tomatoes, feta crumbles and a balsamic drizzle.
Georgia beef, braised onions, herbs and gravy in hand rolled pie pastry.
Oven roasted chicken, seasonal vegetables in a seasoned cream gravy in hand rolled pastry.
A seasoned combination of spinach, cream, eggs and feta in a hand rolled pie pastry.
Traditional Aussie beef pie made from ground beef, herbs, onions and gravy in hand rolled pie pastry.
Menu for Piccadilly by Rush Espresso provided by Allmenus.com
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