Mixed greens, seasonal vegetables, extra virgin olive oil and balsamic.
Mixed greens, arugula, prosciutto di Parma, shaved Parmigiano Reggiano, roasted seasonal vegetables, fresh lemon juice and balsamic glaze.
Mixed greens, farro, seasonal vegetables, extra virgin olive oil and fresh lemon juice. Add crispy pancetta for and additional charge.
Fresh local mozzarella, tomato, basil, sea salt, extra virgin olive oil, balsamic glaze, mixed greens
Mixed greens, 3 Italian deli meats: Genoa salame, prosciutto di Parma, mortadella; organic olives, seasonal vegetables, provolone, extra virgin olive oil and balsamic.
Western NC smoked trout, organic artichokes, fresh apples, toasted walnuts, extra virgin olive oil and balsamic.
Pesto spread, fresh mozzarella, tomato and mixed greens. Add chicken for an additional charge.
Prosciutto di Parma, fresh mozzarella, tomato, mixed greens, extra virgin olive oil and balsamic glaze.
Genoa salame, mortadella, prosciutto di Parma, provolone, tomato, mixed greens, extra virgin olive oil and balsamic.
Meatballs, marinara, fresh mozzarella and baguette.
1/2 ciabatta loaf, Genoa salame, mortadella, provolone, lettuce and tomato, pickled onions and garlic aioli enough for 2! Due to the epic size of this sandwich no side salad is included.
Our soup of the day changes weekly but is always made with fresh, seasonal ingredients! Usually vegetarian, call us to learn more.
3 mini meatball sandwiches.
Our selection of seasonal ingredients.
18 month prosciutto di Parma, shaved Parmigiano Reggiano, balsamic glaze, fresh lemon and baguette or taralli.
Assorted Italian meats and cheeses, organic olives, Giardiniera, seasonal fruit or vegetables, tapenade or spread, baguette perfect for sharing and enough for 3-4.
House made garlic hummus with mini toast. Vegetarian.
4 meatballs topped with marinara.
Mixed greens, seasonal vegetables, dressed in extra virgin olive oil and balsamic.
San Marzano tomato marinara and meatballs.
San Marzano tomato marinara.
Our house-made pesto.
Parmigiano cream sauce.
Chef's choice Campofilone egg pasta tossed with garlic sauteed vegetables.
changes daily (could be fettuccine, strozzapreti, pappardelle or gigli), handmade egg pasta of Campofilone.
Delicious artisan gluten-free pasta of Gragnano, may require additional wait.
changes daily, long cut pasta (like spaghetti or linguine), 100% organic, monovarietal wheat.
changes daily, short cut pasta (like a penne or fusilli), 100% organic, monovarietal wheat.
handmade Campofilone egg pasta with chili pepper
Fresh seasonal vegetables sautéed in garlic, onion and extra virgin olive oil on peperoncino fettuccine.
Butter noodles and parmigiano cheese. Served with bread.
House marinara. Served with bread.
San Marzano tomato marinara and meatballs.
San Marzano tomato marinara.
Our house-made pesto.
Parmigiano cream sauce.
Chef's choice Campofilone egg pasta tossed with garlic sauteed vegetables.