The Factory Cafe

1 gallon.

2 eggs any style served with home fries, your choice of toast and bacon, sausage or turkey bacon.

French toast topped with fresh fruit and Waterfall Farms NC maple syrup.

Hot jumbo buttermilk biscuits with creamy sausage gravy.

Battered ham, turkey, Swiss and Gouda, served with home fries and blackberry jam.

Corned beef potatoes onions red bell peppers.

Belgium waffle topped with chicken wings and Waterfall Farms NC maple syrup.

Anson Mills grits, andouille or Cajun turkey sausage, Cajun cream sauce and sweet peppers.

Spinach, onions, mushrooms, tomatoes, bell peppers and Swiss.

Beef, bacon, ham and sausage.

Ham and beef bacon, cheddar, bell peppers and onions.

Choose your filling and toppings: bananas strawberries, blueberries apple slices, pecans nutella whipped cream powderd sugar.

Filled with Nutella, bananas, topped with whipped cream and powered sugar.

Egg, Swiss, bacon, mushrooms, spinach and red onions.

Egg, cheddar, tomatoes, spinach, smoked turkey, avocado, red onion and chipotle aioli.

Whole wheat, plain, everything, sesame and cinnamon raisin.

Made with bell peppers and onions.

Charred leek-peach relish and crispy beef.

4 wings.

Buttermilk, green tomatoes and chipotle aioli.

Preserved lemons, shishito peppers, chives and garlic aioli.

Tomatoes, garlic, shallots, andouille and grilled baguette.

Roasted duck, carrots, onions, celery, chef's mix of mushrooms and sweet and sour sauce.

Mixed green, carrots, cucumbers, tomatoes and crispy shallots.

Romaine, Parmesan, cornbread croutons and artichoke hearts.

Tomatoes, green beans, avocado, egg, bacon and blue cheese tossed in a garlic vinaigrette.

Red cabbage, romaine, edamame, jalapenos, carrots, almonds, scallions, chow mein noodles and grilled chicken breast.

Arugula, red onions, celery, watermelon and tarragon lime vinaigrette.

Vegetable kebabs served with Cajun rice pilaf.

Served with lemon parsley sauce, garlic spinach and roasted new potatoes.

Anson Mills grits, andouille or Cajun turkey sausage, Cajun cream sauce and sweet peppers.

Rice pilaf, collard greens and apple butter.

Creamy Anson Mills grits, sauteed kale and blistered cherry tomatoes.

Stuffed with garlic spinach, sun-dried tomatoes, Gouda, red pepper coulis and bacon Brussels sprouts.

Bibb lettuce, red onion, cherry tomatoes, carrots, Point Reyes blue cheese and herb vinaigrette dressing.

Marinated chicken, grilled seasoned vegetables and warm pistachio vinaigrette.

Tomatoes, green beans, avocado, egg, bacon and blue cheese tossed in a garlic vinaigrette.

Fully loaded nachos with your choice of ground beef, grilled chicken or shrimp.

Vegetable kebabs served with rice pilaf.

Grilled romaine and zucchini, red onion, grilled peppers, grilled squash and feta cheese.

Roast beef, provolone cheese, peppers, onions and hoagie roll.

Hoagie roll, turkey, ham, provolone, beef bacon, mayo, lettuce, tomatoes and onions.

Beef bacon, blue cheese, onion, pickle, Factory sauce, lettuce and tomatoes.

Serve with lemon parsley sauce, garlic spinach and roasted new potatoes.

Anson Mills grits, andouille or Cajun turkey sausage, Cajun cream sauce and sweet peppers.