- North Carolina
- Charlotte
- Kid Cashew
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Kid Cashew
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- 1608 East Blvd, Charlotte, NC 28203
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No cuisines specified
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Grubhub.com
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Kid Cashew
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We make ordering easy.
- Menu
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Brunch Salad
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Brunch Greek Salad $9.50
Tomatoes, English cucumbers, roasted peppers, red onions, barrel-aged feta, and extra virgin olive oil. Gluten free.
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Brunch Super Grains Salad $9.75
Quinoa, barley, bulgur wheat, avocado half, currants, cilantro, fennel, and citrus.
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Brunch Beet and Arugula Salad $9.50
Whipped goat cheese, toasted pistachios, and oil & vinegar. Gluten free.
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Brunch Cilantro Chicken Salad $9.75
Cucumber, tomato, and mint leaves.
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Brunch Sandwiches
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Brunch Chicken Avocado Sandwich $9.50
Pulled chicken, L.T.A., cilantro yogurt, and gouda on wheat bread.
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Brunch Natural Ground Lamb Burger $12.75
Red onion marmalade, kasseri, and tzatziki on brioche.
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Brunch Slow-Cooked Pork Panini $9.00
Spicy mustard, gouda, and pickled onions on wheat bread.
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Brunch Flame-Grilled Double Beef Burger $9.50
Shredded lettuce, pickles, white cheddar, and KC sauce.
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Brunch Slow-Cooked Pork Sandwich $9.00
Pulled pork, coleslaw, and sauce on brioche.
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Brunch
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Brunch Hummus $5.50
Housemade, served with grilled rustic and pita bread.
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Brunch Tzatziki $5.50
Housemade, served with grilled rustic and pita bread.
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Brunch Spicy Feta $5.50
Housemade, served with grilled rustic and pita bread.
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Brunch Hummus, Tzatziki, and Spicy Feta $14.50
Housemade, served with grilled rustic and pita bread.
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Brunch Spanish Octopus $9.75
Chargrilled with lemon vinaigrette and oregano leaves.
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Brunch Avocado Toast $6.75
Smashed whole avocado and poached egg.
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Brunch Spinach Quiche $9.00
Spinach, feta, pie crust, and arugula salad.
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Brunch Spiced Tomato and Egg $6.50
Smashed tomatoes, spices, and an over easy egg.
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Brunch Stuffed Bell Pepper and Tomato $9.75
Rice, herbs, ground lamb, and spices. Gluten free.
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Brunch Shrimp and Grits $12.50
Yellow grits, wild Gulf shrimp, and garlic butter sauce. Gluten free.
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Brunch Scottish Salmon Benedict $12.50
Scottish salmon cake, toast, and hollandaise.
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Brunch Pork Hash $7.00
Rosemary, onions, peppers, potatoes, and an over easy egg. Gluten free.
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Brunch French Toast $7.00
Strawberry cheesecake stuffing and fresh strawberries.
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Brunch Yogurt Parfait $6.00
All natural Greek yogurt with fresh fruit and granola.
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Brunch Mac and Five-Cheese Gratin $8.50
Leeks and shallots.
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Brunch Butcher Cuts
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Brunch All Natural Local Chicken $10.50+
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Brunch Domestic Leg of Lamb $17.50
1/2 pound.
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Brunch Pork Shoulder $12.50
1/2 pound.
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Brunch Whole NC Mountain Trout $17.00
Quinoa and tomato salsa.
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Brunch Scottish Salmon $17.00
Quinoa and tomato salsa.
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Brunch Kid's Menu
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Kid's Brunch French Toast $6.00
Strawberry cheesecake stuffing and fresh strawberries. With choice of drink.
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Kid's Brunch Chicken Pizza $6.00
Pulled chicken, tomatoes, fontina, and pita pizza. With choice of drink.
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Kid's Brunch Shrimp and Grits $6.00
Yellow grits, wild Gulf shrimp, and garlic butter sauce. With choice of drink. Gluten free.
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Kid's Brunch Flame-Grilled Beef Burger $6.00
Shredded lettuce, pickles, white cheddar and KC sauce. With choice of drink.
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Kid's Brunch Grilled Cheese $6.00
Wheat bread, gouda, and fontina. With choice of drink.
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Kid's Brunch Yogurt Parfait $6.00
All-natural Greek yogurt, fresh fruit, and granola. With choice of drink.
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Dinner Small Plates
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Dinner Hummus Plate $5.50
Housemade served with grilled pita bread.
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Dinner Tzatziki Plate $5.50
Housemade served with grilled pita bread.
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Dinner Spicy Feta Plate $5.50
Housemade served with grilled pita bread.
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Dinner Hummus, Tzatziki and Spicy Feta Plate $14.50
Housemade served with grilled pita bread.
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Dinner Meatball Au Poivre $8.00
Beef, onion, fresh herbs, and cognac peppercorn gravy.
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Dinner Spanish Octopus $9.75
Chargrilled with lemon vinaigrette and oregano leaves.
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Dinner Baked Spinach and Feta Plate $7.75
Leeks and spinach feta dip.
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Dinner Wild-Gulf Shrimp $12.00
Garlic butter and roasted cherry tomatoes. Gluten free.
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Dinner Mac and Five-Cheese Gratin $8.50
Leeks and shallots.
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Dinner Forbidden Rice $9.75
Wild mushrooms, truffle oil, and aromatic broth. Gluten free.
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Dinner Soup of the Day $5.50
Please contact the restaurant for today's selection.
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Dinner Dipping Sauce $1.00
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Dinner Salads
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Dinner Frisee BLT Salad $9.00
Bacon lardon, blistered tomato and honey mustard vinaigrette. Gluten free.
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Dinner Greek Salad $9.50
Tomatoes. English cucumbers, roasted peppers, red onion, barrel-aged feta and extra virgin olive oil. Gluten free.
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Dinner Cilantro Chicken Salad $9.75
Cucumber, tomato, and mint leaves.
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Dinner Super Grains Salad $9.75
Quinoa, barley, bulgur wheat, avocado halve, currants, cilantro, fennel and citrus.
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Dinner Beet and Arugula Salad $9.50
Whipped goat cheese, toasted pistachios and oil and vinegar. Gluten free.
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Lemon Oregano Chicken Salad $9.75
Cucumber, tomato and mint leaves.
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Dinner Sandwiches
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Dinner Wood-Fired Portobello Mushroom Sandwich $9.00
Grilled eggplant, roasted pepper, spiced goat cheese and brioche.
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Dinner All Natural Wood-Fired Chicken Avocado Sandwich $9.50
Pulled chicken, lettuce, tomato, avocado, cilantro yogurt, Gouda and wheat.
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Dinner Flame-Grilled Domestic Ground Lamb Burger $12.75
Red onion, marmalade, kasseri, tzatziki and brioche.
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Dinner Slow-Cooked Pork Panini $9.00
Spicy mustard, Gouda, pickled onions and wheat bread.
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Dinner Flame-Grilled Double Beef Burger $9.50
Shredded lettuce, pickles, white cheddar and KC sauce.
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Dinner Slow-Cooked Pork Sandwich $9.00
Pulled pork, coleslaw, sauce and brioche.
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Dinner Lamb Gyro $9.50
Leg of lamb, tzatziki, lettuce, tomato and onions.
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Dinner From the Butcher
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Dinner All Natural Local Chicken $10.50+
Served with choice of dipping sauce.
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Dinner 1/2 lb. Domestic Leg of Lamb $17.50
Served with choice of dipping sauce.
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Dinner 1/2 lb. Pork Shoulder $12.50
Served with choice of dipping sauce.
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Dinner Filet of NC Mountain Trout $17.00
Quinoa and tomato salsa. Served with choice of dipping sauce.
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Dinner Scottish Salmon $17.00
Quinoa and tomato salsa. Served with choice of dipping sauce.
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Dinner From the Farmer
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Dinner Brussel Sprouts $7.75
Lemon and toasted almonds. Gluten free.
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Dinner White Beans $5.50
Lemon, garlic, plum tomato and extra virgin olive oil. Gluten free.
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Dinner Wood-Fired Beets $6.50
Goat cheese, toasted pistachios, orange segments and extra virgin olive oil.
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Dinner Acorn Squash $6.50
1/2 acorn squash, red pepper flakes, za'atar and olive oil.
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Dinner Za'atar Coleslaw $6.00
Purple and green cabbage, carrots, apple cider vinegar and cream cheese. Gluten free.
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Dinner Dipping Sauce $1.00
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Lunch Small Plates
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Lunch Soup of the Day $5.50
Contact the restaurant for today's selection.
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Lunch House-Made Hummus $5.50
Imported chickpeas, smoked paprika, Greek olive oil, and grilled rustic bread.
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Lunch House-Made Tzatziki $5.50
Imported Greek yogurt, cucumber, fresh dill, hand-squeezed lemon juice, and grilled rustic bread.
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Lunch House-Made Spicy Feta $5.50
Yogurt, roasted jalapenos, feta, and grilled rustic bread.
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Lunch Meatball Au Poivre $8.50
Beef, onion, fresh herbs, and cognac peppercorn gravy.
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Lunch Spanish Octopus $9.75
Chargrilled with lemon vinaigrette and oregano leaves.
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Lunch Salads
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Lunch Frisee BLT Salad $9.00
Frisee, bacon, blistered tomato, and honey mustard vin. Gluten free.
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Lunch Greek Salad $9.50
Tomatoes, English cucumbers, roasted peppers, red onions, barrel-aged feta, and extra virgin olive oil. Gluten free.
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Lunch Cilantro Chicken Salad $9.75
Cucumber, tomato, and mint leaves.
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Lunch Super Grains Salad $9.75
Quinoa, barley, bulgur wheat, avocado half, currants, cilantro, fennel, and citrus.
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Lunch Beet and Arugula Salad $9.50
Whipped goat cheese, toasted pistachios, and oil & vinegar. Gluten free.
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Lunch Sandwiches
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Lunch Wood-Fired Portobello Mushroom Sandwich $9.00
Grilled eggplant, roasted pepper, spiced goat cheese, and brioche. Served with herbed fingerling potatoes.
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Lunch All Natural Wood-Fried Chicken Avocado Sandwich $9.50
Pulled chicken, LTA, cilantro yogurt, Gouda, and wheat bread. Served with fingerling potatoes.
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Lunch Flame-Grilled Domestic Ground Lamb Burger $12.75
Red onion marmalade, kasseri, tzatziki, and brioche. Served with fingerling potatoes.
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Lunch Slow-Cooked Pork Panini $9.00
Spicy mustard, Gouda, pickled onions, and wheat bread. Served with fingerling potatoes.
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Lunch Flame-Grilled Double Beef Burger $9.50
Shredded lettuce, white cheddar, and KC sauce. Served with fingerling potatoes.
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Lunch Pulled Pork Sandwich $9.00
Pulled pork, coleslaw, and brioche. Served with fingerling potatoes.
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Lunch Lamb Gyro $9.50
Leg of lamb, tzatziki, lettuce, tomato, and onions. Served with fingerling potatoes.
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Lunch From the Farmer
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Lunch White Beans $4.50
Lemon, garlic, plum tomato, and extra virgin olive oil. Gluten free.
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Lunch Brussels Sprouts $5.50
Lemon and toasted almonds. Gluten free.
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Lunch Wood-Fired Beets $5.00
Whipped goat cheese, toasted pistachios, orange segments, and extra virgin olive oil.
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Lunch Mac and Five-Cheese Gratin $5.00
Leeks and shallots.
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Lunch Za'atar Coleslaw $6.00
Purple and green cabbage, carrots, apple cider vinegar, and cream cheese.
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Lunch Acorn Squash $6.50
Half acorn squash, red pepper flakes, za'atar, and olive oil.
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Lunch From the Butcher
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Lunch All Natural Local Chicken $10.50+
With choice of dipping sauce.
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Lunch Domestic Leg of Lamb $17.50
1/2 pound. With choice of dipping sauce.
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Lunch Pork Shoulder $12.50
1/2 pound. With choice of dipping sauce.
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Lunch Filet of NC Mountain Trout $17.00
Quinoa and tomato salsa. With choice of dipping sauce.
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Lunch Scottish Salmon $17.00
Quinoa and tomato salsa. With choice of dipping sauce.
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Archived - Dipping Sauce
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Tzatziki Dip $1.00
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Cilantro Yogurt Dip $1.00
Gluten free.
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Archived - Dinner Only
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Forbidden Rice Plate $9.75
Wild mushrooms, truffle oil, and broth. Gluten free
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Menu for Kid Cashew provided by Allmenus.com
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