Firebirds Wood Fired Grill

a spicy blend of lobster, baby spinach, tomatoes and pepper jack cheese with tri-colored tortilla chips.

fresh ahi tuna seared medium rare. sliced and served with our mixed greens salad and spicy mustard sauce.

buttermilk-battered onion rings with panko bread crumbs. served with roasted garlic ranch dressing.

firebirds signature smoked chicken wings tossed in a buffalo hot sauce, served with bleu cheese and celery.

tempura battered fried shrimp served with tortilla slaw and our mango habanero chutney.

with black bean salsa, roasted corn, smoke cheddar and pepper jack cheese served with salsa and sour cream.

jumbo lump crabmeat, old bay seasoning rolled in panko breadcrumbs. served with tortilla slaw and mango habanero chutney.

chicken simmered in a tomato and cheese broth, garnished with julienne tortillas, sour cream, diced tomatoes and green onions.

with diced tomatoes, sugar roasted pecans, cilantro-lime vinaigrette.

with shaved reggiano cheese and chile dusted croutons.

chopped lettuce, tomatoes, applewood-smoked bacon, roasted garlic ranch dressing.

mixed greens, fire grilled shrimp, goat cheese, jicama, spiced pecans, strawberries and balsamic vinaigrette.

jumbo lump crab cakes, mixed greens, julienne tortillas, tomatoes, cilantro-lime vinaigrette.

spinach, mushrooms, tomatoes, eggs, applewood-smoked bacon, balsamic vinaigrette.

mixed baby greens, tomatoes, carrots, cucumbers and honey mustard dressing. topped with buttermilk battered fried chicken tenders.

grilled and sliced beef tenderloin over a bed of mixed greens tossed with bleu cheese crumbles, diced tomatoes and a tangy balsamic vinaigrette.

shaved roast beef piled high on a toasted baguette, served with steak fries and cider slaw.

made in-house with cheddar cheese, lettuce, tomato and red onion. add bacon, just ask!

chile spiced, pepper jack cheese, pickles, fried onion rings, roasted garlic ranch dressing.

bbq sauce, applewood-smoked bacon, shredded cheddar and diced red onion.

bbq sauce, applewood-smoked bacon, shredded cheddar and diced red onion.

delmonico cut, wood grilled and topped with lettuce, tomato and onion.

center-cut beef tenderloin wrapped in applewood-smoked bacon. 7 oz. or 9 oz..

12 oz. center-cut beef sirloin, lightly seasoned and wood grilled.

14 oz. strip steak grilled over hardwood flames.

our bacon wrapped wood grilled filet topped with bleu cheese sauce and port mushrooms.

14 oz. aged ribeye, lightly seasoned and grilled over hardwood flames.

our bacon wrapped wood fired filet served with shrimp basted in a key lime butter.

center-cut beef sirloin with cracked black peppercorns served with southwest au gratin potatoes.

seasoned with chile pepper and served with southwest au gratin potatoes.

the best of both worlds! an 8 oz. lobster tail and firebirds 7 oz. bacon wrapped wood grilled filet.

encrusted with fresh herbs and pepper, slow roasted and served with a loaded colorado russet baked potato and au jus. (12 oz, 16 oz).

with ginger mustard aioli, parmesan mashed potatoes, fried spinach.

choice of parmesan mashed potatoes or baked potato and fresh vegetables.

topped with cilantro peach salsa, served with tortilla slaw.

sauteed mushroom gravy, parmesan mashed potatoes, spiced pecan green beans.

half rack of slow roasted baby back ribs basted with java bbq sauce, steak fries, cider slaw.

tempura-battered fried shrimp, tortilla slaw, mango habanero chutney, steak fries.

tomato basil beurre blanc, parmesan mashed potatoes, spiced pecan green beans.

chile asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.

smoked tomato jack cheese sauce, parmesan mashed potatoes.

with dark chocolate and salted caramel sauces.

(no side dish).

(plain, bbq or hot).

salsa and guacamole.

with tri-colored chips.

50 pieces

50 pieces

serves/ pieces, 25 people.

roasted turkey served on jalapeno corn bread with roasted red pepper mayo, cheddar, applewood-smoked bacon, lettuce and tomato.

shaved roast beef wrapped in a flour tortilla with creamy horseradish sauce, pepper jack cheese, mixed greens and diced tomatoes.

chile rubbed grilled chicken wrapped in a flour tortilla with mixed greens, jicama and diced tomatoes drizzled with honey mustard.

grilled vegetable and mixed tossed i a balsamic vinaigrette and wrapped in a flour tortilla.

mixed green with chicken, bleu cheese crumbles, sugar roasted pecans, dried cranberries and green apples, tossed with a raspberry chipotle vinaigrette.

grilled chicken breast served atop romaine lettuce with shaved reggiano cheese and chile dusted croutons.

firebirds brownie bites, cheesecake bites, carrot cake bites or an assortment.

(no potato)

parmesab mashed potatoes.

diced tomatoes, sugar roasted pecans, cilantro-lime vinaigrette.

chopped lettuce, tomatoes, applwood-smoked, roasted garlic ranch dressing.

mixed greens, fire grilled shrimp, goat cheese, jicama, sugar, roatsed pecans, strawberries, balsamic vinagrette.

mixed greens chicken, bleu cheese crumbles, sugar roasted pecans, dried cranberries, green apples, raspberry chipotle, vinaigrette.

grilled and sliced beef tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette,

center-cut beef sirloin, lightly seasoned and wood grilled. 7 oz or 12 oz.

center-cut beef sirloin with cracked black peppercorns.

center-cut beef tenderloin wrapped in applewood-smoked bacon. 7 oz or 9 oz.

14 oz. aged ribeye, lightly seasoned and grilled over hardwood flames.

the southwest flavor of chile pepper accents this steak perfectly.

14 oz. strip steak fired over hardwood flames.

(dinner only, limited availability), encrusted with fresh herbs and pepper. slow roasted and served with a loaded colorado russet bakedx potato and au jus. 12 oz, 16 oz.

an 8 oz. lobster tail, grilled over hardwood flames.

the best of both worlds an 8 oz, lobster tail and firebirds 7 oz. bacon-wrapped wood grilled filet.

bacon-wrapped wood fried filet served with fire grilled shrimp.

slow-roasted baby ribs basted with java bbq sauce, cider slaw.

accompanied by garden fresh vagetables.

(no side).