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Lobster tail meat smothered with cheese & lobster queso, served with salsa roja & sour cream
(1) crab cake, (1) cajun chicken egg roll, calamari & hummus served with marinara, mandarin orange sauce & salsa roja
Sauteed in marinara or white wine garlic sauce
Portobello mushroom marinated in white wine & garlic, stuffed with scallops, shrimp, crab & crawfish
Wilted spinach, diced tomatoes, spinach & artichoke dip, topped with diced bacon & spicy remoulade
Crab, shrimp, bay scallops & crawfish baked in a parmesan cream sauce, served with toast points
Sashimi grade Ahi tuna, served on a wonton crisp with grilled pineapple salsa & wasabi aioli
Our special recipe served with a spicy remoulade
Fresh basil, buffalo mozzarella & tomatoes on a bed of field greens, with olive oil & balsamic vinegar
Served with tri color chips
Served with wasabi ranch
Lightly breaded, seasoned & then fried, served with marinara sauce & lemon
Grilled chicken, bacon, tomato, & cheddar jack cheese, served with salsa, sour cream & chives
Roasted red pepper, served with toasted pita points
Each chip is smothered with barbeque chicken & cheese, served with sour cream & BBQ sauce
Blackened chicken, corn & gouda cheese served with asian dressing & salsa roja
Served buffalo, BBQ, teriyaki or salt n pepper. All drums or all wings add $1.00
Served buffalo, BBQ, teriyaki or salt n pepper. All drums or all wings add $1.00
Seared Ahi tuna, pineapple salsa, carrots and wontons served over a bed of field greens, with honey-lime cilantro dressing
Avocado, apples, roasted red peppers, goat cheese & tortilla strips tossed with field greens in a chipotle mandarin dressing
Romaine mix with diced tomatoes, corn, cucumbers, egg, avocado, bacon, mixed cheese and blue cheese crumbles
Field greens with grilled chicken, cheddar jack cheese, tomatoes, corn, cilantro & corn tortilla strips
Fresh spinach, with red onions, diced tomatoes, egg, mushrooms & bacon, served with a balsamic aioli
Mixed greens, red onion, feta cheese, olives, tomato, banana peppers & cucumber, served with greek dressing
Fried & sliced white meat chicken atop salad mix with tomatoes, carrots, croutons & cheddar jack cheese
Romaine mix tossed with caesar dressing & croutons, topped with shaved parmesan cheese
Iceberg lettuce wedge w/bacon, gorgonzola, tomatoes & blue cheese dressing
With buffalo chicken tenders
(2) cold water lobster tails served with rice & veggies
Pan-seared with zucchini, squash, spinach & capers in a light tomato sauce
Blackened sea bass, shrimp & scallops served in a cajun cream sauce, with our parmesan mashed potatoes
Seasoned & smothered in a cajun seafood cream sauce, served with rice & veggies or plain $15.00
Sashimi grade Ahi tuna with grilled pineapple salsa, rice & veggies
Eggplant stuffed with seafood, served in a roasted red pepper lobster sauce with shrimp
Fresh atlantic salmon topped with a creole mustard honey glaze, served with rice & veggies
Prosciutto, spinach & fresh mushrooms over sautéed chicken breast with mozzarella cheese in a madeira wine sauce
Sauteed with fresh mushrooms & madeira wine, served with Parmesan mashed potatoes & veggies
Chicken, mushrooms, artichokes, sun-dried tomatoes & spinach in a white wine sauce, served with focaccia point
In a mushroom cream sauce with spring peas, served with parmesan mashed potatoes & veggies
Served in a roasted red pepper lobster sauce with fresh tomatoes
Crab, shrimp, scallops & crawfish in a cajun cream sauce, served over angel hair pasta
Served in a creamy Alfredo sauce over bow tie pasta
Cheese tortellini sauteed with mushrooms in a creamy garlic tomato sauce
Garlic, broccoli, spinach, carrots, zucchini & tomatoes sautéed in a light sauce with mozzarella & parmesan cheese
Tender New Zealand lamb, seasoned with herbs & spices, served with Parmesan mashed potatoes & asparagus
4 oz. filet mignon, grilled chicken breast & scallops served with cauliflower mash & asparagus
A sampler of rack of lamb, filet mignon, & grilled pork loin, served with Parmesan mashed potatoes & asparagus
A half pound served over wild mushroom sauce with Parmesan mashed potatoes & grilled asparagus
14 oz. served with parmesan mashed potatoes & grilled asparagus
A blend of seasoned buffalo, pork & veal piled atop Parmesan mashed potatoes & veggies
Marinated & slow cooked, finished on the grill, piled high atop parmesan mashed potatoes & sauteed veggies
Add one lobster tail or (4) jumbo scallops to any above entree
Roasted red pepper hummus, grilled chicken, spinach, goat cheese & cucumber in a multi grain wrap
Served with mushrooms, onions & provolone cheese
Slow-cooked prime rib, sautéed with mushrooms, onions, & provolone cheese on a hoagie bun
Cajun grilled chicken with sautéed mushrooms, onions, peppers, cheddar jack cheese, lettuce, tomato & ranch dressing
Sliced prime rib topped with sautéed spinach & provolone cheese on a hoagie bun
Blackened chicken & bacon with provolone cheese
Lobster tail meat smothered with cheese & lobster queso, served with salsa roja & sour cream
(1) crab cake (1) cajun chicken egg roll, calamari & hummus served with marinara, mandarin orange sauce & salsa roja
Sauteed in marinara or white wine garlic sauce
Portobello mushroom marinated in white wine & garlic, stuffed with scallops, shrimp, crab & crawfish
Wilted spinach, diced tomatoes, spinach & artichoke dip, topped with diced bacon & spicy remoulade
Crab, shrimp, bay scallops & crawfish baked in a Parmesan cream sauce, served with toast points
Served on a wonton crisp with grilled pineapple salsa & wasabi honey mustard
Our special recipe served with a spicy cajun remoulade
Fresh basil, buffalo mozzarella & tomatoes over field greens, with olive oil & balsamic vinegar
Served with tri color chips
Served with wasabi ranch
Lightly breaded, seasoned & then fried, served with marina sauce and lemon
Grilled chicken, bacon, tomato, & cheddar-jack cheese, served with salsa, sour cream & chives
Roasted red pepper, served with toasted pita points
Each chip is smothered with barbeque chicken and cheese, served with sour cream & BBQ sauce
Blackened chicken, corn & gouda cheese served with asian dressing & salsa roja
Served buffalo, BBQ, teriyaki or salt n pepper. All drums or all wings add $1.00
Seared ahi tuna, pineapple salsa, carrots and wontons served over a bed of greens with cilantro honey-lime dressing
Avocado, apples, roasted red peppers, goat cheese & tortilla strips tossed with field greens in a chipotle mandarin dressing
With tomatoes, choice of bison or angus beef
Field greens, grilled chicken, cheddar jack cheese, tomatoes, corn, cilantro & corn tortilla strips
Romaine mix with diced tomatoes, corn, cucumbers, egg, avocado, bacon, mixed cheese and blue cheese crumbles
Fresh spinach, with red onions, diced tomatoes, egg, mushrooms and bacon, served with a balsamic aioli
Mixed greens, red onion, feta cheese, olives, tomato, & cucumber, served with greek dressing
Fried and sliced white meat chicken atop salad mix with tomatoes, carrots, croutons & cheddar jack cheese
Romaine mix tossed with caesar dressing and croutons, topped with shaved parmesan cheese
Iceberg lettuce wedge w/bacon, gorgonzola, tomatoes & blue cheese dressing
With buffalo tenders
8 oz. 21 day aged angus beef served with parmesan mashed potatoes & grilled asparagus
Fresh atlantic salmon topped with a creole mustard honey glaze, served with rice & veggies
Chicken, mushrooms, artichokes, sun-dried tomatoes & spinach in a white wine sauce, served with focaccia points
Seasoned & smothered in a cajun seafood cream sauce, served with rice & veggies or plain $8.00
A blend of seasoned buffalo, pork & veal piled atop parmesan mashed potatoes & veggies
Marinated & slow cooked, finished on the grill, piled high atop parmesan mashed potatoes & sautéed veggies
Crab, shrimp, scallops & crawfish in a cajun cream sauce, served over angel hair pasta
Served in a roasted red pepper lobster sauce with fresh tomatoes
Served in a creamy Alfredo sauce over bow tie pasta
Cheese tortellini tossed with mushrooms in a creamy garlic tomato sauce
Broccoli, spinach, carrots, zucchini & tomatoes sautéed in a light garlic sauce with mozzarella cheese
Cavatappi pasta baked with three cheeses
Caesar, greek, cobb, spinach salad or blue cheese bacon wedge
Soup of the day
Chicken philly, steak in the grass, prime rib, filet BLT, chicken salad or buffalo chicken sandwich
Roasted red pepper hummus, grilled chicken, spinach, goat cheese & cucumber in a multi grain wrap
Our special recipe served with remoulade on a sesame bun
Served with mushrooms, onions & provolone cheese
Sliced prime rib topped with sauteed spinach & provolone cheese on a hoagie bun
Slow-cooked prime rib, sautéed with mushrooms, onions, & provolone cheese on a hoagie bun
Cajun grilled chicken with sautéed mushrooms, onions, peppers, cheddar jack cheese, lettuce, tomato & ranch
Bacon, lettuce, tomato & blackened tilapia with a tarragon mayo on multi-grain bread
Blackened chicken & bacon with provolone cheese
Sliced chicken, peppers & onions with mozzarella cheese
Grilled asparagus, bell pepper, red onion & mozzarella, on grilled focaccia bread with salad greens. Chicken $9.00
Buffalo chicken tenders topped with provolone cheese on a bun
Homemade recipe with grapes, candied pecans, sun-dried tomatoes and red onion, served on a bun
Chilled cucumber or roasted red pepper
With horseardish marmalade
With mushrooms, bacon & cheddar jack cheese
Add $2.00 per person
With goat cheese and roasted red peppers
Add $1.00 per person total $2.00 per person