- North Carolina
- Charlotte
- Ilios Noche Quail Co
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Ilios Noche Quail Co
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- 8426 Park Road, Charlotte, NC 28210
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No cuisines specified
- $$$$$
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Grubhub.com
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Ilios Noche Quail Co
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We make ordering easy.
- Menu
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Lunch - Appetizers
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Chicken-Lemon Soup $4.50
Rice, chicken, olive oil.
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Zucchini and Eggplant Chips $8.00
Tzatziki, dill.
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Soup of the Day $4.50
Chef's daily creation.
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Cucumber Yogurt $3.50
"Tzatziki". Goat's milk yogurt, garlic, dill.
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Dolmades $5.50
"Stuffed grape leaves". Citrus, dill, rice.
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Roasted Eggplant $3.50
"Melitzanosalata". Walnuts, red onion, mint.
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Hummus $3.50
"Revithiasalata". Crushed chickpeas, capers.
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Roasted Red Pepper $3.50
"Htipiti". Feta, chili pepper, olive oil.
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Calamari Fritti $9.00
Marinara, aioli, Greek olives.
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Ilios Grilled Octopus $14.00
Marinated red onions, red wine vinaigrette.
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Dinner - Appetizers
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Chicken-Lemon Soup $4.50
Gluten free. Rice, chicken, olive oil.
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Olives $5.00
Gluten free. Assorted olives.
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Goat Cheese Stuffed Peppadew Pepper $5.50
Gluten free. Goat cheese, dill.
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Mini Cheese Pies $6.00
"Tiropitakia". Imported feta, graviera, baked in phyllo.
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Oven Roasted Greek Meatballs $9.00
Olive tapenade, dill.
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Dolmades $5.50
Gluten free. "Stuffed grape leaves". Citrus, dill, rice.
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Sweet Potato Falafel $5.00
Charmoula salt, tzatziki.
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Burrata Mozzarella & Shaved Prosciutto $12.50
Gluten free. Vine-ripe tomato, fresh basil, aged balsamic vinegar, arbequina olive oil.
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Brussel Sprouts $8.00
Gluten free. "Loukoumades Style". Lemon aioli, honey crispy prosciutto.
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Calamari Fritti $10.00
Marinara, aioli, Greek olives.
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Ilios Grilled Octopus $14.50
Gluten free. Marinated red onions, red wine vinaigrette.
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Angry Shrimp $12.50
Gluten free. Jumbo shrimp, garlic, crushed chili peppers.
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Spinach Pie $9.00
Leeks, feta, baby spinach.
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Zucchini & Eggplant Chips $9.00
Tzatziki, dill.
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Saganaki $6.00
Kefalograviera cheese, ouzo, lemon and parsley.
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Lunch - Salads
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Kale $10.00
Roasted beets, pita croutons, pistachios, grape tomatoes, goat cheese, honey sumac.
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Mesclun $8.00
Baby greens, gorgonzola cheese, candied walnuts, white balsamic vinaigrette.
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Caesar $8.00
Romaine, olives, herbed croutons, parmesan.
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Country Greek $10.00
Gluten free. "Horiataki". Cucumber, vine-ripe tomato, feta, red onion, green bell pepper, oregano, marinated olives, red wine vinaigrette.
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Dinner - Salads
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Caesar $9.00
Romaine, olives, herbed croutons, parmesan.
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Country Greek $11.00
Gluten free. "Horiataki". Cucumber, vine-ripe tomato, feta, red onion, green bell pepper, oregano, Marinated, olives, red wine vinaigrette.
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Kale $11.00
Roasted beets, pita croutons, pistachios, grape tomatoes, goat cheese, honey sumac.
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Mesclun $8.00
Baby greens, gorgonzola cheese, candied walnuts, white balsamic vinaigrette.
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Ilios $8.50
Gluten free. Wild arugula, baby romaine, dill, feta, mixed olives, lemon dressing.
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House Seasonal $11.00
Gluten free. Beets, spinach, goat cheese, pumpkin seeds, honey-balsamic vinaigrette.
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Lunch - Ilios Pita SandwichesServed with tzatziki, red onion, tomato, lettuce and your choice of Greek fries or chickpea salad
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Lamb $12.00
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Falafel $8.00
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Chicken $9.00
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Lunch - Ilios BowlWith braised lamb or chicken skewer
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Ilios Bowl $13.50
Cauliflower rice, pickled vegetables, hummus spread, shug sauce. with braised lamb or chicken skewer.
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Dinner - Pizza
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Tomato Mozzarella $10.00
"Margherita". Tomatoes, fresh mozzarella, basil, parmigiano.
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Wild Mushroom $12.00
"Funghi". Shiitake, portobello, wild arugula, tomato, parmigiano, mozzarella, truffle oil.
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Piemonte $13.00
Prosciutto, Greek sausage, pepperoni, roasted tomatoes, gorgonzola cheese.
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Fig $12.00
Herbed goat cheese, caramelized onion, wild arugula, aged balsamic.
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The Greek $13.00
Braised lamb, fresh mozzarella, red onions, oregano.
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Ilios LunchCreate your own lunch
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Sweet Potato Falafel $9.50
Tzatziki, parsley, chermoli salt.
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Grilled Marinated Chicken $11.50
Gluten free. Parsley, olive oil.
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Spinach Pie $12.50
Feta, baby spinach, dill.
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Lamb Souvlaki $12.50
Gluten free. Lemon, parsley.
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Atlantic Salmon $12.50
Gluten free. Dill, olive oil.
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Dinner - Pasta
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Garganelli $12.00
Grilled marinated chicken, baby spinach, tomato cream.
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Seasonal Pasta $15.00
Braised short rib ravioli, fontina, parmesan, tomato marmalade.
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Spaghettini with Meatballs $12.00
Herbed tomato sauce, parmigiano, olive oil.
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Capellini $16.00
Sea scallops, pancetta, white wine, garlic, lemon, broccolini.
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Crazy Lasagna $15.00
Free-form, 3 meat bolognese, pappardelle pasta, mozzarella cheese.
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Lunch Entrees
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Wild Mushroom Pizza $12.00
"Funghi". Shiitake, portobello, wild arugula, tomato, parmigiano, mozzarella, truffle oil.
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Tomato Mozzarella Pizza $10.00
"Margherita". Tomatoes, fresh mozzarella, basil, parmigiano.
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Crazy Lasagna $15.00
Free-form, 3 meat bolognese, pappardelle pasta, mozzarella cheese.
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Lamb Burger $14.00
House-ground NZ lamb sirloin, roasted tomato, feta, caramelized onions, Cucumber yogurt, served with Greek fries or chickpea salad.
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Fig Pizza $12.00
Herbed goat cheese, caramelized onion, wild arugula, aged balsamic.
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Salmon Sandwich $13.50
Pita, pickled onions, tzatziki, herb vinaigrette, lettuce, served with Greek fries or chickpea salad.
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Chicken Caprese Panini $12.50
Marinated grilled chicken, prosciutto, sweet peppers, baby arugula, roma tomato, fresh mozzarella, balsamic, served with Greek fries or chickpea salad.
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Dinner - Meat
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Roast Pork Ribs $24.00
"Greek style". Coriander-lemon rub, cucumber yogurt, olive-cabbage slaw, Greek fries.
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Veal Picatta $26.00
Lemon gnocchi, blistered tomatoes, capers, arugula-red onion salad.
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Grilled Skirt Steak $28.00
Caramelized onion-tomato marmalade, arugula, roast potato, aged balsamic.
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Chicken Lemonata $20.00
Gluten free. Baby potatoes, artichoke, broccolini, Greek olives, red onions, lemon dressing.
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Chicken Parmesan $18.00
Breaded chicken scallopini, capellini marinara.
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Dinner - Lamb
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Lamb Pie $18.00
Coriander-cucumber yogurt, arugula, lemon.
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Moussaka $17.00
Eggplant, lamb bolognese, potato, cream souffle.
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Lamb $28.00
"Youvetsi Me Manestra". Slow braised, lamb shank, tomato, shallot, orzo, mizithra cheese.
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Lamb Burger $14.50
House-ground NZ lamb sirloin, roasted tomato, feta, caramelized onions, Cucumber yogurt, served with your choice of Greek fries or chickpea salad.
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Grilled Marinated Lamb Chops $28.00
Tzatziki, lemon, Greek fries.
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Dinner - Seafood
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Mediterranean Grilled Striped Bass $28.00
Gluten free. Arugula, lemon, capers, choice of a side.
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Sea Scallops $26.00
Mushroom risotto, parmesan, parsley.
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Atlantic Salmon $21.00
Gluten free. Kastorian white beans, roasted garlic coulis, herb vinaigrette.
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Pan Seared Grouper $28.00
Gluten free. Arugula-fennel salad, herb potato cake, horseradish-creme fraiche, masago roe.
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Dinner - Taste Of Spreads
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Hummus $12.00
Gluten free. "Revithiasalata". Crushed chickpeas, capers.
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Roasted Red Pepper $12.00
Gluten free. "Htipiti". Feta, chili pepper, olive oil.
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Cucumber Yogurt $12.00
Gluten free. "Tzatziki". Goat's milk yogurt, garlic, dill.
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Roasted Eggplant $12.00
Gluten free. "Melitzanosalata". Walnuts, red onion, mint.
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Dinner - Souvlaki SkewersLemon, tzatziki
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Chicken $9.50
Gluten free. Lemon, parsley.
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Lamb $13.50
Gluten free. Oregano, lemon.
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Dinner - Sides
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Risotto Parmigiano $5.50
Gluten free. Parmigiano reggiano.
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Vegetable Plate $14.00
Choose 3 sides.
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Kastorian White Beans $6.00
Gluten free. Tomato and herb vinaigrette.
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Broccolini $5.00
Gluten free. "Classico". Toasted garlic, lemon oil.
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Sauteed Kale $5.00
Gluten free. Olive oil, garlic, lemon.
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Wild Mushroom Marsala $5.50
Gluten free. Cremini, shiitake, button.
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Grilled Asparagus $6.00
Gluten free. Lemon oil.
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Chickpea Salad $4.00
Gluten free. Cucumber, tomato, onion, feta, lemon.
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Cauliflower Rice $6.00
Gluten free. Caramelized lemon.
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Roast Mixed Carrots $5.00
Gluten free. Lemon, dill.
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Menu for Ilios Noche Quail Co provided by Allmenus.com
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