Pieces of injera mixed with chopped tomatoes, fresh green peppers, onions, olive oil, vinegar, served cold
Chopped tomatoes, onions and green peppers mixed with house dressing
Chopped prime beef or lentils mixed with hot green pepper, onions and garlic stuffed in homemade thin flat bread.
Chopped avocado mixed with tomatoes, green peppers and onions.
Chopped prime beef mixed with butter, mitmita served raw, rare or well done, like steak tartar
Prime beef cooked in a pan, then sauteed with berbere.
A special cut of prime beef seasoned with garlic, onions and ginger, then finished with boiled collard greens
Boneless leg of lamb sauteed with rosemary, onions and green peppers
Boneless leg of lamb sauteed with fresh tomatoes, green peppers and finished with awaze
A special cut of prime beef sauteed with fresh tomatoes, green peppers and finished with awaze
Combination of tibs wat, gomen besiga, miser alicha, beg alicha and miser wat.
Chicken pieces seasoned with onions, garlic, fresh ginger, then sauteed with butter and finished with berbere. Served with hard boiled egg
Cubes of boneless chicken seasoned with garlic, onions, tomatoes and finished with awaze sauce
Split lentils dipped with ginger, garlic, onions, olive oil, turmeric and cooked to perfection
Split lentils with garlic, onions, olive oil and finished with berbere sauce
Ground and highly seasoned chickpeas in berbere sauce
Sauteed fresh string beans, carrots and onion.
Fresh cabbage, potatoes and carrots sauteed with garlic, ginger and turmeric.
Combination of miser alicha, miser wat, string beans, cabbage, collard greens and chick peas
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