- North Carolina
- Charlotte
- Cajun Queen
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Cajun Queen
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Cajun Queen
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We make ordering easy.
- Menu
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Brunch
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Beignets $8.00
Traditional powdered doughnuts with strawberry compote.
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Spicy Tasso Biscuits and Gravy $12.00
Topped with scrambled eggs.
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Eggs Benedict $9.00
Served with dijon hollandaise, english muffinand your choice of grits or home fries.
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Omelets $9.00
Served with your choice of grits or home fries.
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Bourbon French Toast $13.00
A la bananas foster with grilled andouille.
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Shrimp and Grits $14.00
Served with andouille sausage and creole sauce.
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Appetizer
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Cajun Popcorn $11.95
Fried crawfish tails served with sherry remoulade.
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Crawfish Scampi $13.95
Crawfish tails sauteed with garlic, white wine, scallions, parsley and our own "bayou blend" spices.
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Cajun Fried Oysters $12.95
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Fried Green Tomatoes $9.50
Served with tomato remoulade.
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New Orleans B.B.Q. Shrimp $9.95
Sauteed with butter, garlic, beer and a variety of cajun -creole spices.
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Second Course
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House Salad $4.00
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1/2 Order Washday Blues $9.50
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Seafood Gumbo $4.00
A cajun -creole creation made with fresh vegetables, file spices, shrimp and crabmeat.
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Side of Crawfish Etouffee $9.50
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Caesar Salad $6.00
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Entrees
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Shrimp and Grits $23.00
Blackened shrimp served with stone-ground creamy grits, creole sauce and andouille sausage.
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Shrimp Scampi $18.95
Sauteed with butter, garlic, scallions and parsley. Served with rice and steamed broccoli.
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Diane $17.95
Mushrooms, garlic, butter, green onions, parsley and our queen's magic spices sauteed together. Moderately spiced and served over rice.
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New Orleans B.B.Q. Shrimp $18.95
Sauteed with butter, garlic, beer and a variety of cajun-creole spices. Served over rice.
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Etouffee $18.95
A dark, highly seasoned roux-based sauce served over rice. Hot and spicy!
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Wash Day Blues $16.95
A heaping bowl of red beans and rice with andouille sausage.
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Creole $16.95
Lightly spiced tomato base sauce with simmered peppers, onions and celery (cajun trinity) served over rice.
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14 oz. French-Cut Pork Chop $25.00
Southwestern barbecue sauce, cajun roasted potatoes and steamed broccoli.
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Side Dishes
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Grits $5.00
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Steamed Broccoli $4.00
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Garlic Mashed Potatoes $5.00
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Andouille Sausage $6.00
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Red Beans and Rice $9.50
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Blackened SelectionCoated with our special spice mixtures and seared rapidly to seal in the juices!
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Blackened Catfish (Farm Raised) $18.95
Served with garlic mashed potatoes and steamed broccoli.
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Steaks $28.95
Served with garlic mashed potatoes and steamed broccoli.
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Bayou Platter $23.95
Catfish, chickenand red beans and rice.
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Blackened Chicken Breast $16.95
Served with rice and steamed broccoli.
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Blackened Pork Tenderloin $24.00
Chorizo black bean sauce, chipotle chili cream, fried plantains and pineapple salsa.
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Fresh Fried Selection
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Fried Half & Half* (Oysters and Shrimp) $19.95
Entrees served with steamed broccoli and your choice of garlic mashed potatoes or coleslaw.
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Fried Salt & Pepper Catfish (Farm Raised) $18.95
Entrees served with steamed broccoli and your choice of garlic mashed potatoes or coleslaw.
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Fried Shrimp $19.95
Entrees served with steamed broccoli and your choice of garlic mashed potatoes or coleslaw.
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New Orleans Platter $23.95
Catfish, shrimp, scallops, oysters, red beans and rice.
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Fried Oysters $21.95
Entrees served with steamed broccoli and your choice of garlic mashed potatoes or coleslaw.
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Desserts
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Bourbon Bread Pudding $5.95
French bread, peaches, raisins and cinnamon topped with caramel.
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Oreo Cheesecake $6.95
Creamy, rich and delicious.
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Key Lime Pie $5.95
The perfect balance of sweet and sour.
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Bourbon Pecan Pie $5.00
Cajun twist on a southern classic.
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Tollhouse Cookie Pie $5.00
Chocolate chip cookie pie with walnuts.
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Little GattorsServed with french fries. (Children under 12, please).
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Fried Chicken Strips $6.50
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Fried Catfish Strips $18.95
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Fried Shrimp $6.50
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Menu for Cajun Queen provided by Allmenus.com
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