Osso Restaurant and Lounge

With fontina cheese and herb-garlic bread crumbs

With a sweet and sour caponata

Sauteed with white wine, butter, herbs, and garlic

House-made with ricotta, herbs and parmesan

Rock Shrimp and scallops with olives, sweet peppers and a roasted tomato aioli

Topped with lemon marmalade

With mostarda de cremona can Italian preserved fruit condiment

With crispy bread

Arugula, pine nuts, sultana raisins, extra virgin olive oil, and balsamic

Marinated in fresh herbs, grilled and served over fresh cut tega hill farm greens, heirloom tomatoes, cucumbers and radish with a pomegranat

wWith grilled summer vegetables and a white balsamic dressing

With oranges, julienne onions and a pine nut cracker finished with a citrus balsamic dressing

House made mozzarella with local tomatoes, extra virgin olive oil, sea salt and basil

Tega hills farm bibb lettuce with gorgonzola dolce, smoked panceatta, oven dried tomatoes, sliced red onion, lemon parmesan dressing, and ga

With local heirloom tomatoes sauteed with garlic butter. Finished with fresh herbs, arugula and pomegranate molasses

With a smoked tomato risotto and grilled asparagus

Over ricotta gnocchi and corn crema topped with a blue crab and heriloom tomato salad

Stuffed with mushrooms, mascarpone cheese and herbs accompanied by roasted fingerling potatoes, sauteed broccolini and a marsala reduction

Slow roasted pork shank with three cheese ravioli, cremini mushrooms and cippolini onions

Al forno in terra cotta

With pappardelle pasta

With lobster, shrimp, mussels, and clams tossed with tomato, white wine and garlic

With zucchini and a herb-sundried tomato cream sauce

With rigatoni pasta

With pesto, sungold tomatoes and chili flakes

In a garlic and parmesan cream

Sungold tomatoes with herbs, garlic and ricotta cheese

With sweet-sour peppers, parmesan and panna

Topped with mozzarella and parmesan

Sliced pepperoni with our house-made mozzarella

With sweet onions and gorgonzola dolce

Fresh house-made mozzarella, tomato, and basil

Whipped mascarpone, mixed berry marmalade, chocolate shavings and orange zest.

Topped with whipped cream and a chocolate tuile

Accompanied by salted caramel and cinnamon gelato

Hazlenut cake, Frangelica zabaglione, and a cocoa nib crumble

Chocolate cake, lava center with vanilla bean gelato

With huckleberry jam and a gianduja chocolate brownie