6 pieces. Deep fried shrimp and onion rings.

5 pieces. Shrimp, chicken wrapped in spring roll skin. Deep-fried.

Deep fried vegetables with sauce.

4 pieces. Deep fried shrimp mixed with coconut. Served with sauce.

Deep fried squid and onion rings.

Serves 2. Combination of spring 2 rolls, fresh roll, 2 Goong Gra bok, 2 crab Rangoon and, 2 coconut shrimp.

4 pieces. Chicken or pork, ground shrimp, water chestnuts marinated with herb steam.

4 pieces. Chicken or pork, coconut milk, herbs.

10 pieces. Deep fried tofu with plum sauce.

5 pieces. Ground fish filet, green beans, blended herbs, and spices. Deep fried.

4 pieces. Chicken, glass noodles, vegetables.

8 pieces. Chicken wings marinated in mixed herbs with a spicy sauce.

Chicken, sweet and sour sauce, crispy rice noodles.

6 pieces. Crab meat mixed with cream cheese.

Chicken, water chestnuts, mixed sweet and black soy sauce.

French fries served with a delicious yellow curry dipping sauce.

2 pieces. Shrimp or chicken, vegetables, rice noodles.

8 pieces. Deep fried sweet potatoes with sauce.

2 pieces. Crab meat, mixed vegetables, rice paper.

4 pieces. A light pastry filled with mixture of chicken, potatoes, and curry.

Mixed vegetables, glass noodles.

2 pieces. Boneless chicken wings stuffed with taro deep fried and served with sauce.

Clear noodle soup with vegetables and choice of meat: chicken, pork, tofu, vegetarian.

Marinated chicken wrapped in wonton skin with vegetables and crab meat soup.

Bowl. Mild. Thai hot and sour soup with mushrooms, herbs, and choice of meat.

Hot Pot. Thai coconut milk soup with herbs and choice of meat.

Hot Pot. Mild. Thai hot and sour soup with mushrooms, herbs, and choice of meat.

Mild. Seafood combination with herbs, hot and sour soup and basil leaves.

Bowl. Thai coconut milk soup with herbs and choice of meat.

Grilled chicken, fresh vegetables with peanut sauce.

Mild. Beef chili paste, herbs, namprig paw and scallion.

Chicken, shrimp, egg, tofu, vegetables with peanut sauce.

Fresh vegetables with peanut sauce.

Mild. Shredded fresh green papaya, tomatoes, shrimp and cashews.

Mild. Grilled steak mixed with chili powder, scallion, and herb roasted rice powder.

Mild. Clear noodles, shrimp, herbs, onions, and scallions.

Mild. Chopped chicken, herbs, rice powder, and scallions.

Mild. Yam served with 1 bowl of steamed rice. Your choice of meat, roasted chili paste, lime juice, red onion, bell peppers, cilantro, and scallion.

Mild. Seafood chili paste, lime juice, namprig paw, and herbs.

Curry powder, egg, onions, carrots, pineapple, cashew nut, raisin.

Stir fried rice with real crab meat, onions.

Rice, egg, pineapple, onions, carrots, cashew nut.

Rice, carrots, peas, onions, egg.

Big Bowl. Rice noodles with vegetables and your choice of meat.

Big rice noodles, broccoli, and a light gravy sauce.

Big rice noodles, broccoli, carrots, and egg.

Big rice noodles, bell peppers, tomatoes, carrots, and basil leaves.

Rice noodles, egg, basil leaves, bell pepper, and tomato sauce.

Rice noodles, egg, bean sprout, and peanuts.

Pan fried noodles. Crispy egg noodles, broccoli, and carrots.

Medium. Green curry paste, coconut milk, bell peppers, bamboo, zucchini, and basil leaves.

Jungle curry. Mild. Spicy red curry, green beans, zucchini, bell peppers, bamboo and basil leaves.

Mild. Panang curry paste, coconut milk, bell peppers, and citron leaves or lime leaves.

Nomya Knom jeen. Mild. Namya curry paste, chopped catfish, coconut milk, rice noodlesand vegetables.

Mild. Curry paste, coconut milk, bamboo, zucchini, bell peppers and, basil leaves.

Mild. Massaman curry paste, coconut milk, potatoes, carrots, onions, and peanuts.

Mild. Som pla curry with catfish, carrots, broccoli, and shrimp.

Mild. Yellow curry paste, coconut milk, potatoes, carrots, onions and, peanuts.

Cashews, sweet peppers, and onions.

Deep fried chicken breast mixed with honey sauce and sesame.

Chicken with garlic sauce topped with steamed broccoli.

Flank steak with bell peppers and onions.

Mild. Crisp chicken, bell pepper, onionand basil leaves.

Silver noodles with egg, onion, napa, snow pea and carrot.

Mild. Chicken or tofu mixed with peanut sauce and topped with steamed broccoli.

Shrimp sauteed with snow peas, baby corn, and carrots.

Seasoned with prig pow sauce and vegetables and basil leaves.

Mild. Eggplant, bell peppers, carrot and basil leaves.

Broccoli, bell peppers, carrots.

With oyster sauce and carrots.

Onion, cucumber, bell peppers, pineapples, tomatoes, sweet and sour sauce.

Mild. Bell peppers, onions and basil leaves.

Medium. Stir fried prik king curry paste, green beans, bell peppers, citron leaves.

Mild. Stir fried fresh ginger with vegetables in sauce.

Stir fried mixed vegetables.

Cornish hen, deep marinated, roasted with Thai herbs and served with steamed vegetables.

Medium. Seafood combination curry, haw mok, herbs, and basil.

Mild. Squid, curry powder, scallions, onions, and bell pepper.

Medium. Crispy duck in red curry sauce, pineapples, tomatoes, and basil.

Marinated duck with herbs. Deep fried.

Medium. Deep fried catfish filet topped with red curry sauce.

Medium. Jumbo shrimp, red curry, pineapples, tomatoes, basil.

Seafood combination roasted rice and herbs.

Medium. Deep fried and with garlic chili basil leaves.

Tilapia Filet. Deep fried, topped with sweet and sour sauce and salted.

Mild. Half duck, bell peppers, onions, and basil.

2 Jumbo. Medium. Top with ground chicken and fresh ginger sauce. Top with ground chicken and garlic chili basil sauce.

Jumbo shrimp with glass noodles and herbs. Cooked in a clay pot.

Medium. Shrimp, scallops, squid, young coconuts and vegetables.

5 wings.

4 pieces.

Iced tea blended with cream and sugar.

Sweetened or unsweetened.

Thai iced coffee blended with cream and sugar.