5 pcs of chef's choice nigiri* and a california roll*

12 pcs of chef selected sashimi*

Chef selected 4 pc sushi nigiri*, 6pcs sashimi*, and a california roll*

Fried crab and cream cheese wontons.

Steamed and sprinkled with salt

Classic fried dough sprinkled with sugar. Basic but delicious

Lightly battered fried mozzarella cheese.

Our pork dumplings pan fried.

Our pork dumplings steamed.

Assortment of veggies and shrimp battered and fried. Served with our house tempora sauce.

Assortment of veggies battered and fried. Served with our house tempora sauce.

A soft shell crab battered and fried, then diced up and tossed with cucumber in our spicy mayo sauce.

Our seasoned pan seared tuna sliced thin and served with our house ponzu sauce.

Seasoned with salt and pepper.

Small shrimp battered and fried. Served with spicy mayo sauce

Medium shrimp battered and fried with coconut flakes.

Fried shrimp dumplings, wontons, and mini spring rolls. Served with a spicy mayo sauce

Miso broth with tofu, seaweed, mushrooms, and scallions.

Shrimp and scallop added to our miso broth with tofu, seaweed, mushrooms, and scallions.

Our house made hand rolled pork wonton dumplings in our chicken broth. Sprinkled with green onions

Our house made egg drop soup made in our chicken broth.

Our house made hot and sour soup made with tofu and mushrooms.

Shrimp and scallop added to our house made hot and sour soup made with tofu and mushrooms.

White rice and chicken in our chicken broth. Topped with scallions

2 pints of our mixed chinese veggies in our chicken broth.

2 pints of our chinese veggies in our chicken broth with added chicken, roasted pork, wontons, and shrimp.

Marinated seaweed and topped with masago*

Marinated squid topped with a bit of seaweed and masago*

Mixed greens with shredded carrots. Served with house made ginger dressing

Plain fried rice with egg

White rice seasoned with eggs, onions, bean sprouts, peas, and carrots.

Fried rice stir-fried with onion, bean sprouts, and eggs.

Made with cabbage, carrots, green onion, and onion

Stir-fried flat rice noodles in a tomato based sauce with cabbage, carrots, green onions, basil, and bean sprouts

Served with cabbage, carrots, and onion.

Japanese pan-fried noodle with cabbage, onions, zucchini, and carrots.

Very thin noodle in curry sauce with eggs, mushrooms, onions, red bell pepper, snow peas, and bean sprouts.

Wide flat noodles with carrots, cabbage, onions, snow peas, and bean sprouts.

Snow crab, asparagus, and tempura crunchy.

Crab stick, cucumber, avocado, and masago*.

Tempura shrimp, cucumber, and masago*.

Smoked salmon, cream cheese, and avocado.

Soft shell crab, cucumber, and masago*.

Eel and cucumber topped with avocado.

Avocado, cucumber, crab stick topped with tuna, salmon, yellowtail, and avocado.

California roll topped with eel & avocado.

Tempura sweet potato, zucchini, and fresh cucumber.

Avocado, carrots, asparagus, and cream cheese

Tempura shrimp, cucumber, masago*, seaweed salad & snow crab.

Deep fried spicy tuna*, masago* & avocado.

California roll topped with soft shell crab, cucumber & masago*.

Deep fried rice wrapped inside out with salmon*, tuna*, avocado, cream cheese, scallion & masago* on top.

Baked scallop, crab stick & masago* on top of California Roll.

Spicy salmon*, tempura crunchy topped with salmon* & avocado.

Spicy salmon*, tempura crunchy, cucumber topped with avocado & tuna*.

Tempura shrimp, spicy tuna*, avocado wrapped in soy bean sheet.

Tuna*, eel, cucumber, crab stick topped with salmon*, avocado & black tobiko*

Baked spicy chopped white tuna, cream cheese & avocado topped with salmon.

Spicy yellowtail*, tempura crunchy & avocado topped with sliced yellowtail* & fresh scallions.

Spicy salmon*, avocado & cucumber topped with spicy tuna* & chopped jalapeno.

Deep fried half shell avocado filled with spicy scallop, smoked salmon, spicy snow crab & cream cheese.

Deep fried spicy shrimp, crab stick, avocado & cucumber with ponzu & a hint of sriracha sauce.

Tuna*, cucumber & jalepeno topped with white tuna*, avocado, yellowtail* & black tobiko*

Spicy salmon*, crab stick, cream cheese topped with tuna*, white tuna* & green tobiko*.

Spicy tuna* & cucumber topped with spicy kani & tuna*.

Deep fried tuna*, salmon*, avocado & tempura shrimp with seaweed inside out.

Tuna*, white tuna*, salmon* & avocado topped with 4 kinds tobiko*.

Snow crab, avocado, cream cheese, topped with crab stick and red tobiko*

Spicy tuna*, cucumber, green apple, topped with white tuna*, green tobiko* and chef's special sauce.

Soft shell crab, spicy tuna*,smoked salmon, topped with red tobiko*.

Tempura shrimp, crab stick, snow crab, cream cheese, topped with red tobiko*.

Baked tuna, cream cheese wrap with crunch, topped with avocado, eel sauce and sesame seeds.

Spicy tuna*, eel, avocado & topped with snow crab.

Tempura shrimp, snow crab, avocado, topped with spicy crab and crunch tobiko.

Tempura shrimp, spicy tuna*, topped with seared tuna*& green tobiko.

Tempura shrimp, spicy crab and crunch, topped with avocado, made with soy bean paper.

Tempura shrimp, cucumber topped with boiled escolar and sliced avocado, drizzled with eel sauce and red tobiko*.

Tempura shrimp, spicy crab, avocado wrapped in pink soy paper with avocado on top with masago* and spicy tempura crunchy in 3 types of sauce.

Tempura shrimp, snow crab avocado, cream cheese avocado topped with fresh tuna* and salmon* in sweet chili orange sauce

Spicy salmon* and apple inside topped with salmon* and escolar* lightly torched, sprinkled with scallion, masago, and tempura crunch with special sauce.

2 sweet shrimp bodies* and 2 deep fried shrimp heads

3 sweet shrimp bodies* and 3 deep fried shrimp heads

Made with crab stick/kani.

Made with salmon.

Made with snow crab.

Made with spicy tuna.

Made with tuna.

Individual bottle

Individual bottle

Gold Peak

Gold Peak

Hi-Ci

Individual bottle

Individual bottle

S. Pellegrino.

Classic Chinese tea

Light and floral

Chinese black tea