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  • North Carolina
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  • Feast

Feast

(704) 375-3737

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  • 116 W 5th St, Charlotte, NC 28202
  • Restaurant website
  • Mediterranean
  • Feast

  • (704) 375-3737
  • Menu
  • Breakfast Anytime
    • Plain Croissant $2.00

    • Almond Croissant $3.00

    • Chocolate Croissant $3.00

    • Egg, prosciutto and swiss cheese on croissant $8.00

    • Egg, smoked salmon, potatoes and cream cheese $7.00

    • Egg, tomato, basil and cream cheese $6.00

    • Choice of Bread $6.00

      seven grain, cranberry-nut, baguette or croissant served with jam and butter, marmalade, nutella or peanut butter

  • Appetizers
    • Soup of the Day $6.00

      Chef Bruno's daily inspiration

    • Bruschetta $6.00

      lightly toasted, tomatoes, basil and mozzarella

    • Goat Cheese Toastie $8.00

      warm goat cheese, toasted baguette and mesculin greens

    • Smoked Salmon $12.00

      Copers, wasabi mayonnaise on sourdough crostini

    • Beets $5.00

      marinated with cinnamon vinegarette

    • Olives $8.00

      cherry tomatoes and roasted red peppers in citrus marinade

    • Brie & Apple $6.00

      marmalade and toasted baguette

    • Gorgonzola & Walnuts $6.00

      drizzled honey and cranberry-nut bread

    • Cheese & Fruit Platter $10.00

      brie, manchego, parmigiano, fresh fruit, marinated olives and toasted baguette

    • Hummus Platter $10.00

      cucumber, yoghurt sauce, pita bread and olives

    • Shrimp Ceviche $12.00

      shrimp lemon-lime ginger marinade with avocado and tomato

    • Beef Carpaccio $12.00

      arugula, shaved parmesan, capers, extra virgin olive oil and lemon

  • Salads
    • Mixed Green Salad $7.00

      With Chicken

    • Mixed Green Salad $10.00

      tomato, endive and toasted croutons

    • Endive Salad $7.00

      with chicken

    • Endive Salad $10.00

      heart of palm, apple, green olives, walnuts and goat cheese croutons

    • Carrot Salad $5.00

      cilantro and orange blossom

    • Arugula Salad $9.00

      marinated beets, apple, green olives, walnuts and goat cheese croutons

  • Paninis (grilled sandwiches)
    all entrees served with mixed greens or baked french fries
    • Chicken Mango $11.00

      mango, arugula and mayonnaise on cranberry-nut bread

    • Chicken Veggie $11.00

      roasted vegetables, swiss cheese and chipotle mayonaisse on baguette

    • Chicken Artichoke $11.00

      spinach, artichokes, sundried tomatoes, swiss cheese on baguette

    • Chicken Chipotle $12.00

      roasted tomatoes, fresh parmesan, chipotle mayonnaise (anchovies optional)

    • Chicken Milanese $10.00

      fresh mozzarella and marinara sauce on toasted baguette

    • Churrasco $12.00

      grilled flank steak, avocado, onions, tomatoes and chimichurri sauce baguette

    • Roasted Pork $10.00

      mango, swiss cheese and avocado on toasted baguette

    • Portobello $10.00

      swiss cheese, roasted vegetables and arugula on rosemary foccacia

    • Tuna Melt $12.00

      tuna salad on pita bread with melted brie

    • Sausage $11.00

      italian sausage with marinara sauce and roasted red peppers on baguette

  • Feast Specialties
    all entrees served with mixed greens or baked french fries *exceptions
    • CHICKEN SATAY* $14.00

      organic chicken with peanut sauce, rice, avocado and carrot salad

    • EGGPLANT TAPENADE $10.00

      grilled eggplant, arugula, mozzarella, topped with marinara sauce

    • SHEPARDS PIE $12.00

      organic ground beef and mashed potatoes

    • SALMON POT PIE $14.00

      organic salmon, tomato, rosemary - black olive sauce, nutmeg, pine nuts and baby spinach

    • MEATBALLS $12.00

      spicy organic meatballs in tumeric sauce, boiled egg. cucumber, yoghurt and cilantro

    • MUSHROOM RAVIOLI $12.00

      mushroom ravioli in vodka cream sauce

    • COUSCOUS $11.00

      roasted red peppers, raisins, toasted pine nuts, hummus and eggplant

    • COUSCOUS $12.00

      with chicken

    • COUSCOUS $12.00

      with sausage

    • MAC & CHEESE $8.00

      elbow macaroni and deluxe cheddar cheese

  • Savory Crepes
    all entrees served with mixed greens or baked french fries
    • Chicken and Shitake Mushrooms $14.00

      shallots and madeira wine sauce

    • Seafood $15.00

      shrimp, scallops and lump crab meat in a champagne cream sauce

    • Proscuitto $14.00

      asparagus and parmigiano cream sauce

    • Roasted Zucchini $13.00

      tomato, zucchini and asparagus in white wine sauce

  • Sweet Crepes
    • The Lemon Drop $6.00

      fresh squeezed lemon juice and powdered sugar

    • The Banana Boat $7.00

      bananas, creamy nutella or chocolate and powdered sugar

    • Strawberries & Cream $6.00

      strawberries, whipped cream and powdered sugar

    • Sin-a-crepe $6.00

      butter, cinnamon and powdered sugar

  • Desserts
    • Cheesecake $7.00

    • Double chocolate cake $6.00

      with chocolate mousse filling

    • Chocolate covered strawberries $6.00

  • Beverages
    • coke/diet $3.00

    • sprite $3.00

    • ginger ale $3.00

    • sparkling water $6.00

    • water $3.00

  • Cafes
    • cappucino $4.00

    • espresso $3.00

    • cafe creme $3.00

    • cafe americain $2.00

    • mocha espresso $4.00

  • Tea
    • earl gray $3.00

    • green ginger $3.00

    • chai $3.00

    • chamomile $3.00

    • hibiscus flower $3.00

  • Vin Blanc
    • Starling Castle Reisling, Germany $8.00+

    • Laurenz V. Gruner Veltliner, Austria $9.00+

    • Four Sisters Chardonnay, Australia $8.00+

    • Pierre Boniface Vin de Savoie, France $10.00+

    • Nora Albarino, Spain $11.00+

    • N.V. Sokol Blosser Evolution 11th Edition $50.00

    • Vernaccia Di San Gimignano, Italy $50.00

    • Mossback Chardonnay, California $65.00

    • Villa Raino Grevo di Tufo, Italy $70.00

    • Domaine Sainte-Anne Cotes du Rhone, France $75.00

    • Thierry et Pascale Meursalt, France $75.00

  • Vin Rouge
    • Budini Cabernet Sauvignon, Argentina $8.00+

    • Castillo de Monseran Garnacha, Spain $9.00+

    • The Show Cabernet Sauvignon, California $11.00+

    • Aglianico Vinosia Campania, Italy $12.00+

    • Mapema Malbec, Argentina $11.00+

    • Cover Drive Cabernet Sauvignon, Australia $40.00

    • Peter Lehman Clancy's Cab/Merlot $40.00

    • Etesian Pinot Noir, California $45.00

    • 3 Rings Shiraz, Australia $50.00

    • Matchbook Syrah, California $55.00

    • Ben Marco Malbec, Argentina $60.00

    • II Drago e le Sette Colombe, Tuscany, Italy $70.00

    • Tenuta di Trinoro Le Cupole, Tuscany, Italy $70.00

  • Sparkling
    • Veuve du Vernay NV Blanc de Blancs, France $8.00+

    • Marques de Gelida Cava Brut, Spain $11.00+

    • Prosecco Di Conegliano, Italy $50.00

    • Veuve Cliquot Champagne, France $72.00

  • Sake
    • Momokawa Plum $15.00

    • Dreamy Clouds $30.00

    • Southern Beauty $30.00

    • Divine Droplets $50.00

Menu for Feast provided by Allmenus.com

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