(704) 344-1213(704) 344-1213
100 N Tryon St, Charlotte, NC 28202
freshly bakee muffins, danish and doughnuts, served with orange juice and brewed coffee. w/coffee service; fresh cut fruit including strawberries, melon and pineapple for 1.99 more. tray serves 1-1/2 pieces
freshly bakee muffins, danish and doughnuts, served with orange juice and brewed coffee. without coffee service; fresh cut fruit including strawberries, melon and pineapple for 1.99 more. tray serves 1-1/2 pieces
an assortment of spratt's homemade muffins, danish and new york style bagels. tray serves 2 pieces.
scrambled eggs, with bacon or sausage, and biscuit. 10 person minimum
select from a variety of fresh, new york style bagels. served with cream cheese.
select from a variety of fresh, new york style bagels. without cream cheese.
served with brown sugar, butter and raisins. 10 person minimum
a southern favorite. served with butter, bacon bits and cheese. 10 person minimum
fresh, fluffy panacakes topped with syrup and butter. 2 cakes 10 person minimum
add egg to biscuit $ 0.59
classic caesar salad served with grilled chicken, pasta salad, and seasonal vegetables.
crisp greens topped with a fried chicken breast, shredded cheeses, jalapenos, carrots and tomatoes.
a garden salad topped with grilled marinated chicken breast and topped with red cabbage and chinese noodles.
julienne sliced turkey and ham, mozzarella and cheddar cheeses, eggs, tomatoes and cucumber all stacked on a bed of crisp lettuce.
large garden salad heaped with sliced turkey, eggs, bacon and crumbled bleu cheese.
mixed greens with red onions, tomatoes and cucumbers.
thousand island, dijon honey mustard, french, ranch, balsamic vinaigrette, honey french, bleu cheese, golden italian, fat-free italia, fat-free ranch
roasted red potatoes, mashed potatoes, rice pilaf, roasted vegetables, steamed vegetables
a spratt's specially! slow roasted, herbed turkey breast served with your choice of two sides and dinner rolls. one turkey serves 16-20 72 hour notice
seasoned with a variety of herbs and olive oil, served with your choice of 2 sides and dinner rolls. 12 person minimum
homemade lasagna (beef or vegetable), served with garlic toast and garden salad. half pan serves 9-12 people, whole pan serves 18-24 people
flour tortillas stuffed with either chicken, peppers and onions or beef and refried beans. served with pico de gallo, sour cream, jalapenos and spiced rice. 12 person minimum
served with slaw, baked beans, corn muffins and sandwich buns. 12 person minimum, 72 hour notice
honey baked ham carved and served with your choice of two sides and dinner rolls. one ham serves 12-16, 72 hour notice
a selection of sliced ham, roast beef, turkey, cheddar and swiss cheeses, accompanied by an assortment of fresh breads. served with a choice of two sides, pickles and condiments.
turkey, ham, and roast beef, served on mini rolls with choice of two sides, pickles and condiments.
an assortment of domestic and imported cheeses served with crackers.
an assortment of domestic and imported cheeses with specialty cheeses.
a platter of fresh seasonal fruits.
assorted cakes, cookies, brownies. 1-1/2 pieces.
sandwich served with chips, fruit cup and cookie.
sandwich served with chips.
a fresh onion roll loaded with medium rare roast beef, provolone cheese, lettuce, tomato and topped with a delicious horseradish sauce.
turkey, ham and roast beef on a hoagie with your choice of cheese, lettuce, tomato, mayonnaise and spratt's own special blend of oil and vinegar.
oven roasted turkey wrapped in a spinach tortilla with lettuce, tomato, swiss cheese, and spratt's homemade cucumber sauce.
a triple decker delight! oven roasted turkey and ham (or just turkey, if you prefer), piled high with bacon, white and yellow american cheeses, lettuce, tomato, mayonnaise and served on your choice of toasted bread.
homemade tuna salad heaped on a fresh onion roll and topped with bacon, colby-jack cheese, lettuce and tomato.
creamy feta cheese, imported kalamata olives, crispy leaf lettuce, ripe tomatoes, cucumbers, red onions and banana peppers wrapped in a spinach tortilla.
roasted turkey, bacon, coleslaw, colby-jack cheese piled on fresh rye bread and topped with spratt’s special sauce.
roasted turkey, alfalfa sprouts, tomato, avocado, and citrus aioli on wheat bread.
the low-crab alternative rolls of turkey and ham, cheese, fresh veggies, with a side of ranch dressing and bite of fresh fruit.
Menu for Spratt's Kitchen & Market provided by Allmenus.com