Soups, Salads & Starters
- Gumbo $6.00+
  
  With homemade andouille sausage, chicken, okra & peppers, served over rice with some crackers.
- Green Salad $3.25+
  
  Green leaf lettuce tossed with our balsamic vinaigrette & garnished with BBQ pecans. Gluten Free.
- Beet N Blue $5.00+
  
  Green leaf lettuce tossed with our balsamic vinaigrette & topped with house pickled beets, crumbled blue cheese & BBQ pecans. Gluten Free.
- Pickle Plate $6.50
  
  A variety of house made pickles including green tomatoes, beets, cucumbers, green beans and egg. Gluten Free
- Pimento Cheese Fries $4.50+
  
  A heaping plate of our house cut fries topped with melted pimento cheese.

Sandwiches

Served with homemade pickles on the side. Gluten free loaf bread available upon request.
- BBQ $5.25
  
  Hickory smoked, whole hog barbecue, smoked in house, roughly chopped & seasoned with cider vinegar BBQ sauce. Topped with slaw & served on a white bun.
- Vietnamese Pork Cheek $9.00
  
  Tender pork cheek with carrot slaw, cilantro, sliced jalapeno and dried baby shrimp. Available with bun as a salad.
- Fried Bologna $7.00
  
  Homemade bologna, that's right, homemade, served with mustard slaw or whatever you want on a white bun.
- BLT $7.00
  
  With tomato, lettuce & mayo on toasted sourdough bread.
- BBQ Tempeh $6.00
  
  Locally made tempeh tossed in our own mix of BBQ spices. Topped with sweet & tangy BBQ sauce slaw on a white bun.

Po Boys

Served on a warm hoagie roll with homemade pickles on the side.
- Carolina Boy $10.50
  
  Pimento cheese, pulled pork, collard greens & hot sauce.
- Brisket Po-Boy $12.00
  
  House smoked brisket with lettuce, tomato, banana peppers, mayo & BBQ sauce.
- Catfish Po-Boy $10.50
  
  Deep fried catfish filet with lettuce, tomato, banana peppers & remoulade sauce.
- Shitake Po-Boy $10.00
  
  Battered & fried shitake mushrooms with lettuce, tomato, banana peppers & remoulade sauce.

Homemade Hog Dogs
- Homemade Hog Dogs $4.00+
  
  Mustard, ketchup, slaw, relish, onions or sauce $1.00 for pimento cheese

Plates

All plates come with slaw, pickles & hushpuppies. Large plates come with more meat & a side of your choice. Substitution are $2.00
- BBQ $8.50+
  
  Hickory smoked, whole hog barbecue, smoked in house, roughly chopped & seasoned with cyder vinegar BBQ sauce. Gluten Free
- Beef Brisket $13.00+
  
  Dry rubbed & smoked for 10 hours. Served sliced with sweet & tangy BBQ sauce on the side.
- BBQ Pork Ribs $16.00
  
  Hickory smoked dry rubbed pork ribs served with side of sweet and tangy BBQ sauce.
- Fried Chicken $10.50+
  
  Moist & tender on the inside, crunchy on the outside. All dark meat.
- Fried Catfish $12.50+
  
  Batter fried & served with remoulade sauce think crole tartar sauce.
- Country Fried Tofu $9.50+
  
  Fried & tossed with nutritional yeast & our own mix of BBQ spices. Topped with vegetarian gravy.
- BBQ Tempeh $9.50+
  
  Locally made tempeh tossed in our own mix of BBQ spics. Topped with sweet & tangy BBQ sauce.

Sides

Pick 3 Plate choose any 3 sides $8.25
- Half Green Salad $3.25
  
  Gluten Free
- Beer Baked Beans $3.25
- Coleslaw $3.25
- Collard Greens $3.25
- French Fries. $3.25
- Fried Green Tomatoes $3.25
- Fried Okra $3.25
- Hushpuppies $3.25
- Mac N Cheese $3.25
- Pickles $3.25
  
  Gluten Free
- Potato Salad $3.25
  
  Gluten Free
- Sprouts N Shrooms $3.25

Menu for The Pig Restaurant provided by Allmenus.com

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