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  • North Carolina
  • Chapel Hill
  • Fuse Restaurant & Bar

Fuse Restaurant & Bar

(919) 942-9242

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  • 403 West Rosemary Street, Chapel Hill, NC 27516
  • No cuisines specified

  • $$$$$
  • Fuse Restaurant & Bar

  • (919) 942-9242
  • Menu
  • Salads
    • Ginger Vinaigrette Salad $4.00

      w/ and roasted red peppers.

    • Marinated Sesame Tofu Salad $5.00

    • Coconut Shrimp On A Bed Of Mesclun $7.00

    • Sweet And Spicy Korean Buckwheat Noodle Salad. $6.00

    • Seared Tuna Fillet On A Bed Of Mesclun $9.00

      w/ warm mango dressing.

    • Roasted Beets, Fresh Avocado And Goat Cheese Salad Drizzled $7.00

      with a balsamic reduction.

  • Small Plates - Vegetarian
    • Vegetable And Cheese Dumplings. $6.00

    • Tempura Battered Vegetable Fries. $6.00

    • Smoked Tempeh Wrapped In Collard Greens $6.00

      served with a sweet plum sauce.

    • Creamy Roasted Garlic And Tofu Dip Served $5.00

      w/ homemade potato chips.

    • Caramelized Onion Masa Cakes Served $6.00

      w/ warm mango dressing

  • Small Plates - Meats And Seafood
    • Shrimp, Scallion And Cheese Dumplings. $7.00

    • Chipotle Chicken Empanada $7.00

      with a cilantro-tomatillo sauce.

    • Baked Baby Spuds Filled $7.00

      w/ tomato-stewed shredded chicken and parmesan.

    • Marinated Beef Or Pork Lettuce Wraps Sprinkled $7.00

      w/ chevre.

    • Crab Cakes Wrapped In Seasoned Squash And Rosemary. $7.50

    • Panko Breaded Tilapia Strips $7.50

      w/ a sweet soy-green onion sauce.

  • Sandwiches
    • Gogi Hogi-marinated Beef Or Pork $7.50

      topped w/ egg on focaccia.

    • Kobe Burger On English Muffin $8.00

      served w/ a side of homemade chips.

    • Fish Sandwich On Kaiser Roll $8.00

      served w/ sweet potato fries.

    • Crab Cake Sandwich Served On Kaiser $8.50

      w/ a side of sweet and sour cucumbers.

  • Large Plates
    • Dumplings Simmered In Vegetable Broth $10.00

      with onion, egg, and scallion.

    • Fettucini Tossed In A Vegetarian Tofu-""Alfredo"" $11.00

      w/ mixed vegetables.

    • Be-bim-Bop. Spinach $13.00

      chinese black mushrooms, zucchini, cucumber, carrots and potatoes on a bed of steamed rice. topped with an egg, toasted sesame seeds and nori.

    • Crab Cakes $14.00

      served with a corn and tomato relish and wasabi tartar

    • Ssam. Traditional Korean $14.00

      marinated pork or beef sautéed with vegetables, served with lettuce, a side of steamed rice and spicy bean paste sauce.

    • Rosemary Stuffed Steamed Tilapia $14.00

      with a sweet soy-green onion marinade on a bed of citrus mixed vegetables.

Menu for Fuse Restaurant & Bar provided by Allmenus.com

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