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Torero's Mexican Restaurant
A half portion of your favorite fajita steak or chicken, served sizzling hot over sautéed onions and green peppers. Served with re-fried or rancho (cholesterol free) beans, Mexican rice and corn or flour tortillas, lettuce, pico de gallo, cheddar cheese, sour cream and guacamole.
Crispy flour tortillas filled with cheddar and Monterrey jack cheeses, pico de gallo and torero's delicious fajita steak or chicken. Served with sour cream, guacamole and choice or re-fried or rancho (cholesterol-free) beans & Mexican rice.
Giant 10" soft flour tortilla filled with your choice of torero's delicious fajitas steak or chicken meat, stuffed with Mexican rice, grilled onions, green and red peppers. Your choice of re-fried or rancho (cholesterol-free) beans. Garnished with pico de gallo, sour cream and guacamole.
Flour tortilla shell filled with grilled onions and bell peppers and torero's delicious fajita steak or chicken, rice, beans, salsa ranchera, lettuce, sour cream and guacamole.
Taco salad traditional. Our traditional taco salad is served on a hot plate with cheese melted over your choice of ground beef, chicken or picadillo and topped with lettuce, cheese and tomato.
If you prefer your taco salad Northern-style in a crispy flour tortilla shell-just tell your server.
Deep fried flour tortilla fillet with your choice of grilled chicken or steak, onions and green bell pepper, served with rice and beans, sour cream and guacamole, lettuce, tomato and cheese.
Tender steak strips grilled with onions, spices, green and red peppers. Served with sour cream, rice and beans. Choice of flour or corn tortillas. No guacamole.
Crisp corn tortilla filled with chicken or picadillo (shredded beef and pork) and garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole.
Three eggs over easy, topped with salsa ranchera and Monterrey jack cheese. Served with Mexican rice and re-fried or rancho (cholesterol-free) beans and corn or flour tortillas. Garnished with lettuce, tomatoes and pico de gallo.
Ground Mexican sausage blended with a mixture of tomatoes, onions, cilantro and eggs. Served with Mexican rice and re-fried or rancho (cholesterol-free) beans. Accompanied with tortillas.
Combine your own favorites by choosing from the following: cheese, ground beef, chicken, picadillo (shredded beef and pork). All combinations are served with black beans, re-fried or rancho (whole) beans and Mexican rice.
Combine your own favorites by choosing from the following: cheese, ground beef, chicken, picadillo (shredded beef and pork). All combinations are served with black beans, re-fried or rancho (whole) beans and Mexican rice.
Combine your own favorites by choosing from the following: cheese, ground beef, chicken, picadillo (shredded beef and pork). All combinations are served with black beans, re-fried or rancho (whole) beans and Mexican rice.
Fresh, crispy tortillas chips covered with hot melted cheddar cheese & garnished with tomato and green onions. Jalapeños upon request. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Crisp flour tortilla with your choice of re-fried or rancho (cholesterol-free) beans, spinach, jalapeños, Monterrey jack and cheddar cheese, tomatoes and green onions, then garnished with sour cream and guacamole. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Grilled flour tortilla stuffed with cheese. Served with Mexican rice, re-fried or rancho (cholesterol-free)beans, tomato, lettuce, sour cream and guacamole. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Chopped spinach blended with cheese and tomatoes, rolled in 2 corn tortillas topped with green sauce and melted cheese. Served with Mexican rice, re-fried or rancho (cholesterol-free) beans and sour cream. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Big flour tortilla filled with Mexican rice, re-fried or rancho (cholesterol-free) beans, lettuce, cheese, tomato, topped with burrito sauce and garnished with sour cream and guacamole. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Steamed carrots, mushrooms, broccoli, zucchini and yellow squash rolled in flour tortillas, topped with our salsa veracruz and garnished with Monterrey jack cheese. Served with sour cream, Mexican rice and rancho (cholesterol-free) beans. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
One home-made tamal filled with seasoned spinach and a creamy green cheese sauce. Served with sour cream, Mexican rice and rancho (cholesterol-free) beans. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Chopped spinach blended with cheese and tomatoes, rolled in 2 corn tortillas topped with green sauce and melted cheese. Served with Mexican rice, re-fried or rancho (cholesterol-free) beans and sour cream. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
A huge flour tortilla filled with Mexican rice, black beans, re-fried or rancho (cholesterol-free) beans and your choice of ground beef, chicken or picadillo. Topped with burrito sauce and cheddar cheese. Covered with lettuce, tomatoes, crema mexicana and cotija Mexican cheese.
(Gluten-free) favorite 6 oz. portion of seasoned skirt steak carefully char-broiled to perfection. Garnished with whole green onions, fried jalapeño and fresh guacamole.
Burrito stuffed with tender skirt steak, re-fried beans and Mexican rice. Topped with molcajete sauce, cotija Mexican cheese and whole green onion. Served with pico de gallo and fried jalapeño.
Chicken and steak strips sautéed in a mildly sauce with mushrooms and onions. Topped with melted Monterey jack cheese. Garnished with pico de gallo and a jalapeño peppers. Choice of steak or chicken or enjoy a combination of both.
Tender cuts of beef, slow-simmered in our mild red Chile sauce with onions and tomatoes.
Chunks of slow-baked pork blended with a mild, green tomatillo sauce, green peppers, onions and selected spices.
Boneless breast of chicken sautéed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice & melted Monterrey jack cheese (not served with beans), with choice of flour or corn tortillas.
Chicken strips grilled with green and red peppers, tomatoes and onions. Served with sour cream, Mexican rice, your choice of re-fried or rancho (cholesterol-free) beans. Choice of flour or corn tortillas.
One flour tortillas stuffed with chicken and Monterrey jack cheese, rolled & fried crispy. Garnished with tomatoes, cotija Mexican cheese, sour cream, guacamole, rice and beans.
Boneless breast of chicken sautéed with onions in a rich cream sauce. Garnished with cotija Mexican cheese.
Fresh crispy tortilla chips with hot melted cheddar cheese, garnished with tomatoes and green onions. Jalapenos available upon request.
Crispy cheese nachos topped with your choice of ground beef, chicken or picadillo (shredded beef and pork), garnished with tomatoes and green onions.
8 cream cheese stuffed jalapeno peppers, dipped in spicy breading and fried golden crisp. Served with a spicy-sweet jalapeno jelly sauce for dipping.
Crispy cheese nachos with choice of fajita meat (chicken or steak). Served with tomatoes, green onions, sour cream and guacamole. Jalapenos available upon request.
Ground Mexican sausage mixed with cheese.
Tortilla soup. Hot and hearty chunks of tender chicken breast and fresh avocado are steamed up with tortilla strips and shredded cheese in a rich chicken broth.
A flavorful combination of black beans, fresh onions, bacon, Mexican sausage, tomatoes and corn.
Flour tortilla shell flled with grilled onions and bell peppers, marinated steak or chicken, beans, rice, guacamole, lettuce, sour cream, cheese and pico de gallo.
Flour tortilla shell flled with grilled onions and bell peppers, marinated steak or chicken, beans, rice, guacamole, lettuce, sour cream, cheese and pico de gallo.
Our traditional taco salad is served on a hot plate with cheese melted over your choice of ground beef, chicken or picadillo and topped with lettuce, cheese and tomato.
If you prefer your taco salad norther-style in a crispy, 4 tortilla shell just tell your server.
This salad is the torero's family's personal favorite! Your fresh garden salad will be generously topped with your choice of fajita meat (steak, chicken strips or shrimp), and garnished with mushrooms, cheese, avocado and tomatoes. Served with choice of dressing.
Our traditional tostada is made with a crispy, corn tortilla shell topped with your choice of re-fried or rancho (cholesterol-free) beans, fresh lettuce, cheese, tomatoes and your choice of ground beef, chicken or picadillo (shredded beef and pork).
Two enchiladas prepared with choice of filling and sauce. Served with rice and beans.
Crispy, flour tortilla stuffed with cheddar and Monterrey jack cheeses and your choice of chicken, ground beef or picadillo. Served with onions, tomatoes, sour cream and guacamole.
Two 4 tortillas stuffed with chicken and Monterrey jack cheese, rolled and crispy fried. Garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole.
Crispy flour tortillas filled with cheddar and Monterrey jack cheeses. Served with sour cream, guacamole, lettuce, pico de gallo and choice of refried or rancho (cholesterol-free) beans and Mexican rice.
Crispy flour tortillas filled with cheddar and Monterrey jack cheeses and torero's delicious fajitas steak or chicken. Served with sour cream, guacamole, lettuce, pico de gallo and choice of refried or rancho (cholesterol-free) beans and Mexican rice.
All combinations served with your choice of refried or rancho (cholesterol free) beans and Mexican rice. Choose cheese, ground beef, chicken, picadillo (shredded beef and pork).
All combinations served with your choice of refried or rancho (cholesterol free) beans and Mexican rice. Choose cheese, ground beef, chicken, picadillo (shredded beef and pork).
All combinations served with your choice of refried or rancho (cholesterol free) beans and Mexican rice. Choose cheese, ground beef, chicken, picadillo (shredded beef and pork).
All combinations served with your choice of refried or rancho (cholesterol free) beans and Mexican rice. Choose cheese, ground beef, chicken, picadillo (shredded beef and pork).
All combinations served with your choice of refried or rancho (cholesterol free) beans and Mexican rice. Choose cheese, ground beef, chicken, picadillo (shredded beef and pork).
Flour tortilla filled with Chile poblano, Mexican rice, re-fried or rancho (cholesterol-free) beans, topped with burrito sauce and cheddar and Monterrey jack cheese garnished with lettuce, tomatoes and cotija Mexican cheese.
Filets of skirt steak char-broiled and garnished with whole green onions, jalapenos, guacamole and pico de gallo. All meat dishes served with re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Tender steak strips grilled with green peppers, tomatoes, onions and pico de gallo. Served with guacamole. All meat dishes served with re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices. All meat dishes served with re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Tender steak sliced into strips and sauteed with green peppers, onions and tomatoes in a delightful blend of Mexican sauces. All meat dishes served with re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Chunks of beef cooked in a mild, red chilly sauce. All meat dishes served with re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Two handmade tamales flled with seasoned spinach and pico de gallo. Topped with green tomatillo sauce and Monterrey jack cheese. Garnished with lettuce, tomatoes and sour cream. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Flour tortilla shell with rice, beans, lettuce, cheese and tomato, garnished with guacamole and sour cream. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Poblano peppers stuffed with cheese, dipped in egg batter and fried to a golden brown. Covered with salsa ranchera. Served with guacamole, sour cream and lettuce. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Chopped spinach rolled in 2 corn tortillas, topped with green sauce, melted cheese and sour cream. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
A mix vegetables selected & prepared by our chef. Sautéed together on a hot, sizzling plate. Served with sour cream, guacamole, lettuce, cheese and pico de gallo. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Big 4 tortilla flled with rice, beans, cheese, lettuce and tomato. Topped with burrito sauce, melted cheese, sour cream and guacamole. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Rolled corn tortilla stuffed with cheese smothered in enchilada sauce along with a crispy corn tortilla topped with beans, lettuce, tomatoes and shredded cheese. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Steamed carrots, mushrooms, broccoli, yellow squash and zucchini rolled in two four tortillas, topped with our salsa mazatlán and garnished with Monterrey jack cheese. Served with sour cream, lettuce and tomatoes. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Grilled 4 tortilla stuffed with cheese, garnished with lettuce, tomatoes, sour cream and guacamole. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Big burrito stuffed with sauteed cactus, sweet peppers, tomatoes, onions and mushrooms. Topped with burrito sauce and melted cheese. (not served with rice and beans) mexi-vegi are served with Mexican rice.
Flour tortilla flled with chopped spinach blended with cheese. Served with lettuce, sour cream and guacamole. Mexi-vegi are served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
3 eggs over easy topped with sauce, Monterrey jack cheese and pico de gallo. Served with your choice of refried or rancho (cholesterol-free) beans and Mexican rice.
Ground Mexican sausage blended with eggs. Served with your choice of refried or rancho (cholesterol-free) beans and Mexican rice.
Three corn tortillas dipped in our special salsa, grilled and stuffed with your choice of marinated char-broiled steak or chicken. Garnished with pico de gallo, cotija Mexican cheese and guacamole. Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
3 crispy, 4 tortillas flled with shredded beef and pork or chicken and topped with tomatoes, cotija Mexican cheese, sour cream and guacamole. Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Crisp, corn tortillas flled with shredded beef and pork or chicken and garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole. Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Marinated seasoned lam shank slowly baked until tender. Served with marinated sauce, pico de gallo, sliced avocado and corn or 4 tortillas. Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Combine your lamb entree with an enchilada, Chile poblano, tamal or chimichanga. Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
3 tacos with Barbeque pork on soft corn tortillas. Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Delicious bowl of chicken and beef strips, sautéed with mushrooms, onions and tomatoes. Topped with melted Monterrey jack cheese. Garnished with green onions and jalapeño peppers. Served with sliced avocado and pico de gallo along with corn tortillas. Great for making tacos or enjoying as a "Mexican-style stew". Served with your choice of re-fried or rancho (cholesterol-free) beans and Mexican rice.
Two corn or flour tortillas stuffed with a medley of mildly seasoned and sautéed shrimp, scallops, fish, celery, carrots, onions & mushrooms. Smothered with our salsa mazatlán and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with rice and beans.
A tortilla stuffed with a medley of shrimp, scallops, fish, celery, carrots, onions & mushrooms. All mildly seasoned and sautéed. Smothered with our salsa mazatlán and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with rice and beans.
Your choice of shrimp or scallops sautéed in a unique orange tomato sauce with mushrooms. Served over a bed of rice and topped with melted Monterrey jack cheese. Garnished with lettuce and tomato and your choice of corn or flour tortillas. (not served with beans).
A medley of shrimp, scallops, fish, celery, carrots, onions and mushrooms sautéed and mildly seasoned. Nestled in a crisp-fried rolled tortilla and smothered with salsa mazatlán. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with rice and beans.
Your choice of shrimp or scallops sauteed with green peppers, onions and tomatoes in a zesty blend of Mexican salsas. Served with rice and beans and your choice of corn of flour tortilla.
Shrimp and scallops sautéed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Monterrey jack cheese. Garnished with green onions and jalapeño peppers. Served with sliced avocado and pico de gallo along with corn or flour tortillas. Great for making tacos or enjoying as a "Mexican-style stew".
Shrimp wrapped in bacon, baked in our special butter recipe & served over a bed of sautéed onions & green peppers. Topped with melted Monterrey jack cheese and served fajita-style with pico de gallo, lettuce, cheese, sour cream, guacamole, rice and beans with your choice of corn or flour tortilla.
Your choice of shrimp or scallops sauteed with mushrooms in butter, garlic and spices. Served with rice and beans with your choice of corn or 4 tortilla. Spicy.
7 kinds of seafood with vegetables in a tasty broth. Accompanied with saltine crackers. Spicy (not served with rice and beans).
Shrimp and mushrooms sauteed in our special diabla sauce. Served with Mexican rice, re-fried or rancho (cholesterol-free) beans with your choice of corn or 4 tortilla. Spicy.
Shrimp and mushrooms sauteed in our special chipotle sauce. Served with rice and choice of re-fried or rancho (cholesterol-free) beans with your choice of corn or 4 tortillas.
12 large shrimp served with our special cocktail sauce comprised of avocado and pico de gallo. Accompanied with saltine crackers. Spicy.
Shrimp cooked with lemon, blended with chopped tomatoes, avocado, cilantro and jalapenos. Accompanied with 3 crispy corn tostadas, Mexican rice, re-fried or rancho (cholesterol-free) beans, lettuce and lime.
Shrimp sauteed with onions and topped with a delicious creamy cotija Mexican cheese sauce. Served with rice and beans.
Shrimp sauteed with salsa ranchera and spicy green sauce. Served with rice and beans. Spicy.
Whole tilapia fish marinated with garlic, salt and lemon, then fried. Served with rice, beans, lettuce, tomatoes, onions, pico de gallo and avocado slices. Choice of corn or flour tortillas.
Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of rice and topped with melted Monterrey jack cheese. Grilled chicken breast served with pico de gallo, avocado and re-fried beans.
White Alaskan fish, served with lettuce, tomatoes, rice, beans and ranch chipotle sauce.
Strips of chicken breast sauteed with onions and topped with a delicious creamy cotija Mexican cheese sauce. All chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Rolled flour tortillas, served soft or crispy, flled with tender seasoned chicken, smothered with cheese sauce and melted American cheese. Served with sour cream and guacamole all chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Strips of chicken breast sauteed in our authentic Mexican mole sauce. All chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Strips of chicken breast grilled with green peppers, tomatoes and onions. Served with guacamole. All chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Boneless breast of chicken sautéed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice & melted Monterrey jack cheese (not served with beans). All chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Strips of chicken breast grilled with green peppers, tomatoes and onions, then sauteed in our special chipotle sauce. All chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
Strips of chicken breast sauteed with onions, green peppers, tomatoes and a blend of Mexican salsas. All chicken dishes are served with your choice of re-fried or rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas.
One-third pound of all beef burger, char-broiled and topped with American cheese. All American favorites are char-broiled and served with fries and a side of lettuce garnished with tomatoes.
One-half (1-2) pound of USDA choice skirt steak char-broiled. All American favorites are char-broiled and served with fries and a side of lettuce garnished with tomatoes.
Boneless, skinless chicken breast char-broiled and seasoned to perfection. All American favorites are char-broiled and served with fries and a side of lettuce garnished with tomatoes.
Char-broiled boneless, skinless chicken breast. All American favorites are char-broiled and served with fries and a side of lettuce garnished with tomatoes.
Boneless, skinless chicken breast seasoned to perfection accompanied by chicken taquitos- four tortillas stuffed with chicken and Monterrey jack cheese, rolled and fried. Topped with sour cream, cotija Mexican cheese and tomatoes. Served with rice, beans, pico de gallo and avocado slices.
Large flour tortilla filled with Chile verde, Chile Colorado, rice beans and topped with pico de gallo, avocados, sauteed onions and green peppers.
Chile Colorado?chunks of beef cooked in a mild, red sauce; Chile verde?pork blended with a mild tomatillo sauce, green peppers, onions and spices; and Chile relleno? poblano Chile stuffed with Monterrey jack cheese, fried in a light, fluffy egg batter and topped with torero's own sauce and cotija Mexican cheese. Accompanied with Mexican rice and beans (re-fried or rancho), lettuce and pico de gallo.
Chicken milanesa?grilled chicken breast lightly breaded and topped with molcajete sauce: pollo fundido?rolled, soft or crispy four tortilla filled with seasoned chicken, then smothered with cream cheese and melted American cheese; and Chile relleno?poblano Chile stuffed with Monterrey jack cheese, fried in a light fluffy egg batter and topped with torero's own salsa and cotija Mexican cheese. Served with rice and beans and garnish with avocado and pico de gallo.
Taquito ranchero?chips, corn tortilla filled with chicken and garnished with sour cream and cotija Mexican cheese; carne asada? thinly sliced skirt steak char-broiled and garnished with green onions and jalapeño pepper; Chile relleno?cheese stuffed poblano Chile, fried in a light, fuffy egg batter and topped with torero's own salsa and cotija Mexican cheese and jalisco -style enchilada- filled with Monterrey jack cheese and dipped in a mild sauce of California chiles and seasonings. Garnished with white onions and cotija Mexican cheese. Served with rice and beans.
Shrimp wrapped in bacon and baked in our special butter recipe, topped with Monterrey jack cheese and accompanied by skirt steak grilled to perfection. Served with rice, beans, avocado, pico de gallo and hot tortillas.
Chicken, beef and shrimp marinated in torero's special recipe over a bed of sautéed onions and green peppers. Served with pico de gallo, sour cream, guacamole, re-fried or rancho (cholesterol-free) beans, Mexican rice and hot tortilla. Garnished with cotija Mexican cheese, green onions and tomatoes.
Crisp corn tortilla filled with chicken or picadillo (shredded beef and pork) and garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
Menu for Torero's Mexican Restaurant provided by Allmenus.com
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