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Bosphorus
Spicy hot. Finely chopped tomatoes, green or red peppers, parsley, red or yellow onion, fresh garlic, red pepper paste, olive oil and fresh lemon juice, salt, red and black pepper.
Roasted fresh eggplants, red peppers, garlic, fresh dill, tomatoes, olive oil, vinegar, salt, pepper and herbs.
Grape leaves stuffed with rice, onions, pine nuts, currant, mint, dill weed, parsley, oregano, cinnamon, cumin, sugar, salt and pepper. Served on bed of lettuce, tomato, cucumber and fresh lemon.
Puree chickpeas, fresh garlic, olive oil, fresh lemon juice, cumin, salt and white pepper.
Roasted fresh eggplants, puree with garlic, tahini, fresh lemon juice, olive oil, salt and white pepper.
Finely chopped fresh parsley, mixed with onions, tomatoes, cracked wheat, fresh lemon juice, olive oil, salt and pepper.
Finely chopped fresh cucumbers mixed with dill weed, yogurt, fresh garlic, olive oil and salt.
Hummus, baba gounush, ezme, tabouli, eggplant salad, cucumber dip, stuffed grape leaves.
Feta cheese mixed with parsley, chopped onions rolled in special filo dough and fried. Served with marinara sauce.
Vegetable patties made of chickpeas, parsley, cilantro, onions, spices and cooked in vegetable oil. Served with tahini sauce and tomatoes.
Fried eggplant and green pepper, served with marinara sauce and yogurt with garlic.
Sauteed breaded eggplant topped with Parmesan cheese and marinara sauce baked in oven.
Chunks of beef liver's sauteed with onions, garlic, salt, herbs and crushed pepper.
Sauteed shrimp with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Shrimp, calamari, daily fresh fish, sauteed with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Pureed red lentil, celery, onion, garlic, flour and special herbs.
Romaine lettuce, tomatoes, red onions, cucumbers, stuffed grape leaves, parsley, black olives and feta cheese.
Diced tomatoes, red onions, parsley, cucumbers, green peppers, black olives, olive oil and vinegar.
Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, carrots, red cabbage, hard boil eggs, black olives and parsley.
Sauteed fresh spinach mix with special spices topped with feta cheese.
Turkish spicy beef pepperoni topped with mozzarella and Turkish kasar cheese.
Turkish beef pastrami topped with mozzarella and Turkish kasar cheese.
Baby lamb chunks mixed with tomatoes, green peppers, parsley, onion, garlic and spices.
Feta cheese mix with chopped tomatoes, onions, parsley, egg and spices.
Shrimp sauteed with chopped onions, tomatoes, pepper, parsley, garlic and spices, topped with mozzarella cheese.
Chicken tenders sauteed with chopped onions, tomatoes, pepper, parsley, garlic and spices, topped with mozzarella cheese.
Fresh ground beef mix with finely chopped onions, tomatoes, green peppers, parsley, garlic and special mixed spices laid on thin crust dough and baked. Served with 2 pieces of 8 inches round thin dough.
Grilled sliced lamb and beef mixed.
Char-broiled, marinated baby lamb chunks. Served with bulgur pilaf, pide bread.
Spicy hot. Quality ground lamb and beef mixed with herbs and spices cooked on grill. Served with bulgur pilaf, pide bread.
Char-broiled, marinated tender loin chunks. Served with bulgur pilaf, pide bread.
Char-broiled, marinated chicken tender chunks. Served with bulgur pilaf, pide bread.
Quality ground lamb and beef mixed with chopped onions, parsley, fresh garlic, special herbs and spices. Served with bulgur pilaf, pide bread.
3 pieces of baby lamb and chicken, kofta, gyro and adana. Served with bulgur pilaf, pide bread.
Quality ground lamb and beef mixed with fresh chopped garlic, onions, special herbs and spices, char broiled, served over bread and topped with marinara sauce and yogurt garlic sauce. Served with bulgur pilaf, pide bread.
Quality ground lamb and beef mixed with herbs and veggies cooked on grill. Served over lavash bread.
Choice of adana, kofta, lamb, beef or chicken kebob over our special pide bread and topped with our famous tomato sauce and garlic-yogurt sauce.
Spicy hot. Finely chopped tomatoes, green or red peppers, parsley, red or yellow onion, fresh garlic, red pepper paste, olive oil and fresh lemon juice, salt, red and black pepper.
Roasted fresh eggplants, red peppers, garlic, fresh dill, tomatoes, olive oil, vinegar, salt, pepper and herbs.
Grape leaves stuffed with rice, onions, pine nuts, currant, mint, dill weed, parsley, oregano, cinnamon, cumin, sugar, salt and pepper. Served on bed of lettuce, tomato, cucumber and fresh lemon.
Puree chickpeas, fresh garlic, olive oil, fresh lemon juice, cumin, salt and white pepper.
Roasted fresh eggplants, puree with garlic, tahini, fresh lemon juice, olive oil, salt and white pepper.
Finely chopped fresh parsley, mixed with onions, tomatoes, cracked wheat, fresh lemon juice, olive oil, salt and pepper.
Finely chopped fresh cucumbers mixed with dill weed, yogurt, fresh garlic, olive oil and salt.
Hummus, baba gounush, ezme, tabouli, eggplant salad, cucumber dip, stuffed grape leaves.
Feta cheese mixed with parsley, chopped onions rolled in special filo dough and fried. Served with marinara sauce.
Vegetable patties made of chickpeas, parsley, cilantro, onions, spices and cooked in vegetable oil. Served with tahini sauce and tomatoes.
Fried eggplant and green pepper, served with marinara sauce and yogurt with garlic.
Sauteed breaded eggplant topped with Parmesan cheese and marinara sauce baked in oven.
Chunks of beef liver's sauteed with onions, garlic, salt, herbs and crushed pepper.
Sauteed shrimp with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Shrimp, calamari, daily fresh fish, sauteed with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Pureed red lentil, celery, onion, garlic, flour and special herbs.
Romaine lettuce, tomatoes, red onions, cucumbers, stuffed grape leaves, parsley, black olives and feta cheese.
Diced tomatoes, red onions, parsley, cucumbers, green peppers, black olives, olive oil and vinegar.
Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, carrots, red cabbage, hard boil eggs, black olives and parsley.
Sauteed fresh spinach mix with special spices topped with feta cheese.
Turkish spicy beef pepperoni topped with mozzarella and Turkish kasar cheese.
Turkish beef pastrami topped with mozzarella and Turkish kasar cheese.
Baby lamb chunks mixed with tomatoes, green peppers, parsley, onion, garlic and spices.
Feta cheese mix with chopped tomatoes, onions, parsley, egg and spices.
Shrimp sauteed with chopped onions, tomatoes, pepper, parsley, garlic and spices, topped with mozzarella cheese.
Chicken tenders sauteed with chopped onions, tomatoes, pepper, parsley, garlic and spices, topped with mozzarella cheese.
Fresh ground beef mix with finely chopped onions, tomatoes, green peppers, parsley, garlic and special mixed spices laid on thin crust dough and baked. Served with 2 pieces of 8 inches round thin dough.
Grilled sliced lamb and beef mixed.
Char-broiled, marinated baby lamb chunks. Served with bulgur pilaf, pide bread.
Spicy hot. Quality ground lamb and beef mixed with herbs and spices cooked on grill. Served with bulgur pilaf, pide bread.
Char-broiled, marinated tender loin chunks. Served with bulgur pilaf, pide bread.
Char-broiled, marinated chicken tender chunks. Served with bulgur pilaf, pide bread.
3 pieces of baby lamb and chicken, kofta, gyro and adana. Served with bulgur pilaf, pide bread.
Quality ground lamb and beef mixed with fresh chopped garlic, onions, special herbs and spices, char broiled, served over bread and topped with marinara sauce and yogurt garlic sauce. Served with bulgur pilaf, pide bread.
Quality ground lamb and beef mixed with herbs and veggies cooked on grill. Served over lavash bread.
Choice of adana, kofta, lamb, beef or chicken kabob over our special pide bread and topped with our famous tomato sauce and garlic-yogurt sauce.
A sweet vanilla custard baked in a caramel coated dish.
White rice cooked in sweet milk served cold.
Layers of thin filo dough covered with ground pistachios, walnuts and syrup. 2 pieces.
Turkish yogurt drink.
Fruit essence soda from turkey.
Menu for Bosphorus provided by Allmenus.com
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