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Aroma Indian Chinese Cuisine
Yogurt, mango, sugar and rose water.
Yogurt, sugar or salt and rose syrup.
Chicken wings, pepper, ginger and garlic.
Chicken, onions, scallions, ginger and garlic.
Chicken dumplings with tomato chutney.
Vegetable dumplings and tomato chutney.
Coriander, curry leaves, onions, ginger and garlic.
Coriander, curry leaves, onions, ginger and garlic.
Baby corn, garlic, ginger, soy and scallions.
Jumbo shrimp, garlic, ginger and black pepper.
Thick soup with julienne cut vegetable. Vegetable and chicken.
Clear soup with chicken dumpling.
Tomatoes, garlic, cilantro and coriander.
Crispy noodles topped with julienne vegetables in a soy sauce with choice of protein.
Wok tossed with diced vegetables and green onions.
Wok tossed with diced vegetables and green onions.
Thin vegetarian noodles with shredded vegetables.
Thin vegetarian noodles with shredded vegetables.
Paneer, tomato, ginger, cilantro and chili.
Ginger, garlic, celery, onion, tomatoes and soy sauce.
Ginger, garlic, celery, onion, tomatoes and soy sauce.
Red chili, lemongrass, kaffir lime, galangal, garlic, shallots and coconut milk.
Basil, jalapeno, lemongrass, kaffir lime, cilantro and coconut milk.
Golden fried tofu, ginger, cilantro, chili and scallion.
Eggplant, tomato, ginger, cilantro and chili.
Tossed with sesame oil, honey, soy sauce and garlic.
Mildly spiced ginger, scallion, cilantro, onion and soy sauce.
Marinated chicken, green pepper, onion and chili garlic.
Garlic, chili, green onions and peanuts.
A Thai specialty in coconut-based sauce.
A Thai specialty in coconut-based sauce.
Bell peppers, onions, garlic and Szechwan sauce. Spicy.
Lamb cubes, garlic, basil and lemongrass.
Breaded tilapia, garlic, chili, scallion and soy sauce.
Breaded tilapia, garlic, chili, scallion and soy sauce.
Red chili, lemongrass, kaffir lime, galangal, garlic, shallots and coconut milk.
Basil, jalapeno, lemongrass, kaffir lime, cilantro and coconut milk.
Seasoned potatoes and peas wrapped in light pastry.
Samosa pieced topped iwth yogurt, tamarind, mint chutney, ginger, onion and tomato.
Potato patties, chickpeas, tamarind, tomatoes and mint.
Cheese marinated with carom seed, fenugreek and yogurt.
Sauteed vegetables and paneer wrapped roomali roti.
Clay oven cooked chicken, bell peppers and onion wrapped in roomali roti.
Ground lamb, cilantro, cardamom, mace, ginger and ginger.
Sauteed with bell peppers, onions, tomatoes, black pepper, cilantro and garlic.
Paneer, tomatoes and fenugreek in a cream sauce.
Spinach sauteed with onions, garlic, tomatoes and cumin.
Paneer dumpling served with an onion cream sauce.
Grilled paneer served with a tomato and onion sauce.
Cauliflower, onions, tomatoes, ginger and cumin.
Potatoes, cauliflower, tomatoes, ginger and cumin.
Onions, cashews, ginger, cumin, turmeric, coriander and cardamom.
Black lentils, garlic, ginger, tomatoes and cream sauce.
Chick peas, garlic, ginger, tomatoes and cinnamon.
Mushrooms, cheese, onions, bell peppers, garlic and ginger.
Sliced eggplant, onion, tomatoes, garlic and ginger.
Clay oven baked chicken in toamtoes and fenugreek sauce.
Black pepper, coriander, red chilies, vinegar, mustard seeds, curry leafs and potatoes. Spicy.
Tomatoes, onion, garlic, ginger, chilies and black pepper. Spicy.
Catfish flavored with curry leaves and coconut milk.
Shrimp cooked with onions and tomato-based sauce with coconut milk and a delicacy of Goa.
Chicken marinated with garlic, gram flour and yogurt.
Chicken marinated with ginger garlic, sour cream and yogurt.
Bone-in chicken, lemon, yogurt and garlic.
Catfish marinated with lemon, ginger, fenugreek, garlic, yogurt, malt vinegar and carom seed.
Bone-in goat, ginger, clove, cumin, mace, onion and ginger.
Clay oven baked bread with butter.
Clay oven baked bread with garlic.
Thin whole wheat bread.
Deep-fried puffed bread.
1 naan, 1 garlic naan and 1 basil naan.
Clay oven baked bread.
Clay oven baked bread.
Baked casserole of basmati rice with saffron, cardamom, mint, fried onion, cinnamon, clove and rose leaf.
Baked casserole of basmati rice with saffron, cardamom, mint, fried onion, cinnamon, clove and rose leaf.
Baked casserole of basmati rice with saffron, cardamom, mint, fried onion, cinnamon, clove and rose leaf.
Baked casserole of basmati rice with saffron, cardamom, mint, fried onion, cinnamon, clove and rose leaf.
Baked casserole of basmati rice with saffron, cardamom, mint, fried onion, cinnamon, clove and rose leaf.
Baked casserole of basmati rice with saffron, cardamom, mint, fried onion, cinnamon, clove and rose leaf.
Served with vegetable fried rice or hakka noodles.
Served with vegetable fried rice or hakka noodles.
Cottage cheese. Served with vegetable fried rice or hakka noodles.
Served with vegetable fried rice or hakka noodles.
Served with vanilla ice cream.
Soft dried milk dumpling in cardamom, rose water scented syrup and served with vanilla ice cream.
Traditional homemade carrot pudding served with vanilla ice cream.
Served with vanilla ice cream.
Menu for Aroma Indian Chinese Cuisine provided by Allmenus.com
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