San Remo Italian Grill

Homemade minestrone or cheese tortellini in a chicken broth

Over homemade ciabatta

With fresh arugula greens, fresh tomatoes and fresh mozzarella in a balsamic basil vinaigrette

Golden brown crispy calamari with fresh Italian salsa

Tossed in buffalo or chipotle BBQ sauce, with blue cheese

With prosciutto and fresh basil wrapped with a ciabatta bread and cooked with an egg batter crust

Stuffed with minced clams and Italian bread crumbs topped with crispy bacon in a lemon butter sauce

Centered with organic greens, fresh roma tomatoes and roasted peppers drizzled with a balsamic glaze

In cucumber caper and roasted pepper sauce Served with a fried potato croquette & sour cream

Served with a scallion lemon butter sauce

Fresh romaine mixed with sliced cucumber with fresh tomatoes and red onions

Add chicken, shrimp or scallops $3.00

Sliced ham, salami, prosciutto, provolone cheese& fresh mozzarella mixed with roasted peppers, artichokes, stuffed green olives all in a balsamic vinaigrette sauce

Mixed organic greens, artichokes, sliced eggs, roasted peppers, stuffed olives, fresh tomatoes and fresh mozzarella cheese covered in a balsamic vinaigrette. Add chicken, shrimp or scallops $3.00

With grilled chicken, roasted vegetables, kalamata olives and feta cheese in a lemon basil vinaigrette

With crisp, romaine organic greens, roasted peppers, chopped ginger, red chili poblano, cucumber, chopped red onions and our blackened mahi mahi all in a ginger cream and fresh mint dressing

Choose any pasta and any sauce for your own pasta dish.

With broccoli, asparagus, mushrooms, roasted peppers, fresh snow peas, carrots, zucchini and fresh chopped tomatoes in a dry white wine butter cream sauce

Homemade with sausage, fresh ground beef, ricotta, mozzarella, parmesan and egg

With a hearty meat sauce and melted mozzarella

In a creamy asiago cheese sauce. Add chicken, shrimp or scallops $3.00

Sun dried tomatoes in a creamy ricotta and basil pesto sauce. Add chicken, shrimp or scallops $3.00

Potato filled pasta in a mushroom fresh basil vodka pink cream sauce. Add chicken, shrimp or scallops $3.00

In a creamy asiago cheese cream sauce with fresh mint and basil. Add chicken, shrimp or scallops $3.00

With whole shell and minced clams with fresh basil in a white or red sauce

Sliced shrimp, wild mushrooms, sundried tomatoes, capers and chopped bacon in a butter garlic with feta cheese

Flour crusted chicken, roasted peppers and fresh snow peas in a pink vodka sauce topped with fresh prosciutto. Add shrimp or scallops $3.00

Sauteed shrimp served in hot spicy marinara sauce with fresh basil and mushrooms over linguini

Shrimp sauteed in a white wine, lemon, butter and garlic with asparagus and angel hair pasta

Stuffed with seasoned ricotta cheese and roasted garlic spinach in our hardy meat sauce baked with mozzarella

With new zealand mussels, whole shell clams, shrimp, scallops and minced clams over a scallion and garlic risotto white or red sauce

With red onions, fresh pancetta, seasoned shrimp, roasted red peppers and smoked paprika baked in an asiago cheese and mozzarella cheese cream sauce

Veal with mushrooms in a marsala wine sauce

Veal in egg butter, sauteed in a lemon and butter sauce with capers, topped with fresh asparagus and potatoes croquette

Veal stuffed with prosciutto and melted with mozzarella in a marsala wine sauce, served on a bed of roasted spinach with a fried potato croquette

Two Veal cutlets stuffed with sauteed spinach and fresh mozzarella in a fresh plum roma tomato and olive oil garlic sauce Served with balsamic glaze roasted potatoes

Two veal cutlets covered with sauteed onions, bell peppers and roasted peppers topped with fresh crumbled feta cheese and a touch of marinara sauce over roasted spinach cappellini pasta

Veal served with shrimp in a lemon and garlic cream sauce on pesto mashed potatoes and fried zucchini

Chicken breast stuffed with prosciutto and melted with mozzarella in a marsala wine sauce served on a bed of roasted spinach

Chicken breast with wild mushrooms in a marsala wine reduction

Chicken breast stuffed with prosciutto, covered in a roasted pepper marinara wine sauce and melted with mozzarella cheese

Peppered chicken breast with wild mushrooms, plum roma tomatoes, capers, red onions, red chili pablano paste and roasted peppers in a rosemary thyme white wine reduction with a drizzle of sweet balsamic glaze, served over cappellini pasta

Egg battered chicken with seasoned shrimp in a lemon herb white wine butter sauce

Scallopini breaded chicken cutlet baked with fresh tomato sauce and mozzarella cheese

Thick pieces of our homemade eggplant lightly battered over pasta

Scallopini breaded veal cutlet baked with fresh tomato sauce and mozzarella cheese

Thick pieces of eggplant over breaded chicken cutlet baked with fresh tomato sauce and mozzarella cheese

In a roasted garlic and thyme white wine butter sauce Served with garlic mashed potatoes and steamed asparagus

Jumbo shrimp stuffed with buttered minced clams and chopped parsley, baked in an Italian bread crumb and served with cappellini pasta

With sliced shrimp, covered in a roasted pepper and chipotle pepper madera wine glaze Served with fresh mozzarella roasted spinach

With shrimp fontina cheese smoked risotto covered in a mustard horseradish sauce

Scallopine rolled and stuffed with spinach and cheese and baked with a mozzarella on top covered in a gorganzola cheese cream sauce

With a roasted garlic butter sauce drizzled with a sweet balsamic glaze. Served with garlic mashed potatoes and steamed vegetables. Add shrimp for $3.00

With sliced shrimp, covered in a roasted pepper and chipotle pepper madera wine glaze served with fresh mozzarella roasted spinach

Wrapped with smoked center cut bacon with wild mushroom and fresh rosemary in marsala wine & port wine reduction Served with garlic mashed potatoes and egg battered asparagus

With fries

A mini calzone with ham, cheese and ricotta cheese

With fries

Coke, diet coke, sprite, ginger ale, iced tea