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Errico's Ristorante
with garlic toasted pita points
stuffed with sundried tomato, mozzarella, basil with roasted garlic aioli
Tuscan, pita, and Focaccia breads with humus, olivada and tomato basil spreads
imported Italian meats and cheeses with grilled and marinated vegetables
fresh spinach tossed with tomatoes, walnuts, croutons, and sesame Dijon vinaigrette topped with blue cheese
baby gourmet lettuces tossed with a roasted red pepper vinaigrette
fresh Romaine lettuce and croutons, with our home made Caesar dressing
a variety of seasonal lettuce, tomatoes, cucumber, carrots and croutons with your choice of dressing
a tasty variety of mixed greens, genoa salami, pepperoni, calamata olives, mozzarella, pepperoncini peppers, tomatoes, cucumber, green peppers and onion
a classic blend of mixed greens, imported feta cheese, calamata olives, green peppers, golden pepperoncini peppers, tomatoes, onions and cucumber
over baby greens, and drizzled with balsamic basil oil
a marinated grilled boneless breast of chicken or salmon fillet slice a top of bed of salad greens, tomato, celery, onion, cucumbers, mushrooms, and black olives served in a fresh bread bowl
boneless breast of chicken topped with a blend of mushrooms, green peppers, onions, Italian sausage, spices, tomato sauce and melted mozzarella, served with a side of spaghetti
boneless breast of chicken with marinara sauce and melted mozzarella cheese served with side of spaghetti
lightly sauteed medallions, marsala wine mushroom sauce, parmesan risotto and seasonal vegetables
lightly sauteed in a lemon caper butter sauce served over Angle hair pasta
chicken breast sauteed with artichokes, mushrooms and pancetta with a garlic wine, sauce, served bow tie pasta
penne pasta with grilled chicken breast, Italian sausage and fennel in a creamy basil sauce
lightly sauteed medallions, marsala wine mushroom sauce, parmesan risotto and seasonal vegetables
lightly sauteed veal in a lemon caper butter sauce served over Angel hair pasta
tender chopped veal patty with marinara sauce and melted mozzarella, served with a side of spaghetti
lightly sauteed veal medallions with spinach in a garlic sherry wine sauce and melted provolone over Angel hair pasta
sauteed veal medallions, topped with artichokes, mushrooms and roasted peppers with creamy risotto and vegetables
pan seared medallions in a mushroom chianti sauce with sauteed vegetables and risotto
thin sliced tender beef rolled with cheese served over Angel hair pasta with red wine tomato mushroom sauce
8 ounces of fresh, lean ground sirloin topped with our famous 'au jus' gravy served with your choice fo French fries, a side of spaghetti or risotto
a flat egg noodle with succulent baby clams served in your choice of garlic wine broth or marinara sauce
with caper butter sauce, risotto and vegetables
sauteed mussels tossed with our homemade marinara over linguini
shrimp, scallops, clams, and mussels in a garlic wine broth sprinkled with parmesan cheese
served with an apricot sour glaze, risotto and sauteed vegetables
mussels sauteed in a saffron garlic cream sauce and served over linguini
tossed with plum tomatoes, fresh basil and a garlic wine broth, topped with parmesan cheese
spinach and cheesed ravioli tossed with tomatoes, proscuitto and a parmesan cream sauce
tossed with plum tomatoes, fresh basil and a garlic wine broth, topped with parmesan cheese
wide Fettuccini pasta topped with our own Alfredo sauce
tossed with chicken, roasted peppers and mushrooms in a basil cream sauce
tossed with proscuitto, chicken, portobellos, and a brandy cream sauce
linguini tossed with pancetta in a garlic cream sauce
your choice of beef of cheese filled pasta served with marinara sauce and melted mozzarella
a tasty blend of mushrooms, cheese and spices layered between tender noodles, topped with marinara and a parmesan cream sauce
a tasty blend of beef, cheese and spices layered between tender noodles, topped with marinara sauce and mozzarella
sliced and seasoned breaded eggplant topped with marinara sauce and melted mozzarella, served with spaghetti
golden fried eggplant filled with ricotta and Romano cheeses topped with marinara sauce and mozzarella, served with spaghetti
mushrooms, spinach, green peppers topped with tomato sauce, topped with melted mozzarella
tubular pasta filled with a blend of four cheeses and served with marinara sauce and melted mozzarella
small tubular pasta tossed with ricotta cheese in marinara sauce and topped with melted mozzarella
from our dessert tray
topped with Vanilla ice cream
filled with sweetened ricotta cheese and chocolate chips
lean meatballs on a toasted roll with marinara sauce
served with grilled peppers and onions
tender breaded breast of chicken with marinara sauce and melted mozzarella on a kaiser roll
grilled rib - eye covered with sauteed onions and melted mozzarella served with lettuce, mayo and chips
traditional philly steak with peppers, onions, and melted provolone
8 ozs of fresh ground sirloin served open - faced with lettuce, tomato, onion, mayo and chips
boneless marinated chicken breast served with lettuce, tomato, basil mayo on a kaiser roll, with chips.
sliced ham, hard salami, pepperoni, provolone cheese, lettuce and tomato
smoked turkey, lettuce, tomato, bacon, mayo and melted Swiss on a pita
fresh chicken in a pita, served with lettuce, cucumber, tomato and mayo
oven roasted bacon served with lettuce, tomato and Caesar dressing
sliced ham and American cheese, with lettuce, tomato and mayo
grilled seasonal balsamic marinated vegetables, with lettuce, tomato, and basil mayo
portabello mushroom topped with gorgonzola, tomato, relish and basil mayo on a panini
baked with capicola, provolone and garlic mayo
one free refill
free refills
regular or chocolate
regular or decaf
each topping - 1.00
each topping - 1.50
choose any 3 whole toppings to create your own masterpiece - no 1,2 toppings, please
feta and mozzarella cheeses, fresh green peppers, onions, black olives and tomatoes - no sauce
fresh green peppers, onions, mushrooms, black olives and tomatoes
a sampling of pepperoni, sausage, hamburger, mushrooms, fresh green peppers, ham, Canadian bacon, black olives and onions
a white pie with ricotta, mozzarella, feta, tomatoes, spinach, garlic and black olives
pepperoni, black olives, Italian sausage, green olives, seasoned ground beef, artichoke hearts, pepperoncini peppers, anchovies, jalapeno peppers, breaded eggplant, Canadian bacon, banana peppers, Portobello, pineapple, mushrooms, mushrooms, feta cheese, green peppers, extra cheese, spinach, bacon, onions, meatballs ham, tomatoes
ricotta, mozzarella and parmesan cheeses plus 1 topping, baked into a golden pizza pocket, served with tomato sauce; each additional topping - add0.50
made with sausage, ham, green peppers, onions, fresh tomatoes, and mozzarella, baked in a golden brown in pizza crust, served with tomato sauce
Menu for Errico's Ristorante provided by Allmenus.com
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