• North Carolina
  • Carrboro
  • Venable Rotisserie Bistro

Venable Rotisserie Bistro

(919) 904-7160
  • 200 North Greensboro St., Carrboro, NC 27510
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  • $$$$$
(919) 904-7160
  • Main
  • Brunch
  • Snacks & Starter
    • Crispy Calamari Salad $14

      Panko breaded calamari served over curry and napa cabage slaw with sriracha a ioli

    • Cane Creek Farm Plate $13

      Cane creek prosciutto, asparagus, potato puree, creme fraiche and a crispy cane creek duck egg

    • Bresaola $9

      Thinly sliced air cured beef with arugula, parmesan, lemon and olive oil

    • Wild Mushroom Ragout $10

      Shiitake and baby bella mushrooms roasted with herbs and served over mascarpone polenta

    • Caponata Bruschetta $9

      Fried eggplant and peppers tossed with raisins and basil on sourdough crostini

  • Soups & Salads
    Add grilled salmon to any salad $7.00  Add grilled chicken to any salad $3.00
    • New England Clam Chowder $4

    • Chevre Salad $9

      Local beets with hazelnuts, goat cheese, mixed greens and sherry hazelnut dressing. Glutan free

    • Caesar Salad $7

      Romaine with shaved parmesan, housemade croutons, anchovies and house caesar dressing. Glutan free

    • Cobb Salad $11

      Romaine lettuce, tomato, avocado, blue cheese, bacon, latta's egg and choice of our rotisserie or grilled chicken with basil green goddess dressing. Glutan free

    • Baby Kale Salad $12

      Baby kale with pomegranate seeds, walnuts, pickled red onion and pecorino cheese. Add grilled salmon to any salad $7.00, add grilled chicken to any salad $3.00. Glutan free

  • Entrees
    • Rotisserie Chicken $16

      Half free range rotisserie chicken served with roasted root vegetables and herb salted fries. Glutan free

    • North Carolina Trout $21

      Pan seared nc trout with pecan brown butter sauce, garlic green beans and lemon thyme orzo

    • Udon Noodles $15

      Udon noodles with chinese chives, baby bok choy and shiitake mushrooms in a miso broth with chinese pancakes and a soy dipping sauce. Add chicken $3.00, add tofu $3.00

    • North Carolina Steak $23

      Local, grass fed new york strip with butter glazed vegetables and herb whipped potatoes. Glutan free

    • Pork Tenderlon $20

      Grilled pork tenderloin over celery root mash, braised puy lentils, lemon garlic kale and wild mushroom hunter sauce. Glutan free

    • Vegetable Tamale $13

      Corn husk steamed tamale stuffed with roasted sweet potato, roasted poblano chiles and scallions with salsa verde, queso fresco and mexican cream. Glutan free

    • Root Vegetable Chicken Pot Pie $15

      Rotisserie chicken with carrot, parsnip and celery root stew topped with puff pastry crust

    • Wild Cod $22

      Potato crusted wild atlantic cod over leek puree with a garlic and lemon kale tart and house made remoulade sauce

    • Venable Fried Chicken $13

      Panko crusted fried chicken with arugula, black pepper, lemon and shaved parmesan. Add herb whipped potatoes $4.00

    • Porcini Ravioli $16

      Porcini and ricotta filled ravioli tossed with an herbed pecan cream sauce

  • Sandwiches
    Served with fries. Substitute a side salad for $2.00. Gluten free bread available for $2.00.
    • Banh Mi $10

      Pickled daikon, carrots and cucumbers with crispy tofu in lemongrass vinaigrette with cilantro, jalapenos and miso mayo. Add anchovies $2.00

    • Venable Burger $10

      Nc grass fed burger patty with cheddar cheese and hatch green chiles, served with lettuce, tomato and onion on the side. Add bacon $2.00

    • Veggie Burger $11

      Grilled veggie burger topped with grilled red pepper, sprouts and avocado

    • Caponata Sandwich $10

      Our house made caponata with goat cheese and arugula on toasted sub roll

    • Roast Beef Sandwich $10

      House roasted beef sliced with arugula, red onion and horseradish mayo on a toasted sub roll

  • Late Night Menu
    Venable rotisserie bistro is open for late night service on thursday through saturday until at least 10:30pm.
    • Cheese Board $12

      Changing selection of cheeses served with jam, honey, toasted nuts, fresh fruit and rustic bread

    • Chevre Salad $9

      Local beets with hazelnuts, goat cheese, mixed greens and sherry hazelnut dressing

    • Caesar Salad Agf $7

      Romaine with shaved parmesan, housemade croutons, anchovies and house caesar dressing

    • Banh Mi $10

      Pickled daikon, carrots and cucumbers with crispy tofu in lemongrass vinaigrette with cilantro, jalapenos and miso mayo. Add anchovies $2.00

    • Venable Burger $10

      6 oz ground chuck and short rib burger with cheddar cheese and hatch green chilis, served with lettuce, tomato and onion on the side. Add bacon $2.00

    • Venable Fried Chicken $13

      Panko crusted fried chicken with arugula, black pepper, lemon and shaved parmesan.

    • Herb Salted Fries $3

      While we update our web menus frequently, our menus change daily, so please call and check the availability of specific items.

  • Sides
    • Warm House Baked Bread $2

    • Garlic and Ginger Green beans $3

    • Herb Whipped Potatoes $3

    • Herb Salted French Fries $3

    • Roasted Brussels Sprouts $4

    • Roasted Root Vegetables $4

    • House Salad $4

    • Small Caesar $4

  • Kids Menu
    Our healthy kids menu is made even healthier with sneaky veggies.
    • Mac and Cheese $7

      Shells and cheddar cheese sauce with hidden butternut squash puree

    • Turkey Meatballs $6

      Meatballs and whipped potatoes with hidden cauliflower puree

    • Hot Dog $7

      Beef hot dog with no antibiotics, hormones, nitrates, preservatives or artificial ingredients on a plain bun, served with raw veggies and house made green goddess dipping sauce

    • Grilled Cheese $6

      Cheddar cheese on guglhupf brioche, served with raw veggies and house made green goddess dipping sauce

    • Chicken Tenders $7

      Breaded natural chicken tenderloins served with raw veggies and house made green goddess dipping sauce

    • Grass-Fed Beef Sliders $7

      Local, grass fed beef sliders served on potato buns with venable fries

  • Dessert Menu
    Our desserts are made with latta's eggs, homeland creamery dairy, king arthur flour & lots of love.
    • Venable's Root Beer Float $7

      Homeland creamery vanilla ice cream floated by uncle scott's all natural root beer. Add root liquor $3.00

    • Sticky Toffee Pudding $7

      Pudding with caramel sauce, poached pear, candied walnuts, homeland creamery vanilla ice cream

    • Chocolate Mousse $7

      A light chocolate mousse with whipped cream, berries and mint

    • Cheese Board $12

      Changing selection of cheeses served with jam, honey, toasted nuts and rustic bread

    • Raspberries and Cream $8

      Tahitian vanilla bean panna cotta topped with raspberry jam and served with homeland creamery black raspberry ice cream and a dark chocolate cookie

    • Apple Tart $7

      Granny smith apples baked in a soft pastry dough with cinnamon and sugar, topped with homemade caramel sauce and vanilla ice cream

  • Beverages
    • Soft Drinks - Coke $2

    • Soft Drinks - Diet Coke $2

    • Soft Drinks - Sprite $2

    • Soft Drinks - Dr. Pepper $2

    • Soft Drinks - Minute Maid Lemonade $2

    • House Squeezed Lemonade $3

    • Iced Tea $2

      Sweet or unsweet

    • Coffee $2

      Carrboro coffee roasters

    • Loose Leaf Tea $2

    • Sparkling Water $4

      San pellegrino 1 liter bottle

  • Brunch Plates
    • Weekend Benedict Special

    • Herb Roasted Eggs $10

      Lattas eggs with minced herbs, cream, applewood smoked bacon, crostini and country potatoes

    • Seared Tofu and Chat Salad $10

      With ginger and lemongrass vinaigrette

    • Gravlax Plate $11

      Lax, potato pancake, creme fra iche and chive salad

    • Venable Fried Chicken $13

      With eggs, sausage gravy and a biscuit

    • Waffle $10

      With vermont maple syrup, seasonal berries and whipped cream

    • Huevos Rancheros $11

      Crispy flour tortilla, refried black beans, jalapeno, wisconsin cheddar and two latta's eggs topped with cilantro, pico de gallo and tomatillo ranchero sauce

    • Croissant Plate $9

      Two croissants with homeland creamery salted butter and assorted jams

    • Bistro Salad $11

      Frisee lettuce, bacon, roasted mushrooms and parmesan cheese with a duck egg and balsamic dressing

    • Venable Burger $10

      Ground chuck and short rib burger topped with cheddar cheese and hatch green chilies, served with lettuce, tomato, onion and a side of herb salted fries

    • Classic English Breakfast $12

      Two sunnyside latta's eggs, toast, sausage, baked beans, grilled tomato, country ham and potatoes

    • Green Chili & Pork Stew $12

      Braised pork butt stewed with green chilies and tomatoes topped with two fried eggs and served with two pieces of sourdough toast

    • Wooden Bowl Salad $12

      Shaved fennel and jicama with orange supremes, mango, mixed greens and lemon thyme dressing

  • Sides
    • 2 Eggs $2

    • Sausage $3

    • Applewood-Smoked Bacon $3

    • Cheese Grits $3

    • Country Potatoes $2

    • Toast $2

    • Biscuit. $1.5

    • Fresh Fruit $3

    • Potato Pancake $3

      With chive creme fraiche

  • Kids
    • Egg In The Hole $6

      Whole wheat toast with an egg baked in a cut out hole and a choice of side

    • Grilled Cheese $6

      Cheddar cheese on whole grain bread, served with apple slices

    • Pita Pizza $6

      Toasted pita bread with marinara and mozzarella cheese with hidden red pepper puree

    • Pb&B $6

      Peanut butter and banana sandwich served with apple slices

    • Waffle $6

      One waffle served with butter an vermont maple syrup

  • Beverages
    • Juices Fresh Squeezed Orange or Grapefruit $3

    • Juices Housemade Lemonade $4

    • Soft Drinks $2

      Coke, diet coke, sprite, dr. pepper, minute maid lemonade

    • Iced Tea $2

      Sweet or unsweet

    • Coffee $2

      Carrboro coffee roasters

    • Loose Leaf Tea $2

    • Sparkling Water $4

      San pellegrino 1 liter bottle

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