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Half dozen, panko, house bacon, manchego cheese
New life farm, pear-tn sorghum BBQ, country ham, water chestnut, arugula, radish
Kicken chicken farm, lingonberry sweet and sour, local cabbage, radish, kentucky soy
House smoked beef brisket, herb creme fraiche, house naan, cucumber-radish slaw
Panko breaded, malt vinegar aioli, southern style cabbage slaw
Chef 's selection of artisan cheeses, crackers, nuts, sopressata
Local tomatoes, house cured lamb bacon, arugula, pesto, ga olive oil
Ashe county broccoli, heritage homestead gouda
Hickory nut gap, kentucky soy demi, smashed potato, asparagus, carrots
Pan seared, sweet corn veloute, ancient grains, local eggplant, tomato and squash
Manchester farm, watauga chicken, house cured tasso, greens, creole sauce
Sunshine farm, nc peach chutney, nc sweet potato, local swiss chard
Made in asheville, cilantro-lime marinated, local vegetables, quinoa
Menu for Restaurant G at the Gideon Ridge Inn provided by Allmenus.com
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