Lady edison sweet sopressata and chorizo, 3 graces goldy Gouda, grilled focaccia.

Crispy fried wings served with a hot chili garlic honey sauce.

Sunburst farms local smoked trout dip finished with bull's bay sea salt.

Fries topped with beef-pepper gravy and cheddar cheese curds.

3 graces flamenco, spinning spider midnight moon, and ashe county blue served with grilled focaccia, Dijon mustard, and toasted pumpkin seeds.

Chickpea patties with cherry tomatoes, pickled red onion, cotija cheese, organic baby salad mix and tahini dressing.

Vietnamese ground pork meatballs with pickled vegetables, jalapenos and cilantro on baguette smeared with sriracha mayo.

Foothills meats 6 Ounces burger, cheddar, icebergand pickled red onion.

Massaged kale with shredded carrot, beets, roasted pumpkin seeds.

Organic baby salad greens, roasted corn, cotija cheese, black beans, avocado, fried tortilla strips and housemade ancho ranch dressing.

Soy basted chicken thigh, baby bok choy, jasmine rice, sesame sprinkles.