Chorizo Verde, scrambled eggs sweet potato, cheese, and salsa verde.
Bacon, scrambled egg, jack cheese, and chipotle salsa.
Avocado, black beans, sweet potato, greens, and choice of queso fresco and pistachio cream.
Fried chicken tossed in magik sauce. Bacon, salsa verde, and queso fresco.
Scrambled eggs with rst'd poblano, plantain hash, goat cheese crema, and avocado.
Grilled steak, fried egg, salsa verde, and queso fresco.
Fried Egg Blt. Bacon, lettuce, tomato, and roasted green chile mayo.
Bacon, egg, cheese, and salsa verde.
Two corn tortillas, ranchero sauce, fried egg, queso fresco, and avocado. Add a side for an additional charge.
Tortilla chips simmered in Verde sauce, scrambled egg, fresh herbs, crumbled queso, fresco, and sliced avocado.
Temple french toast. Telera bread dipped in horchata custard, griddled golden brown, topped with fresh fruit and powdered sugar, served with real butter and real maple syrup.
Melon, jicama, pineapple, cucumber, and "tajin" chile-lime salt.
Cauliflower, cucumbers, carrots, jicama, and lime-chile dusted flour chicharrones.
Rotisserie chicken simmered in mild tomato sauce.
Rotisserie chicken simmered in beer chile sauce.
Simple rotisserie chicken taco.
Vertical spit-roasted red chile spiced pork.
Ancho chile brown sugar rubbed steak.
Housemade chorizo Verde with fresh herb and spices.
Fried pacific cod, cabbage, and Baja sauce.
Griddle fish of the day in green chile-lime sauce.
Baja inspired tangerine pasilla chile shrimp.
Sweet potato, baby kale, black beans, queso fresco, and pistachio crema.
Griddled panela cheese, roasted poblano peppers, black beans, and pickled onion.
Chile spiced pork, chipotle mayo, black beans, quesillo cheese, avocado salsa, and pineapple.
Chile rubbed steak, quesillo cheese, black beans, peppers, and onions, chipotle mayo, and avocado.
Pulled chicken in tinga sauce, black beans, quesillo cheese, and chipotle mayo.
Quesillo cheese, avocado, black beans, peppers and onions, pico de gallo, mixed greens.
Romaine, arugula, baby kale, avocado, pumpkin seeds, carrots, jicama, cucumbers, radish, pickled onion and choice of queso, fresco, and pistachio crema.
Sour cream and salsa and drink.