Dinner

Hors D'oeuvres
- Oysters Hors D'oeuvres $3.00
  
  Mignonette.
- Clams Hors D'oeuvres $2.00
  
  Cucumber ice.
- Lobster Roll Hors D'oeuvres $16.00
  
  Potato chips and chili sauce.
- Peel and Eat Shrimp Hors D'oeuvres $8.00
  
  1/4 1b. old bay, cocktail sauce, horseradish.
- Raw Bar Platter Hors D'oeuvres $65.00
- Two Tiered Hors D'oeuvres $85.00
- A La Royale Hors D'oeuvres $150.00
  
  Oysters, clams, shrimp, and other fruits of the sea.
- Caviar Service Hors D'oeuvres $75.00
  
  Loz ossetra, traditional garnish, Belgian waffle.
- Charcuterie De La Maison $10.00
  
  Inquire for daily selection ; à la carte.
- Cheese Board Hors D'oeuvres $22.00
  
  A selection o f 5 with accompaniments. A la carte for an additional charge.
- Ploughman's Platter Hors D'oeuvres $39.00
  
  An assortment of charcuterie and cheeses.
- Melted Raclette Hors D'oeuvres $15.00
  
  Cornichon, fingerling, venison "grisons".

Small Plates
- Pumpkin Soup $18.00
  
  caramelized onion, comte, cream.
- Gem Lettuce Salad $13.00
  
  Bleu cheese, herbed buttermilk, crouton.
- Honey Roast Pear $14.00
  
  Stracciatella, radicchio, walnut.
- Charred Octopus $16.00
  
  Romesco, lima bean, green sauce.
- Foie De Lotte $18.00
  
  buttered toast, furikake.
- Fatted Duck Liver Parfait $18.00
  
  Truffle, fig, brioche.
- Pizzoccheri $18.00
  
  Porcini, fontina, savoy.
- Beef Tartare $18.00
  
  Pont Neuf potato, curried ketchup.
- Wild Mushroom Risotto $28.00
  
  White truffle.

Entrees
- Roast Guinea Hen $34.00
  
  Brussels sprout, sausage, chestnut.
- Halibut $32.00
  
  Chanterelle, lobster butter, fennel.
- Filet Mignon 80z $33.00
  
  Madeira sauce, marrow bone, pommes frites.
- Filet Mignon 80z $38.00
  
  Madeira sauce, marrow bone, tartiflette.
- Cote De Boeuf: 34oz, Dry Aged, Bone in Ribeye $90.00
  
  Roquefort butter, Pommes Parisienne, creamed greens.

Sides
- Kohlrabi Sides $9.00
  
  Lemon, caper.
- Cauliflower Gratin Sides $9.00
  
  Mornay.
- Coli Sides $9.00
  
  Bagna cauda, breadcrumb.
- Jetma Cabbage Sides $9.00
  
  Smoked shrimp, chili.
- Bread Sides $5.00
  
  Cultured butter, caraway.
- Hushpuppies Sides $6.00
  
  Maple butter.
- Rocket Salad Sides $9.00
  
  Parmesan.
- Pommes Frites Sides $4.00
  
  Aioli.

Menu for The Bull and Beggar provided by Allmenus.com

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