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  • North Carolina
  • Asheville
  • Fig Bistro

Fig Bistro

(828) 277-0889

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Google map
  • 18 Brook St, Asheville, NC 28803
  • Restaurant website
  • American (New) ,  French
  • $$$$$
  • Fig Bistro

  • (828) 277-0889
  • Brunch
  • Lunch
  • Dinner
  • Appetizers
    • Buttermilk Pancakes $7.00

      With maple glazed bacon

    • Deviled Eggs $4.50

    • House Made Zeppole Donuts $8.00

      With lemon curd

    • Pommes Frites $6.00

      Truffle oil, parmesan, chives

    • Seasonal Soup $6.00

  • Salads
    • Caesar Salad $7.00

      With apple-wood smoked bacon add chicken $6.00, add salmon $7.00

    • Celery and Gorgonzola Salad $6.00

    • Egg Salad with Smoked Salmon $10.00

      Frisee micro green salad, rye toast

    • Spring Greens $6.00

      Walnuts, croutons, goat cheese vinaigrette

  • Sandwiches
    • A Really Good Reuben $9.00

    • Bistro Burger $10.00

      Choice of cheddar, swiss, or gorgonzola, add bacon, musrooms, deviled egg $1.00

    • Veggie Burger $10.00

      Avocado, harissa mayonnaise

  • Main Courses
    • Bacon, Egg, and Cheese Sandwich $10.00

    • Bistro Breakfast $8.00

      Two eggs, bacon, toast, roasted potatoes or grits

    • Eggs Benedict $12.00

      Canadian bacon, spinach, mushrooms, hollandaise

    • Farfalle Bolognese $12.00

    • Fish and Grits $13.00

      Flounder, grits, seared tomato, andouille sausage

    • Macaroni Gratin $9.00

      With apple-wood bacon and a simple green salad

    • Omelette $10.00

      Duck confit, melted leeks, mushrooms

    • Quiche of the Day $10.00

      With salade verte aux herbes

    • Risotto $12.00

      Mushroom, gorgonzola, walnuts

  • On the Side
    • Bacon $4.00

    • Greens $3.00

    • Grits $3.00

    • Pommes Frites $4.00

    • Roasted Potatoes $4.00

    • Seasonal Fruit $4.00

    • Toast and Jam $3.00

  • Appetizers
    • Deviled Eggs $4.50

    • P.E.I. Mussels $10.00

      Saffron and dijon broth, grilled bread

    • Pommes Frites $6.00

      Truffle oil, parmesan, chives

    • Seasonal Soup $6.00

  • Salads
    • Caesar Salad $7.00

      With apple-wood smoked bacon add chicken $6.00, add salmon $7.00

    • Celery and Gorgonzola Salad $6.00

    • Egg Salad with Smoked Salmon $10.00

      Frisee micro green salad, rye toast

    • Radicchio and Endive Salad $8.00

      Croutons, parmesan, banyuls vinaigrette

    • Spring Greens $6.00

      Walnuts, croutons, goat cheese vinaigrette

  • Sandwiches
    • A Really Good Reuben $9.00

    • Bistro Burger $10.00

      Choice of cheddar, swiss, or gorgonzola, add bacon, musrooms, deviled egg $1.00

    • Grilled Chicken Sandwich $10.00

      Caramelized onions, rosemary mayonaise, brie

    • Pauper's Lunch $10.00

      Soup, salad, and grilled cheese croutons

    • Veggie Burger $10.00

      Avocado, harissa mayonnaise

  • Main Courses
    • Farfalle Bolognese $12.00

    • Fish and Chips $13.00

      Flounder, crispy potatoes, creme fraiche tartar sauce

    • Macaroni Gratin $9.00

      With apple-wood bacon and a simple green salad

    • Quiche of the Day $10.00

      With salade verte aux herbes

    • Risotto $12.00

      Mushroom, gorgonzola, walnuts

    • Salmon $13.00

      Cous cous, micro greens, lemon chive beurre

  • On the Side
    • Greens $3.00

    • Pommes Frites $3.00

  • Appetizers
    • Deviled Eggs $4.50

    • P.E.I. Mussels $10.00

      Saffron and dijon broth, grilled bread

    • Pommes Frites $8.00

      Truffle oil, parmesan, chives

    • Seasonal Soup $6.00

    • Spiced-cured Pork Belly $11.00

      Citrus frisee salad, lemon oil, balsamic vinaigrette

    • Veal Sweetbreads $14.00

      Peas, carrots, bacon vinaigrette

  • Salads
    • Caesar Salad $7.00

      With applewood smoked bacon add chicken $6.00, add salmon $7.00

    • Celery and Gorgonzola Salad $6.00

    • Radicchio and Endive Salad $8.00

      Croutons, parmesan, banyuls vinaigrette

    • Spring Greens $6.00

      Walnuts, croutons, goat cheese vinaigrette

  • Main Courses
    • Chicken Breast $21.00

      Cous cous, cucumber, almonds, winter greens, spiced jus

    • Farfalle Bolognese $18.00

    • Flounder $25.00

      Cucumber mint slaw

    • Heritage Farms Pork Loin $24.00

      Fig and vidalia tart, arugula, sherry jus

    • Macaroni Gratin $14.00

      With apple-wood bacon and a simple green salad

    • New York Strip $27.00

      Spinach, fingerling potatoes, mushrooms, bordelaise sauce

    • Risotto $17.00

      Mushroom, gorgonzola, walnuts

    • Soy Glazed Duck Breast $24.00

      Confit potatoes, ginger sesame kale

    • Steak Frites $24.00

      Truffled bordelaise

  • Desserts
    • Bread Pudding $7.50

      Caramel sauce, crème anglaise

    • Panna Cotta $7.50

      Strawberry consumme, balsamic reduction, black pepper

    • Pots de Creme $7.50

      Chocolate sables

    • Red Wine Poached Pear $7.50

      Pistachios, mascarpone mousse

    • Sorbet Trio $7.50

      With honey tuile

  • Loose Leaf Teas
    • Dragonwell Green

    • Earl Grey

    • Egyptian Chamomile

    • English Breakfast

    • Mint

    • New Zealand Sunny Slope

Menu for Fig Bistro provided by Allmenus.com

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