Sauteéd and topped with shredded parmesan.

Shrimp, cream cheese and chives. Served with sweet & sour sauce and hot mustard.

Boneless chicken wings in cajun BBQ hot sauce.

Fresh corn chips.

Six on the half shell Ask server for origin.

Roasted chicken, corn, salsa, black beans & sour cream.

A huge portion.

1# Steamed manila clams.

Served with cocktail sauce.

Sushi grade ahi, seared and served rare with wasabi aioli.

Deep fried, with tartar and cocktail sauces.

Fresh basil & tomatoes with mozzarella, provolone, cheddar blend and garlic olive oil.

Grilled chicken and special chilpotle chile bbq sauce with sweet red onion & fresh cilantro and three cheese blend.

Fresh pesto, grilled chicken, artichoke hearts, mozzarella, provolone and cheddar blend and garlic olive oil.

Slices of the depot's famous prime rib, caramalized onions, roasted red peppers, mushrooms, fresh rosemary, garlic olive oil and three cheese blend.

Pepperoni, marianara, oregano, garlic olive oil and three cheese blend.

Ask your server.

Just Cheese with olive oil, with or without marinara.

Cod Fillets coated in a Cajun Breading and fried to perfection. Served with spicy tartar sauce and Fries.

Two beer battered mahi mahi fillets with red cabbage, salsa and creamy wasabi cucumber sauce.

Sauteed fresh seafood served in local flour-corn tortillas with pineapple salsa.

Seasoned shredded beeftopped with seasoned sauce,black beans, cheese,lettuce and sour cream.

Crisp romaine lettuce with fresh parmesan cheese, olive oil, lemon, home made croutons and hint of anchovies.

Crisp romaine topped with spicy grilled chicken, black beans, corn, salsa with chipotle ranch and tortilla slivers.

Crisp fresh spinach with bacon, egg, red onion & hot bacon dressing.

Crisp fresh spinach with bacon, egg, red onion & hot bacon dressing.

Grilled salmon, sliced pears, Candied pecans and blue cheese crumbles with raspberry vinaigrette.

The depot's version of the classic recipe.

The depot's famous prime rib.

The depot's great prime rib and cajun style.

Seasoned chicken breast.

Topped with bacon and apricot spread.

Served with roasted garlic aioli.

Basted in balsamic vinaigrette and topped with roasted red peppers, caramelized onions & goat cheese.

Half pound broiled ground sirloin.

Chicken fillers served with hot mustard and sweet and sour sauce.

Sushi grade ahi, seared and served rare with wasabi aioli.

Shrimp, cream cheese, chives served with hot mustard and sweet and sour sauce.

A Huge Portion.

Chilled and served with cocktail sauce.

1# steamer clams with or without butter broth.

6 on half shell. Ask server for origin.

Deep fried calamari steak with tartar sauce & cocktail sauce.

Sauteed in butter, garlic lemon and sweet vermouth. Topped with shredded parmesan.

Five ounce fillet, steamed & served withbéarnaise or grilled with dijon dill butter.

Half Order.

Half order.

Six ounce beef steaktopped with rose mary cabernet butter.

Served with blue cheese dressing, bacon and tomato.

Eight ounce tenderloin topped with Alaskan king crab and béarnaise.

Breast of chicken topped with Alaskan king crab and béarnaise.

Half cut of prime rib blackened in heavy skillet and cajun style

Beef tenderloin roasted with slivers of fresh garlic inside. Served with a cognac-dijon mustard sauce.

Ten ounce sirloin topped with the finest American bleu cheese made.

Limited availabilitya brochette of beef tenderloin, scallops and shrimp and lobster.

Sauteed with fresh mushrooms and cream.

8oz.

8oz.

8oz.

10oz.

Breast of chicken marinated in our own teriyaki sauce and grilled. Topped with a grilled pineapple ring.

Sundried Tomatoes, Sonoma Valley Goat Cheese and Fresh Parsley make up the Stuffing. Sauteed in Seasoned Bread Crumbs orGrilled with Butter and Herb Basting. Served with a Rich Chicken Sauce

Sauteed with butter, wine, green onion, cream and sundried tomatoes.

Shrimp sauteed in a creamy cajun sauce with scallions, tomatoes and spices.

Slices of fresh seafood sauteed, with red and green bell peppers, celery and red onion in agarlic cream sauce.

Beer battered & deep fried.

Grilled on a skewer or beef battered & deep fried.