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Roasted chicken, tomatoes, bell peppers, onions and garlic.
Seasoned ground beef, tomatoes, onions, garlic, green olives and chopped hard boiled egg.
Seasoned ground pork, red, orange and yellow bell peppers, onions and garlic.
Chopped smoked ham, cheese, onions, garlic and green onions in a cream sauce.
Beets, Swiss chard, goat cheese, onions and garlic in a beet sauce.
Fresh steamed spinach, ricotta, pecorino, Parmesan and mozzarella cheeses, roasted crimini mushrooms, onions and garlic.
Sweet corn, red peppers, cheeses, onions and garlic in a cream sauce.
Tomatoes, onions and mozzarella cheese in a basil in a chimichurri sauce.
Empanadas made with a gluten free pastry dough. Flavors varying daily.
Baby greens mixed with carrots, onions, black olive and croutons with vinaigrette dressing on the side.
A creme custard with a drizzle of dulce de leche, an Argentine caramel spread.
A cornstarch cookie sandwich filled with dulce de leche and rolled in shredded coconut or chocolate and almonds.
Smoked caramelized almonds in a creamy chocolate.
A scoop of vanilla ice cream drizzled with dulce de leche topped with chocolate and almonds.
A flaky empanada filled with fresh fruit and baked to perfection.
Menu for The Empanada Joint provided by Allmenus.com
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