No cuisines specified
Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara
Roasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles
Oven-baked 3-cheese dip with fresh jalapeños, bacon & a crispy breadcrumb topping. Served with blue tortilla chips
Pepperoni, basil & mozzarella rolled into a golden crust. Served with a side of marinara
Your choice of spicy Buffalo, honey BBQ or Thai peanut (cal - Buffalo 1570 / BBQ 1790 / Thai 1690)
Oven-baked blend of pesto & cream cheese, artichoke hearts, roasted red peppers & fresh basil. Served with blue tortilla chips
Fajita chicken, tomatoes, scallions, cilantro, spicy chipotle sour cream & melted cheese, topped with green chili sour cream. Served with house salsa.
Blue tortilla chips, jack & cheddar cheeses, black olives, tomatoes, black beans, scallions & jalapeños, drizzled with green chili sour cream. Served with fresh guacamole & house salsa
Penne, alfredo sauce, chicken, roasted zucchini & basil-ricotta, topped with mozzarella then baked to perfection
Fajita chicken, bleu cheese crumbles & penne in a classic cheese sauce topped with breadcrumbs & spicy Buffalo sauce
Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked
Roasted zucchini & garlic, seasoned chicken & toasted pine nuts, tossed with pesto, alfredo, linguine & parmesan
Seasoned chicken, prosciutto, seasoned broccoli & tomatoes, tossed with alfredo, penne & parmesan
Chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & a dash of red chilies, tossed with penne & parmesan
Seasoned chicken, spicy sausage & bell peppers, tossed with penne in our spicy Cajun cream sauce
Traditional Italian meat sauce over linguine with two oven-roasted meatballs & shredded parmesan
Six jumbo ravioli stuffed with ricotta, parmesan & romano cheeses, drenched in our rustic meat & alfredo sauce
Rich & flavorful cream cheese topped with crab surimi, scallions & Asiago cheese. Finished with fried wonton strips & a sweet chili sauce
Creamy bleu cheese sauce & light mozzarella topped with pears, candied walnuts & dried cranberries. Finished with baby arugula tossed in citrus honey vinaigrette
Garlic infused olive oil, mozzarella, chicken, hickory smoked bacon & red peppers. Topped with fresh avocado & cilantro. Drizzled with ranch
Garlic infused olive oil & mozzarella topped with Kalamata olives, artichoke hearts, red onions, diced tomatoes & feta
Garlic infused olive oil, smoked Gouda & cheddar topped with roasted Gala apples, chicken, hickory bacon & caramelized onions. Drizzled with balsamic BBQ sauce
Roast beef, prosciutto, provolone, red onions, pepperoncinis & light mayo on grilled Italian bread. Served with potato chips
Sliced corned beef, sauerkraut, Swiss & Thousand Island on grilled marble rye. Served with a side of colelaw & potato chips
Marinated chicken sautéed with red onions & tomatoes. Topped with melted provolone & pesto mayo. Served with tortilla chips
Smoked turkey, bacon, avocado, spinach, tomatoes, light mayo & melted mozzarella. Served with tortilla chips
Roast beef, tomatoes, spinach, provolone, red onions & zesty horseradish sauce. Served with tortilla chips
Marinated steak strips sautéed with red onions, green peppers & mushrooms. Topped with tomatoes, melted provolone & a zesty horseradish. Served with tortilla chips
Smoked turkey, tomatoes, spinach, feta, black olives & pesto mayo. Served with tortilla chips
Chicken breast, tomatoes, avocado, pesto mayo, provolone & a drizzle of balsamic glaze on grilled Italian bread. Served with potato chips
Smoked pulled pork with BBQ sauce & house-made coleslaw. Served with potato chips
Roasted meatballs, ricotta & prosciutto topped with marinara & provolone. Served with a side of coleslaw & potato chips
Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo in a flour tortilla. Served with tortilla chips
Choose Your Rod: Lodgepoles, House Salad, Caesar Salad, Spinach Salad, Chicken Chili, Soup of the Day; Choose Your Reel: 1/2 Italian Chicken Panini, 1/2 Rustler's Reuben, Chicken Quesadilla, Small Cheese Pizza, Small Pepperoni Pizza
Braised red beets, arugula, goat cheese & candied walnuts. Served with orange balsamic vinaigrette
Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon & red onions. Drizzled with sweet balsamic glaze
Spinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. Served with our house vinaigrette
Sliced cucumbers, Kalamatas, tomatoes, red onions, pepperoncinis & feta cheese over crisp greens. Served with Greek feta dressing
Fresh greens, seasoned chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges & fresh cilantro. Served with Thai peanut dressing
Fajita chicken, avocado, crispy bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens with your choice of dressing. Small (cal 510, no dressing); Large (cal 920, no dressing)
Romaine, chicken, fire-roasted corn medley, jack & cheddar, black beans, diced tomatoes, green onions, cilantro & tortilla strips tossed in southwest ranch & house salsa
Our chicken chili served hot over fresh greens with cheddar, tomatoes, scallions, pepperoncinis & tortilla strips. Served with salsa & ranch
Romaine lettuce, shredded parmesan & seasoned croutons tossed in Caesar dressing. Anchovies by request
Fresh greens, diced pears & crunchy grape nuts with your choice of dressing. (cal 100, no dressing)
Traditional tomato sauce & mozzarella (cal 140-350 / slice)
A heapin' portion of extra pepperoni, mozzarella & tomato sauce (cal 170-400 / slice)
Classic tomato sauce, fresh basil, sliced tomatoes, garlic & mozzarella (cal 140-340 / slice)
Sweet & smoky BBQ sauce, mozzarella, fajita chicken, smoked bacon, pineapples & jalapeños (cal 170-390 / slice)
Olive oil & garlic, spinach, zucchini, mushrooms, tomatoes & mozzarella, dusted with feta (cal 150-360 / slice)
Tomato sauce, ground beef, pepperoni, smoky bacon, tomatoes, red onions, green peppers & mozzarella (cal 190-410 / slice)
Thai peanut sauce, seasoned chicken, mandarin oranges, scallions, red peppers, peanuts & mozzarella, topped with fresh cilantro (cal 200-420 / slice)
Alfredo sauce, fajita chicken, smoky bacon, spinach, tomatoes, mushrooms & mozzarella (cal 210-430 / slice)
Bacon, mushrooms, fresh ricotta, mozzarella, cheddar cheese & tomato sauce (cal 210-450 / slice)
Olive oil & garlic, spinach, mozzarella, Asiago, Fontina & ricotta cheeses (cal 180-380 / slice)
Seasoned chicken, smoky bacon & mozzarella, baked then topped with fresh avocado, sliced tomatoes & chilled romaine tossed with ranch (cal 200-470 / slice )
Thousand Island dressing, corned beef, Fontina cheese, sauerkraut & caraway seeds (cal 200-440 / slice)
Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts & mozzarella cheese (cal 170-390 / slice )
Classic tomato sauce, steak strips, pepperoni, bacon, hot Italian sausage, mozzarella & cheddar (cal 230-470 / slice)
Chipotle sauce, jack & cheddar, Santa Fe chicken, black beans, corn medley, tomatoes & scallions. Topped with chipotle & green chili sour cream, queso fresco & cilantro (cal 190-390 / slice)
Spicy Buffalo sauce, seasoned chicken, celery & mozzarella, dusted with crumbled bleu cheese (cal 180-410 / slice)
Fajita chicken, mushrooms, tomatoes, roasted garlic, mozzarella, fresh basil & tomato sauce (cal 150-360 / slice)
Your choice of fajita chicken or smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar cheese (cal 160-450 / slice)
Classic tomato sauce, hot Italian sausage, diced tomatoes, red onions, red peppers & mozzarella (cal 150-370 / slice)
Olive oil & garlic, sliced pears, prosciutto, bleu cheese crumbles & mozzarella cheese, topped with sweet balsamic glaze (cal 180-410 / slice)
Olive oil & garlic, spinach, red onions, tomatoes, Kalamata olives & mozzarella cheese, dusted with feta (cal 150-370 / slice)
Pesto, mushrooms, red onions, roasted zucchini, broccoli, tomatoes & mozzarella, dusted with parmesan (cal 170-390 / slice)
Chicken, sweet Caribbean sauce, red bell peppers, pineapples & mozzarella, topped with fresh cilantro (cal 150-350 / slice)
Jalapeño cream cheese, smoky bacon, fresh jalapeños, mozzarella & cheddar, topped with crispy strips (cal 240-490 / slice)
Canadian bacon, pineapple, toasted almonds, mandarin oranges, mozzarella & tomato sauce (cal 160-360 / slice)
Creamy Italian dressing, Genoa salami, ham, spicy capicola, sliced tomatoes & mozzarella, topped with fresh shredded lettuce, sliced pepperoncinis, red onions, oregano, grated parmesan & red wine vinaigrette (cal 230-460 / slice)
Gooey chocolate chip cookies served in a piping hot skillet with vanilla ice cream & chocolate sauce.
Coffee ice cream pie with almonds & fudge on a chocolate cookie crust.
Rich & creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce.
Old-fashioned apple-walnut cobbler with a scoop of vanilla ice cream.
Fudge-like cake glazed with chocolate sauce. Gluten-free.
Spiced carrot cake layers with walnuts, pineapple, raisins & cream cheese frosting.
Your choice of spicy Buffalo, honey BBQ or Thai peanut.
Roasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles. (12-16 servings)
Fresh greens, purple cabbage, carrots, sliced pears and crunchy grape nuts.
Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens.
Spinach, tomatoes, red onions, dried cranberries, candied walnuts and bleu cheese crumbles.
Fresh greens, basil chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges and fresh cilantro.
Fajita chicken, avocado, bacon, eggs, tomatoes and crumbled bleu cheese over crisp greens.
Smoked turkey, bacon, avocado, spinach, tomatoes, mayo and melted mozzarella cheese. (16 servings)
Roast beef, tomatoes, red onions, spinach, provolone and zesty horseradish sauce. (16 servings)
Smoked turkey, tomatoes, spinach, feta, black olives and pesto mayo. (16 servings)
Marinated steak strips sautéed with red onions, green peppers and mushrooms. Topped with tomatoes, melted provolone and a zesty horseradish. (16 servings)
Marinated chicken sautéed with red onions and tomatoes. Topped with melted provolone and pesto mayo. (16 servings)
Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo wrapped in a flour tortilla. (8 servings)
Fajita chicken, bleu cheese crumbles, spicy Buffalo sauce, breadcrumbs and penne in a classic cheese sauce.
Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked perfection.
Penne, alfredo sauce, chicken, roasted zucchini & basil-ricotta, topped with mozzarella then baked.
Served with strawberry sauce. (12 servings)
Gluten-free (14 servings)
Great Northern Brewing Co. Whitefish, MT
Kettlehouse Brewing Co. Missoula, MT
Gluten-free. Angry Orchard Cider Co. Cincinnati, OH
Blue Moon Brewing Co. Golden, CO
Big Sky Brewing Co. Missoula, MT
Kettlehouse Brewing Co. Missoula, MT
Deschutes Brewery, Bend, OR
Anheuser Busch. St. Louis, MO
From select Montana craft breweries.
From select breweries.
Seasonal brew from The Boston Brewing Co.
Craft brew from Great Northern Brewing Co. Whitefish, MT
Cool, rejuvenating wine full of ripe apple and luscious tropical fruit flavors.
Silky body with notes of tangy lemon peel and a nice medium-dry finish.
Bright flavors of strawberries & raspberries with lively structure & clean acidity.
Fine balance of sweetness and acidity with flavors of fresh apricot, honey and spice.
Floral aromas of jasmine and rose accompanied by rich flavors of fresh orange peel, citrus and honey.
Crisp fruit and mineral notes with refreshing flavors of kiwi and passion fruit.
Medium-bodied wine that is perfectly balanced between bright citrus fruits and oak flavors.
Expressive fruit aromas of yellow apple & lemon with a nice minerality & an oak finish.
Fresh sparkling wine with a vibrant bouquet of apple, white peach and honeysuckle.
Dusty black cherry and tea leaf aromas make way for rich blackberry and anise flavors.
Lingering flavors of chocolate and black fruit lead to a dry, et fruit filled finish.
Complex yet approachable with supple tannins on the finish.
Notes of kirsch, black cherry, cola & baking spices from the kiss of French oak.
Bright and fruity, with a touch of earthiness and oak revealing a long smooth finish.
Black plum, cranberry & a hint of chocolate intertwined with soft tannnins.
Silky smooth with notes of candied apple, cherry pie, blackberry & black pepper.
Food friendly wine with black cherry, black currant & blackberry aromas & flavors.
Rich & smooth with layered flavors of cherry, baking spices, black pepper & sweet oak with a hint of chocolate.
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