- Montana
- Great Falls
- 5th and Wine
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5th and Wine
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- 214 5th Street South, Great Falls, MT 59405
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No cuisines specified
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Grubhub.com
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5th and Wine
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We make ordering easy.
- Menu
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Starters - Lunch
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spinach/artichoke dip with a little kick $11.00
Start with fontina cheese from italy, add herbs and artichokes and spinach, then top with a drizzle of our housemade chili oil - served with warmed pita
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Fresh Clams and Mussels $21.00
In a white wine, butter and garlic broth served with locally baked artisan bread
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Artisan Bread with Dipping Oil $11.00
locally sourced sourdough bread served with garlic oil, tuscan seasoning and a 25 year aged balsamic blend
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Flatbread of the Moment $13.00
Crispy ham, herb infused sausage, micro-sliced red onions, sauteed mushrooms topped with melty mozzarella and finished with fresh herbs
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Meat & Cheese board $20.00
2 gourmet meats and 2 artisan cheese selections - great crackers, fresh fruit, fun spreads
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Fresh Salads
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Mediterranean Salad $10.00
baby greens dressed with italian pesto oil and 25 year aged balsamic vinegar - add cherry tomatoes, house pickled veggies, kalamata olives and cucumbers - topped with feta cheese
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Baby Greens Honey Dijon Salad $10.00
tossed with bayley hayzen blue cheese, toasted pecans & drunken pears
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Sandwiches and Other Stuff
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Not your Mama's Grilled Cheese and Soup $12.00
Gourmet cheeses on freshly made bread brushed with herbed oil and our tomato basil soup
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Eric's Wicked Blt $12.00
Eric's wicked bacon, marinated tomatoes, fresh romaine, avocado and a fig balsamic dijon spread - so good!
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French Dip with Melted Gruyere Cheese and Onion Jus $16.00
A heaping of thinkly sliced, house roasted prime rib on a toasted hoagie with horseradish aioli - served with house made roasted onion jus
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Bison Burger Patty Melt $16.00
On toasted rye with bacon/garlic aioli and gruyere cheese topped with caramelized onions and mushrooms
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Chicken Salad Sandwich $13.00
Includes fresh red grapes (of course) with fresh tarragon, red onion, slivered almonds and a house made aioli
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Starters - Dinner
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Flatbread of the Moment $13.00
Crispy ham, herb infused sausage, micro-sliced red onions, sauteed mushrooms topped with melty mozzarella
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Fresh mussels and Clams $21.00
in a white wine, butter and garlic broth - served with locally baked artisan bread
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Confit Pork Belly $16.00
Thick cut pork belly lardon with a sweet soy mustard glaze and a jalapeno apple slaw with fresh herbs
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Spinach/Artichoke dip with a Little Kick $11.00
Start with fontina cheese from italy, add herbs and artichokes and spinach then top with a drizzle of our housemade chili oil - served with warmed pita
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Poke Bowl $18.00
Ahi tuna, green onions, toasted sesame seeds with a honey/sriacha sauce - served with crunchy pita chips
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Artisan Bread with dipping Oil $11.00
locally sourced sourdough bread served with garlic oil, tuscan seasoning and a 25 year aged balsamic blend
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Meat & Cheese Board $20.00
2 gourmet meats and 2 artisan cheese selections - great crackers, fresh fruit, fun spreads
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Fresh Salads
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Mediterranean Salad $5.00+
Baby greens dressed with italian pesto oil and 25 year aged balsamic vinegar - add cherry tomatoes, house pickled veggies, kalamata olives and cucumbers - topped with feta cheese
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Fresh Baby Green Salad with Honey Dijon $5.00+
Tossed with bayley hazen blue cheese, candied cashews & drunken pears
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Entrees
Menu for 5th and Wine provided by Allmenus.com
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