• Montana
  • Evergreen
  • Pho Ly

Pho Ly

(406) 205-3128
  • 2141 U.s. Highway 2 East, Evergreen, MT 59901
  • Grubhub.com
  • Menu
  • Lunch - Salads
    • Cobb Salad $13

      Avocado + bacon + cage-free natural chicken + tomato + egg + Danish blue cheese.

    • Isabelle's Chicken Salad $11

      Chicken salad + avocado + toasted almonds + cranberries.

    • Julien's Spinach Salad $10.5

      Bacon + local Mesilla valley sweet and spicy pecans + red onions + cranberries + tucumcari mountain feta cheese. Pair with d.h. Lescombes chardonnay.

    • Kale and Brussels Sprout Salad $10.5

      Romaine + cranberries + almonds + parmesan + agave dijon vinaigrette.

    • Roasted Butternut Squash Salad $10.5

      Spring mix + romaine + bacon + sunflower seeds + dried apricots + roasted butternut squash + whole grain mustard vinaigrette.

  • Lunch - Paninis
    • Italian Panini $10.5

      Hard salami + capocollo + provolone + olive and green chile tapenade + champagne dressing.

    • Harvest Chicken Panini $10.5

      Chicken breast + brie + apple + jalapeño bacon + mango chipotle glaze.

    • California Panini $10.5

      Pastrami + swiss + avocado + sautéed onions + lemon-basil aioli. Pair with st. Clair cab-zin.

  • Lunch - Burgers
    • Bistro Burger $10.5

      Akaushi beef + brioche bun + thin-cut fries.

    • Jalapeno Popper Burger $12

      Akaushi beef + cream cheese + sautéed jalapeños + onion straws +brioche bun + thin-cut fries.

    • Impossible Burger $10.5

      Veggie burger + one add-on of your choice + brioche bun + thin-cut fries. "Tastes like the real thing".

  • Lunch - Pasta
    • Pasta New Mexico $10

      Sautéed chicken + hatch green chile + linguini + cream sauce + sun-dried tomato + provolone. Pair with d.h. Lescombes chardonnay.

    • Macaroni and Cheese $9

      Creamy 4-cheese blend + hatch green chile + penne.

  • Build a Lunch
    • Build a Lunch $11

  • Dinner - Starters
    • Cheese Nosh $12.5

      Cheese + chocolate + crackers + seasonal fruit.

    • Roasted Brussels Sprouts $9

      Bacon + honey butter.

    • Meatballs $9

      Home style meatballs + marinara sauce + parmesan + crostini.

    • Potstickers $7.5

      Pork and veggie stuffed dumplings + dark soy glaze + sriracha sweet chile mayo.

    • Jalapeno-Bacon-Wrapped Shrimp $11

      Spicy mandarin sauce.

    • Caprese $9

      Fresh mozzarella + roma tomatoes + basil + olive oil.

    • Calamari $12

      Salt and pepper panko + grated parmesan + lemon-basil aioli + sriracha sweet chile mayo.

  • Dinner - Soup
    • French Onion Soup $6

      Baked + merlot + croutons + swiss.

    • Soup of the Moment $4

  • Dinner - Salads
    • Kale and Brussels Sprout Salad $10.5

      Romaine + cranberries + almonds + parmesan + agave-dijon vinaigrette.

    • Isabelle's Chicken Salad $11

      Chicken salad + avocado + toasted almonds + cranberries.

    • Julien's Spinach Salad $10.5

      Bacon + local Mesilla valley sweet and spicy pecans + red onions + cranberries + tucumcari mountain feta cheese. Pair with d.h. Lescombes chardonnay.

    • Cobb Salad $13

      Avocado + bacon + cage-free natural chicken + tomato + egg + Danish blue cheese.

    • Roasted Butternut Squash Salad $10.5

      Spring mix + romaine + bacon + sunflower seeds + dried apricots + roasted butternut squash + whole grain mustard vinaigrette.

  • Dinner - Burgers
    • Bistro Burger $10.5

      Akaushi beef + brioche bun + thin-cut fries.

    • Impossible Burger $10.5

      Veggie burger + one add-on of your choice + brioche bun + thin-cut fries. "Tastes like the real thing".

    • Jalapeno Popper Burger $12

      Akaushi beef + cream cheese + sautéed jalapeños + onion straws + brioche bun + thin-cut fries.

  • Dinner - Pasta
    • Pasta New Mexico $14

      Sautéed chicken breast + hatch green chile + linguini + cream sauce + sun-dried tomatoes + provolone.

    • Pasta Marinara and Meatballs $12

      Zesty marinara + home style meatballs + penne.

    • Macaroni and Cheese $9

      Creamy four-cheese blend + hatch green chile + penne.

  • Dinner - Chicken
    • Pecan Crusted Chicken $14.5

      Local Mesilla valley pecans + maple brown mustard sauce + Yukon gold mash + brussels sprouts.

    • Chicken Picado $14

      Cream sauce + hatch green chile + provolone + tri-color israeli couscous + spinach + grape tomatoes.

    • Chicken Parmesan $14.5

      Panko breading + marinara + alfredo + fresh basil + provolone + linguini.

  • Dinner - Beef and Pork
    • Hand-Cut Ribeye $21

      12-ounce + roasted potatoes + asparagus.

    • Steak Bernaise $18

      Filet medallions + grilled shrimp + bernaise sauce + roasted potatoes + asparagus.

    • Southwest Meatloaf $15

      Akaushi beef + pork + mango-chipotle glaze + shoestring onions + hatch green chile + Yukon gold mash + brussels sprouts.

    • Carnitas $13

      Slow-roasted pork + flash-fried polenta with hatch green chile and gouda + fresh avocado.

    • Country Pot Roast $14

      Braised in merlot + carrots + celery + Yukon gold mash + brown gravy.

  • Dinner - Seafood
    • Grilled Salmon $18

      Tri-color israeli couscous with cranberries and golden raisins + asparagus.

    • Fish and Chips $13

      Panko-breading + lemon-basil aioli + thin cut fries.

  • Kids Menu - Main
    Meals include a choice of milk or soda
    • Alfredo Pasta $5

      Creamy alfredo sauce + penne pasta + parmesan.

    • Grilled Cheese $5

      Sourdough bread + Tillamook cut fries + ketchup cheddar + thin.

    • Chicken Tenders $5

      Breaded chicken tenderloin + thin-cut fries + ketchup.

    • Grilled Chicken Salad $5

      Spring mix+ mandarin oranges + cranberries + cucumbers + dressing.

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