Pizza Campania

Served with garlic lemon aioli.

Spinach artichoke dip.

Tomatoes, mozzarella, basil and balsamic reduction.

Hand-breaded mozzarella and marinara.

Local beef and pork meatballs with marinara.

Spicy chicken, garlic sausage and alfredo sauce.

Ricotta gnocchi, butternut squash, brown butter, parmesan and crispy sage.

Mixed greens, cucumbers and tomatoes.

Romaine, croutons and parmesan.

Romaine, artichokes, olives, tomatoes, cucumber, feta and pepperoncini.

Baby kale and spinach, figs, goat cheese, pumpkin seeds and lemon vinaigrette.

Grilled pear, pancetta, chevre, candied orange peel, walnuts, arugula and honey orange vinaigrette.

Roasted red and gold beets, apple, baby kale, spinach, red onion, pumpkin seeds and gorgonzola dressing.

Tomato, basil, mozzarella and olive oil and San Marzano tomatoes.

Spinach, garlic, roasted red peppers, olives and feta and pesto.

Pepperoni, tomato and mozzarella and san marzano tomatoes.

Prosciutto, arugula and parmesan and san marzano tomatoes.

Prosciutto, arugula and parmesan and extra virgin olive oil.

Pancetta, apple, serrano drizzle and parsley and extra virgin olive oil.

Salami, pepperoni, roasted red peppers, pepperoncini, honey and parsley and San Marzano tomatoes.

Pepperoni, fennel sausage, serrano chile, chile oil and pepperoncini and san marzano tomatoes.

Garlic sausage, clams, caramelized onions, parsley and chile oil and San Marzano tomatoes.

Garlic sausage, clams, caramelized onions, parsley and chile oil and extra virgin olive oil.

Fennel sausage, prosciutto, spinach, feta, caramelized onions and pesto and pesto.

Roasted chicken, red onion, apple, brie, parmesan and pesto.

Mushrooms, roasted garlic, fontina and parsley and pesto.

Prosciutto, pear, brie and thyme and extra virgin olive oil.

Pancetta, apple, caramelized onions, feta, candied walnuts and arugula and extra virgin olive oil.

Fennel sausage, ham, pepperoni and basil and san Marzano tomatoes.

Bison sausage, pancetta, mushrooms and caramelized onions and San Marzano tomatoes.

Fennel sausage, ham, garlic, roasted red peppers, caramelized onions, habanero chili oil and basil and San Marzano tomatoes.

Prosciutto, fig preserves, goat gorgonzola, red onions and arugula and extra virgin olive oil.

Chicken, mushrooms, artichokes, gorgonzola and basil and San Marzano tomatoes.

Mascarpone, espresso, Chapala and ladyfingers.

Crisp pastry, mascarpone, ricotta and chocolate.