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Bridger Brewing
Panzanella salad with lacinato kale, golden beets, roasted yams, shaved pecorino romano and peppered bacon tossed in a white balsamic vinaigrette and garnished with fresh rosemary
Sweet yam puree, smoked mozzarella, country sausage, red onion, candied pecans, Amaltheia goat cheese, chipotle maple drizzle, rosemary garnish
Flavorful elote inspired dip with sweet corn and chilis, topped with sour cream, cotija, and verde salsa. Served with corn chips, tajin, and a lime wedge
Fresh baked artisan bread with parmesan, kosher salt, fresh parsley; served with your choice of:
Mixed greens, red onions, shaved carrots, croutons, house vinaigrette
Romaine, croutons, parmesan, house-made Caesar dressing; garnished with lemon
Mixed greens, shredded chicken breast, bacon, shaved carrots, garbanzo beans, red onions, smoked mozzarella, croutons, house vinaigrette
Marinara, mozzarella
Marinara, bison pepperoni
Garlic and olive oil, spinach, smoked mozzarella, red onions, artichoke hearts, roasted tomatoes, balsamic drizzle
Marinara, mozzarella, roasted bell peppers, cremini mushrooms, roasted garlic, fennel sausage
Marinara, bison pepperoni
Marinara, bison pepperoni, red onion, mushrooms, black olives
Marinara, fennel sausage, roasted bell peppers, red onion, mushrooms
Marinara, fennel sausage, bison pepperoni, andouille sausage
Roasted red bell pepper pesto, lamb sausage, artichoke hearts, Amaltheia goat cheese
Garlic & olive oil, seared corn, roasted bell peppers, red onion, chipote lime sour cream, cotija, cilantro & onion
Caramelized onion and garlic jam, gruyere, ricotta, mozzarella
Ranchero base, smoked mozzarella, chorizo, pickled jalapeno, verde salsa, chipotle lime sour cream, fresh cilantro and onion
Garlic and Truffle oil, smoked mozzarella, gruyere, Sporeattic mushroom medley, shiitake mushroom, roasted bell peppers, roasted garlic, lemon ricotta
Garlic & olive oil, lamb sausage, red onion, roasted garlic, pepperoncini, Amaltheia goat cheese
Marinara, smoked mozzarella, andouille sausage, roasted pineapple, pickled jalapeno
Farmhouse red sauce, Capocollo, Amaltheia goat cheese, Peruvian sweet peppers
Coconut red curry, smoked mozzarella, marinated shiitake mushrooms, roasted bell peppers, sriracha lime crema, scallions
Farmhouse red sauce, roasted tomatoes, rustic basil oil
Roasted bell pepper pesto, spinach, artichoke hearts, red onion, crimini mushroom, roasted garlic
Fluffy cinnamon cake and brown sugar crumbles topped with cherries, Wilcoxson's vanilla ice cream, cherry reduction drizzle
House-made brownie, Wilcoxson's vanilla ice cream, huckleberry chocolate sauce
Our homemade root beer with Wilcoxson's vanilla ice cream
A traditional German Style Pilsner brewed using the finest imported ingredients. A soft malt character, floral hop notes and dry finish make this the perfect companion for any adventure, or bar stool, you may find. 4.9 ABV / 30 IBU
Named for our famous stretch of whitewater on the nearby Gallatin River; this crisp, clean ale is infused with fresh cucumber and honeydew melon. 5.2 ABV / 20 IBU
Go Bobcats! A delicious medium-bodied dark beer, mellow coffee and roasted barley flavors and a smooth finish 5.2 ABV / 19 IBU
A hoppy, dry pale ale; orange in color with wonderful tropical fruit aromatics; medium bodied with crisp cracker malt flavors and hints of tangerine sweetness 5.4 ABV / 41 IBU
A bouquet of fresh hop flavors are wonderfully balanced on top of Montana grown barley in this West Coast IPA. Light bodied, hop forward, crisp and crushable. 6.8 ABV / 65 IBU
We loaded this hazy up with the finest Pacific Northwest hops we could find for a full bodied and juicy IPA. Big stone fruit and pineapple character up front with just enough bitterness to keep it from coming off too sweet 6.6 ABV / 40 IBU
Bimyo means "subtle" in Japanese. That's the name of the game with this delicately fruited rice lager featuring Prickly Pear 5.1 ABV / 14 IBU
A light and dry Pilsner base loaded up with delicious Pacific Northwest hops. Citra and Mosaic do most of the work on this one making for a very refreshing hoppy lager 5.0 ABV / 41 IBU
Made with watermelon and prickly pear, this sour is well balanced with tartness and sweetness. Boasting juicy watermelon on the front with a light, earthy, puckering finish 5.3 ABV / 3 IBU
Our favorite local, freeform radio station needs our support more than ever. 5% of all sales go to help keep this cornerstone of our community stay strong and independent in Southwest Montana. "Still local, still loud." No one tells us what to play 5.1 ABV / 42 IBU
A base of 2 row, oats, and white wheat set a soft and full body to this beer. Heavy hopping of Strata, Cashmere, and Citra steal the show with juicy and tropical flavors while still holding on to just a touch of pine to balance things out 5.4 ABV / 30 IBU
Everything you love in a hazy IPA but with an alcohol level appropriate to keep you exploring our wonderful backyard. Dry hopped with Mosaic and Cashmere for all the juicy and tropical goodness 5.4 ABV / 30 IBU
Brewed with a base of malted wheat and finished off with a blend of Montana grown 2-row barley and roasted malts. This dark American wheat has the perfect balance of wheat malt flavor, subtle hop notes, and a touch of roast character 5.6 ABV / 13 IBU
Dark malts and plenty of cold conditioning make a robust dark ale packed full of flavor while still being light enough to enjoy multiple pints 4.6 ABV / 33 IBU
Menu for Bridger Brewing provided by Allmenus.com
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