Crisp romaine lettuce tossed with a tangy caesar dressing then finished with croutons and Parmesan cheese.

Sauteed tenderloin filet over a bed of fresh spinach with diced tomatoes, cucumbers, bleu cheese crumbles and candied pecans - finished with our wildberry vinaigrette.

Montana USDA choice sirloin seasoned with prairie dust then char-broiled just the way you like it. Served over mixed greens and fresh vegetables with your choice of dressing.

Mixed greens with fresh vegetables. You choose the chicken: grilled or crispy-plain or drizzled with teriyaki and a grilled pineapple ring. Served with your choice of dressing.

Sauteed tenderloin filet over a bed of fresh spinach with diced tomatoes, cucumbers, bleu cheese crumbles and candied pecans. Finished with our wildberry vinaigrette.

Montana renegade sirloin seasoned with prairie dust then char-broiled just the way you like it. Served over mixed greens and fresh vegetables with your choice of dressing.

A cup of homemade soup with your choice of a half French dip, BLT, hot ham and cheese or turkey sandwich.

Crisp romaine lettuce tossed with a tangy caesar dressing and finished with croutons and Parmesan cheese. Protein.

A bowl of our homemade soup and a fresh side salad with a dinner roll.

What a combination! We top it with bacon, grilled onions, mushroomsand a slice of smoked brisket. Includes 2 cheeses.

A juicy grilled chicken breast served with all of the trimmings.

Blackened seasoning with aged bleu cheese crumbles and bacon bits.

A bull mountain favorite. Half a pound of fresh ground beef, bacon, shredded lettuce, tomatoes, onionsand queso cheese, all stuffed between 2 toasted flour tortillas.

Teriyaki glaze with melted swiss cheese and grilled pineapple.

Glazed with our golden Barbeque sauce and topped with crispy smoked bacon and cheese.

Hard wood smoked bacon and cheddar cheese.

Comes with all the trimmings on a toasted bun.

We top this with sauteed mushrooms and melted natural swiss cheese.

What a combination! We add smoked brisket and top it with bacon, grilled onions and mushrooms and finish with your choice of 2 cheeses.

Smoked beef brisket sliced thin then sauteed in our golden Barbeque sauce. Served on a steak roll topped with fresh mushrooms.

Shaved tender beef with grilled peppers, onion, mushroomsand queso cheese. Served on a toasted steak roll.

Sliced beef stacked on 2 slices of bread then smothered in brown gravy.

Wheat berry bread or a marbled rye hoagie compliment this sandwich. Warm sliced turkey with thick bacon, melted cheddar cheese and our golden Barbeque sauce.

Crisp bacon. Lettuce. Tomato. Oh and mayo served on your choice of bread.

Slow roasted pork 'til it melts in your mouth covered in your choice of Barbeque sauce: golden or sweet 'n smoky.

Grilled ham with American cheese served on a steak roll with crisp lettuce and our house sauce.

We do it right: served on a marbled rye hoagie with sauteed onions, melted natural swiss cheese and our house sauce.

Slow roasted prime rib smothered with grilled onions, mushrooms and swiss cheese served on a steak roll with au jus. Limited availability.

Tender roast beef simmered in au jus then piled high on a steak roll.

Fettuccine tossed with mushrooms and Parmesan cheese in a garlic cream sauce.

Beef tips sauteed with onions and mushrooms, sour cream and herbs-tossed with fettuccine and Parmesan cheese.

Penne pasta tossed in our rich cheese sauce, then loaded with chopped bacon bits, diced green onions and shredded cheddar cheese.

Slow roasted 'til it melts in your mouth. Finished with your choice of our golden or sweet 'n smokey Barbeque sauce.

Pork shank slow roasted until it falls off the bone-finished with a merlot reduction and accented with our sauteed mushrooms and balsamic onions.

A chicken breast grilled to perfection. Plain, blackened, golden Barbeque sauce or glazed with sweet and smokey Barbeque.

Hand breaded chicken breast fried to a golden brown with your choice of gravy.

Half a million montanans can't go wrong when ordering this steak. A guest favorite served with brown or cream gravy.

Seasonal white fish fillets battered and fried. Served with housemade remoulade sauce.

Hand breaded shrimp fried to a golden brown served with cocktail sauce.

A juicy, 8 Ounces Flat-iron steak that is tender and full of flavor.

Hand cut daily. Exceptionally tender and juicy. Cowboy cut 12 Ounces

Beef tenderloin wrapped in smoked bacon. This steak is treasured for its tenderness, it is finished with our bordelaise sauce.

A juicy USDA choice sirloin seasoned with our very own prairie dust then cooked to perfection. Served with a bourbon pepper sauce.

A robust New York strip seasoned with our signature prairie dust, prepared to your liking and finished with our merlot peppercorn sauce.

Comfort food at its finest. Slow simmered beef accented with carrots and celery. So tender it will melt in your mouth!

Half a million montanans can't go wrong when ordering this cut of certified Angus steak. A guest favorite served with homemade brown or cream gravy.

Fresh king salmon brushed with olive oil and fresh herbs-grilled and finished with our signature bull mountain huckleberry butter.

Hand breaded shrimp fried to a golden brown-served with our horseradish cocktail sauce.

Hand-breaded seasonal white fish fillets fried to perfection and served with our housemade remoulade.

Sauteed shrimp tossed in a white wine garlic butter sauce, with fresh mushrooms, garnished with lemon and dill.