Louisiana crawfish smothered in a rich and creamy gravy served over rice with toasted, buttery French bread and a side salad.

Smothered shrimp in a spicy, rich and creamy gravy served over white rice. Served with toasted, buttery French bread and a side salad.

Chicken, pork, Andouille sausage and shrimp in a rustic spicy Cajun gravy with peppers, onions and seasonings, mixed with rice. Now this is Cajun cooking. Served with toasted, buttery French bread and a side salad.

Grilled shrimp and andouille sausage in a rich New Orleans sauce on top creamy, cheesy, and corn grits. Served with a side salad.

Cornbread waffle and battered southern fried chicken topped with candied Ranch House Meats' bacon and a spicy maple syrup. Served with a side salad.

A rice dish with pork, chicken, Andouille sauasage, and shrimp with smothered tomatoes, peppers, onions. Served with toasted, buttery French bread and a side salad.

Green tomatoes battered in panko and deep fried, topped with Boursin cheese, a tomato-basil cream sauce and buttery lump crab meat.

Served with our signature Phatty sauce.

10 crispy shrimp fried in cornstarch, coasted in our housemade sweet and spicy bayou bang sauce.

(Boo-dan) Mixture of pork, seasoning, and rice, deep-fried. Served with our housemade ranch dressing.

Jumbo artichokes hearts, battered, and deep fried. Served with our signature dill sauce.

A staple in Louisiana. Pork mixture with onions and peppers mixed with rice.

Slow-cooked red beans with Ranch House Meats' bacon and andouille sausage served over rice.

Crispy french fries seasoned with Cajun spices and served with our signature Phatty sauce.

Mixed greens with tomatoes, cucumbers, red onions, cheese and housemade croutons.

Served with our signature Phatty sauce.

Creamy bisque with sweet corn and shrimp. Served with toasted, buttery French bread.

Rich gumbo with chicken and andouille sausage. Cup is served over rice. Bowl is served with rice, toasted and buttery French bread, and a side of potato salad.

Mixed greens, cucumbers, tomatoes, red onions, shredded cheese, and our housemade croutons. Served with your choice of salad dressing.

Seasoned and battered crawfish tails served on an 8" New Orleans Gambino's French bread topped with our signature Phatty sauce, romaine and tomatoes. Served with Cajun spiced kettle chips.

Jumbo fried shrimp, home made pico, lettuce, cheese in a flour tortilla topped with our housemade dill cream sauce. Served with Cajun spiced kettle chips.

Mortadella, salami, black forest ham, provolone, mozzarella, and olive tapenade served on a 9" muffaletta focaccia. Served with fresh Cajun spiced kettle chips. Add-ons for an additional charge.

Five jumbo fried shrimp, lettuce, and tomatoes topped with our housemade dill cream sauce and served on an 8" Gambino's New Orleans French bread. Served with Cajun spiced kettle chips.

Catfish battered in seasoned cracker-meal and fried, lettuce, and tomatoes topped with our housemade dill cream sauce and served on an 8" Gambino's New Orleans French bread. Served with Cajun spiced kettle chips.

1/2 lb. of Ranch House Meat's premium ground chuck and short ribs topped with onions and American cheese grilled on buttery artisan bread. Served with fresh Cajun spiced kettle chips. Add-ons for an additional charge.

Battered fresh chicken tenders with romaine and topped with our signature Phatty sauce and served on an 8" Gambino's New Orleans French bread. Served with hot Cajun kettle chips.

Marinated in our special marinade, hand-battered and fried, on a brioche bun with spicy mayo, Bacon, pepper Jack cheese, Romaine, tomatoes and pickles. Served with Cajun spiced kettle chips.

Fried shrimp, alligator and catfish served with a side of dirty rice, Cajun spiced kettle chips, a deep-fried biscuit and our signature Phatty and dill sauces.

Served with our signature Phatty sauce, a side of dirty rice, Cajun spiced kettle chips and a deep-fried biscuit.

6 jumbo shrimp and battered and fried and served with our housemade dill sauce, a side of dirty rice, Cajun spiced kettle chips, and deep-fried biscuits.

5 pieces of southern fried catfish served with our signature dill sauce, a side of dirty rice, Cajun spiced kettle chips, and a deep-fried biscuit.

Three chicken tenders battered and fried and served with our signature Phatty sauce, a side of dirty rice, Cajun spiced kettle chips, and deep-fried biscuit.

Topped with praline sauce.

Pecan Sandy Crust, sweetened cream cheese topped with chocolate pudding and whipped cream.

Graham cracker crust filled with lemon custard and lemon mascarpone whipped topping.

Chicken bites served with fries and ketchup.

Served with ketchup.

Chocolate chip waffles.

Served with ketchup.

Rich dark roux, with shrimp, andouille sausage, tasso and okra, served with rice.

Rich dark roux, with catfish, shrimp, oysters, crab and andouille sausage, served with rice

Buttery artisan bread with boursin cheese, lwttuce, mayo, fried green tomatoes, tomato basil and loads of Ranch House Meats Hickory Smoked Bacon. Served with kettle chips.

Seafood Chimichanga, stuffed with shrimp, crawfish and cajun rice, deep fried and topped with our speacial sauce, avocada sauce, lump crab, and a fried shrimp.

Whole softshell crab served on an 8" New Orleans Gambino's French bread topped with BBQ sauce, mayo, bacon, romaine and tomatoes. Served with a cup of gumbo.

Fried Pork Chop on Brioche with Pepper Jack cheese, Lettuce, Tomatoes, Pickles and Spicy Mayo served with Kettle Chips

Fried Pork Chop on Brioche with Mayo, lettuce, tomatoes and pickles served with Kettle chips

Fried Catfish and Shrimp served with Cajun spiced kettle chips, a side of dirty rice, a deep fried biscuit, and our housemade dill sauce.

Pulled Pork with Asian Slaw and a New Orleans BBQ sauce. Served with chips.