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Asian Sea Grill and Sushi Bar
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12 pieces assorted raw fish.
5 pieces sushi and 1 California roll.
4 pieces sushi, 6 pieces sashimi and 1 California roll.
Yellowtail roll with shredded jalapeno in ponzu sauce.
Assorted seafood seasoned in vinegar sauce.
Tuna, salmon or yellowtail with fresh mango, avocado, tobiko and rice with mango wasabi sauce.
Seared pepper tuna with fresh ground black pepper, served with ponzu sauce.
(6 pieces) lightly seared white tuna, topped with orange in yuzu dressing.
Tempura deep fried scallop served with sweet cream sauce and guacamole.
Tuna and spicy tuna with nori and wasabi, served with taro root chips.
Jalapeno stuffed with spicy tuna and cream cheese, deep fried crispy, served with spicy mayo and eel sauce.
Spicy.
Spicy.
Tamago
12 pieces sushi, 21 pieces sashimi, California roll, rainbow roll and chef's special roll.
16 pieces of assorted raw fish.
8 pieces sushi, 15 pieces sashimi, spicy tuna roll and dragon roll.
6 pieces sushi, 12 pieces sashimi and California roll.
10 pieces of assorted sushi and spicy tuna roll.
Lobster tempura and asparagus tempura inside topped with snow crab salad with chef's special sauce.
Pepper tuna, avocado, crabstick, fried onion roll, tempura style with 3 house special sauces.
Lobster tempura, avocado, cucumberand tobiko.
Eel and cucumber wrapped inside out with thinly slices avocado on top.
Deep fried soft shell crab and cucumber inside spicy crab meat on top.
Lobster tempura and avocado, soybean paper, topped with spicy icing crab and chef's special sauce.
Deep fried squid, avocado and spicy mayo.
Salmon, eel, kani, cream cheeseand avocado deep fried with spicy sauce.
Spicy shrimp, crab meat, cucumber topped with seared kobe beef, scallion, chef's special sauce.
Butter and avocado fried smoked salmon cream cheese jalapeno.
Crunchy spicy lobster, avocado, crabmeat, wrapped with pink seaweed and mango sauce.
Spicy crabmeat, tamago inside, eel, shrimp on top.
Deep fried battered soft shell crab, avocado, cucumberand tobiko.
Shrimp tempura wrapped inside out with eel and avocado on top.
Shrimp tempura. Cucumber, avocado topped with mango sauce.
Eel rolled with avocado and cream cheese tempura style.
Shrimp tempua, snow crab and banana tempura wrapped in soy bean paper with mango sauce.
Tuna, salmon, yellowtail and avocado top with different tobiko.
Spicy salmon, avocado top with salmon avocado ikura.
Shrimp tempura wrapped inside out with spicy tuna and lobster on top with eel sauce.
Pepper tuna inside with avocado wrapped in soybean paper, topped with spicy salmon and green tobiko and honey wasabi sauce.
Spicy tuna salmon and avocado inside top with fresh tuna and salmon.
Salmon, tuna, spicy lobsterand avocado blended with crunchy and wrapped with seaweed.
Tuna, salmon, yellowtail, avocadoand caviar wrapped with slice cucumber.
Inside: spicy tuna, eel, cucumberand spicy eel sauce, topped with salmon, yellowtailand slices of avocado.
Shrimp tempura, avocado, asparagus, spicy tuna and crunchy inside with pink soybean nori served with eel sauce, strawberry sauce and honey wasabi sauce.
Lobster, avocado inside, king crab and spicy tuna on top.
Spicy crunch salmon with scallion inside topped seared tuna, eel, caviar, avocadoand scallion.
Crab stick, avocado and cucumber wrapped inside out with assorted fish on top.
Soft shell crab, eel, asparagus, spicy mayo, crispy flour rolled with tuna, yellowtail, salmon, wasabi tobikoand avocado on top.
Spicy tuna or salmon wrapped inside out with tuna or salmon on top.
Shrimp tempura, spicy salmon, wrapped inside out with salmon and avocado on top.
Spicy white tuna, avocado, crunch top with yellowtail and jalapeno wasabi mayo sauce.
Spicy tuna and tempura crunch inside wrapped in soy paper, eel avocado and masago on top with eel spicy mayo sauce.
Spicy crunchy yellowtail wrapped inside out with pepper tuna, avocado on top.
Spicy scallop cream cheese with white tuna and red tobiko.
Spicy salmon, crunch, avocado inside, topped with half spicy tuna and half spicy white tuna with spicy mayo sauce.
Salmon, avocado, cucumber.
Spicy scallop, crab stick, cucumber and tobiko.
Tuna, avocado and tobiko.
Spicy crunch tuna and jalapeno tobiko.
Smoked salmon, cucumber and cream cheese.
Crab stick, avocado, cucumber.
Salmon, shrimp, scallop, kani and mix vegetable.
Vegetable and shrimp.
Stir fried noodle with choice of chicken pork, beef or shrimp and vegetable with light teriyaki sauce.
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Spicy.
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Stir fried noodle with assorted seafood and vegetable with light teriyaki sauce.
Stir fried noodle with assorted seafood and vegetable with light teriyaki sauce.
Spicy.
Stir fried noodle with choice of chicken pork, beef or shrimp and vegetable with light teriyaki sauce.
Broiled eel over rice.
Stir fried noodle with chicken, beef, shrimp and vegetable.
Stir fried noodle with chicken, beef, shrimp and vegetable.
Japanese noodles and vegetables in broth with shrimp and vegetable tempura on the side.
Tossed in citrus Asian aioli with cool honeydew melon.
Spicy. Deep fried shrimp and scallop garnish with broccoli in spicy sweet chili sauce.
Prawn, scallop, lobster meat, crab meat, adron with season vegetable in white sauce inside a crispy noodle bowl.
Dry-rubbed with Asian spices, simply grilled, served on sauteed garlic spinach.
Served with plum sauce.
Spicy. Jumbo prawns (in shell) in a salt and pepper mix of chili peppers, white and green onions.
Shrimp, beef, chickenand season vegetables in brown sauce inside a crispy noodle bowl.
4 pieces lamb chop, grilled with black pepper.
Spicy. Combination of lobster tail, shrimp, salmon, sea scallopsand vegetables in a spicy curry and coconut sauce.
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Spicy. Green.
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Red.
Menu for Asian Sea Grill and Sushi Bar provided by Allmenus.com
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