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Woodys
Crispy fried, spicy remoulade to dip.
Bring on the sweet heat! Crispy fried shrimp, tossed in our sweet or hot chili sauce, dusted with scallions.
Louisiana gator tail, breaded and golden brown, crawfish pan sauce and spicy remoulade.
Crispy bacon, caramelized pecan, Blue cheese, creamy ranch.
Zesty house ranch to dip 'em in.
With our house ranch.
Crisp romaine lettuce, blackened beef tidbits, bleu cheese crumbles, balsamic vinaigrette, house baked croutons (Entree size).
Two housemade wild game sausages, a selection of hard and semi soft cheese, house pickles, pickled vegetables and garlic toasts. Great for the center of the table!
Two 7 ounces breasts, grilled or fried, with your choice of glaze or sauce.
16 ounces center cut, our house cognac peppercorn sauce, onion shreds.
10 ounces with rich demi glace, onion shreds.
10 ounces with rich demi glace, onion shreds.
7 ounces with melting garlic butter.
Marinated 14 ounces ribeye, grilled pineapple and firecracker shrimp.
Sauteed mushrooms, creamy lump crab, cognac peppercorn sauce.
Sauteed mushrooms, grilled onion, gravy, onion shreds.
10 ounces with rich demi glace, onion shreds.
16 ounces center cut of prime beef, cracked black pepper and pink kosher salt seared. Choose 1 of our house sauce to take this steak to another level!
16 ounces center cut, our house cognac peppercorn sauce, onion shreds.
16 ounces center cut, our house cognac peppercorn sauce, onion shreds.
Shrimp Po' boy. Shrimp or gator Po'boy, remoulade, chopped tomato, lettuce and remoulade.
6 ounces cut of our house rib eye, sized for smaller appetites and served with a side salad and french fries.
Ranch or honey mustard for dipping.
American Cheddar.
Bison hanger steak on mashers, fried quail with rich field gravy, gator tail with etouffe and cheese grits.
Black forest ham, melting Swiss cheese, crisp panko crust, hollandaise, skillet potato with bacon and onion, skillet seared guinness green beans.
Creamy crawfish pan sauce, smoked cheese grits, roast corn and peppers.
Sauteed shrimp, cajun trinity of spices, smoked cheese grits, rich butter sauce.
Free range natural bison, melting garlic butter and demi glace.
Our house field gravy with the cajun trinity, smoked cheese grits, roast corn and peppers.
Free range natural bison, melting garlic butter and demi-glace.
Sauteed shrimp, the cajun trinity of spices, smoked cheese grits, rich butter sauce.
From our local bounty, ask what we've cooked up tonight!
Menu for Woodys provided by Allmenus.com
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