Chilled shrimp served with our homemade cocktail sauce and lemon.

Breaded and fried Mozzarella cheese served with a side of marinara sauce.

Grilled marinated chicken, melted cheese, crisp bacon, freshly made pico de gallo and a hint of chipotle pepper - all tucked inside 2 flour tortillas.

Crispy bread topped with juicy diced tomatoes, balsamic vinaigrette, roasted garlic, fresh basiland Parmesan cheese.

Breaded and filled with cheese and fried to golden perfection.

Golden fried and seasoned shrimp on a bed of mixed greens served with creole remoulade sauce.

French fries smothered in Cheddar cheese, sour cream, bacon bits and green onions.

A warm crock of creamy spinach, tender artichokesand melted Asiago and Parmesan cheese.

Tender filets of chicken fried and served with your choice of honey mustard or ranch. Available plain or tossed with any of our wing sauces.

A bowl of soup served with a House or caesar salad.

Fried shrimp tossed with mixed greens, tomato, cucumber, farm egg and spicy ranch dressing.

Grilled chicken, smoked bacon, tomato, farm egg and red onion over mixed greens with ranch dressing.

Mixed greens, tomato, cucumber, Cheddar cheeseand croutons.

Grilled strips of aged tenderloin nestled on a bed of romaine lettuce with bacon crumbles, tomato, farm egg, topped with chunks of Bleu cheese with balsamic vinaigrette.

Grilled chicken breast, romaine, Asiago cheese, croutons.

Gulf shrimp fried to golden brown and drizzled with remoulade sauce with shredded lettuce on French bread.

Italian meatballs, classic meat sauce, melted Provolone, served on toasted French bread.

Half pound of Angus beef topped with Barbeque sauce, smoked baconand Cheddar cheese served on a kaiser roll with leaf lettuce, tomato, onion and pickle spear.

Char-broiled tender cajun chicken breast served on a kaiser roll with lettuce and tomato.

Half pound of Angus ground beef served on a kaiser roll with leaf lettuce, tomato, onion, and pickle spear.

Classic tomato sauce, Mozzarella cheeseand pepperoni.

Chopped steak, Bleu cheese, bell peppers, tomatoand balsamic glaze.

Grilled marinated chicken, melted cheese, crisp bacon, freshly made pico de gallo and a hint of chipotle pepper - all tucked inside 2 large flour tortillas.

Ten ounces of choice hand cut and grilled, served with garlic mashed potatoes and vegetable du jour.

Large gulf shrimp specially seasoned and sauteed with garlic, lemon, olive oil, tomatoesand a splash of white wine tossed in red pepper flakes and parsley served over angel hair pasta.

9 ounces of aged tenderloin grilled to perfection served with bearnaise sauce, garlic mashed potatoes and vegetable du jour.

Sauteed gulf shrimp tossed in fettuccini pasta and drizzled with alfredo sauce, served with vegetable du jour.

Olive oil base, chicken, Cheddarand swirl of Barbeque sauce on top.

Coated with our Italian breadcrumbs and baked with Provolone cheese and marinara sauce served over a bed of angel hair pasta and vegetable du jour.

Cajun spiced chicken breast grilled and thinly sliced, served on a bed of fettuccini noodles tossed in creamy alfredo sauce and vegetable du jour.

Topped with lemon butter sauce over angel hair pasta and vegetable du jour.