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Pelican Cove Grill
Fried pickles, 6 wings (choice of flavor), 2 egg rolls and 3 cheese wedges; served with marinara, ranch and sweet chili sauces.
Hand battered; served with ranch.
Tortilla chips covered in cheese sauce, tomatoes, onions, jalapenos and lettuce.
5 breaded wedges served with tangy marinara.
6 breaded slices served with homemade comeback.
Deep fried green beans with a kick! Served with ranch sauce.
12 deep fried wings served plain, lemon pepper, or coated with choice of teriyaki, Memphis sweet Barbeque or hot sauce.
Egg rolls made with a blend of Southwestern vegetables and chicken; served with sweet chili sauce.
Basket of fries.
Basket of onion rings served with homemade comeback sauce.
8 large gulf shrimp prepared grilled, blackened or fried served over a large bed of our fresh spring mix.
6 Ounces mahi-mahi prepared grilled or blackened served over a large bed of our fresh spring mix.
8 Ounces chicken breast prepared grilled, fried or blackened served over a large bed of our fresh spring mix with bacon crumbles.
A generous portion of fried crawfish tails served open on gambino bread with lettuce, tomato, onionand pickle.
U. S. Farm raised catfish filets prepared fried, grilled or blackened; served open on gambino bread with lettuce, tomato, onionand pickles.
8 Ounces hand crafted 100% beef burger served open with lettuce, tomato, onionand pickle.
8 Ounces chicken breast prepared fried, grilled or blackened; served with provolone cheese, lettuce, tomatoand freshly cooked bacon.
8 Ounces hand crafted 100% beef burger topped with jalapeno and pepper jack cheese, served with homemade chipotle aioli.
Our signature BLT served with 2 slices of fried green tomatoes.
A generous portion of gulf shrimp prepared fried, grilled or blackened; served open on gambino bread with fresh lettuce, tomato, onionand pickles.
6 Ounces mahi-mahi filet prepared grilled or blackened; served open on Texas toast with lettuce, tomato, onionand pickles.
8 Ounces hand crafted 100% beef burger topped with American cheese, Barbeque sauce and 2 battered and fried onion rings.
Sliced turkey and ham, freshly cooked bacon, cheese, lettuceand tomato; served on a buttery croissant.
Applewood smoked bacon piled high and served with fresh lettuce and tomato on Texas toast.
A full rack of our ribs, Texas toast and of 2 sides.
Two soft shell tortillas with fresh grilled mahi-mahi; served with a blend of monterey and cheddar cheeses, fresh lettuce, sour creamand our signature pineapple salsa.
10 large gulf shrimp prepared fried, grilled or blackened with seasoned hushpuppies, French friesand specialty cole slaw.
A generous portion of Southern fried U.S. Farm raised catfish with seasoned hush puppies, French fries and specialty cole slaw.
4 jumbo chicken tenders prepared fried, grilled or blackened with French fries and specialty cole slaw.
Cinnamon cheesecake topped with moist sweet potato spice cake and cream cheese maple icing.
An authentic key lime pie with graham cracker crust; topped with whipped cream.
Menu for Pelican Cove Grill provided by Allmenus.com
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