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  • BRAVO! Italian Restaurant and Bar

BRAVO! Italian Restaurant and Bar

(601) 982-8111

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  • 4500 Interstate 55, Jackson, MS 39211
  • No cuisines specified

  • BRAVO! Italian Restaurant and Bar

  • (601) 982-8111
  • Menu
  • Starters
    • Bruschetta $8.00

      Gluten-Free. Warm tomatoes, basil, red onions, balsamic, crostini.

    • Bravo! Antipasto $14.00

      Gluten-Free, contains nuts. Assorted grilled meats, roasted vegetables, cheeses.

    • Pecan-Crusted Fried Brie Cheese $13.00

      Gluten-Free, contains nuts. Dried cherry marmalade, petit arugula salad, crostini.

    • Fried Polenta $12.00

      Rosemary and Honey-Infused mushrooms.

    • Fried Oyster "BLT" $12.00

      Thick-Cut bacon, arugula, comeback, tomato vinaigrette, grape tomatoes.

    • Crab Cakes $14.00

      Tomato-Tarragon beurre blanc, crispy shoestring potatoes.

    • Tomato-Basil Soup $4.00

      Gluten-Free, contains nuts.

    • Burrata & Watermelon $12.00

      Gluten-Free. Arugula, pickled red onions, toybox heirloom tomatoes, white Balsamic-Vanilla bean vinaigrette.

    • Grilled Octopus $15.00

      Gluten-Free. Chanterelles, sweet corn, piquillo peppers andouille, pimenton de la vera.

  • Salads
    • Seared Yellowfin Tuna $18.00

      Gluten-Free, contains nuts. Mesclun lettuces, bacon, Herb-Spiced pecans, pickled red onion, gorgonzola, green onion, Hard-Boiled egg, kalamata olives, grape tomatoes, citrus vinaigrette.

    • Bravo! Field Greens $5.00

      Gluten-Free. Mesclun greens, kalamata olives, grape tomatoes, focaccia croutons, citrus vinaigrette.

    • Chicken & Sweet Potato $14.00

      Gluten-Free, contains nuts. Mesclun lettuces, dried cranberries, candied walnuts, gorgonzola, grape tomatoes, focaccia croutons, pomegranate vinaigrette.

    • Spinach $8.00

      Gluten-Free, contains nuts. Goat cheese, mushrooms, candied walnuts, hot balsamic, pancetta.

    • Vegetable Napoleon $12.00

      Gluten-Free, contains nuts. Grilled eggplant, Sun-Dried tomato pesto, goat cheese, rosemary mushrooms, caramelized onions, roasted red bell peppers, focaccia croutons.

    • Southwestern Fried Oyster $16.00

      Mesclun lettuces, black bean salsa, tortilla strips, grape tomatoes, creams, Orange-Chipotle vinaigrette.

    • Blackened Beef $14.00

      Gluten-free, contains nuts. Arugula, charcoaled redand crispy onions, fresh mozzarella, dried cherries, pine nuts tossed, grape tomatoes, focaccia croutons, balsamic vinaigrette.

    • Classic Caesar $5.00

      Gluten-Free. Romaine, Parmesan shavings, garlic croutons.

  • Wood-Fried Pizzas
    Classic neapolitan or whole wheat crust.
    • Smoked Salmon $17.00

      Mascarpone-Dill spread, fontina, capers, red onions, chives.

    • Four Seasons $14.00

      Marinara, mozzarella, prosciutto, rosemary mushrooms, artichoke hearts, fresh basil.

    • Vegano $17.00

      Contains nuts. Basil pesto, ratatouille, grilled portabella, asparagus, arugula, sun-dried tomatoes, pine nuts, aged balsamic, cashew Parmesan.

    • Verdure $14.00

      Spinach, roasted garlic, rosemary mushrooms, roasted red peppers, goat cheese, Parmesan, fresh basil.

    • Shrimp & Basil Pesto $15.00

      Contains nuts. Contains nuts. Fontina, mozzarella, Sun-Dried tomatoes, artichoke hearts.

    • Vesuvius $14.00

      Marinara, mozzarella, goat cheese, roasted garlic, prosciutto, arugula, red Chile peppers.

    • Milano $14.00

      Bechamel, fontina, chicken, caramelized onions, gorgonzola, Sun-Dried tomatoes.

    • Carne $14.00

      Marinara, fresh mozzarella, pepperoni, Italian sausage, prosciutto, pancetta.

  • Pastas
    • Linguine with Crawfish Tails $21.00

      Gluten-Free, contains nuts. Andouille, artichoke hearts, tomatoes, mushrooms, basil pesto, creole cream.

    • Angel Hair with Scallops & Shrimp $25.00

      Gluten-Free. Corn, grape tomatoes, shiitakes, spinach, sherry reduction.

    • Angel Hair with Jumbo Shrimp $21.00

      Basil and mint, virgin olive oil, garlic, white wine, asparagus, red Chile peppers.

    • Angel Hair with Lump Crabmeat $24.00

      Gluten-Free. Sweet peas, virgin olive oil, white wine, herbed breadcrumbs.

    • Fettuccine Alfredo $14.00

      Gluten-Free. Heavy cream, Parmesan, nutmeg.

    • Campanelle with Tomatoes $14.00

      Gluten-Free. Virgin olive oil, garlic, fresh basil, red onions, balsamic, goat cheese.

    • Linguine with Meatballs $18.00

      Marinara, fresh basil, Parmesan.

    • Tri-Colored Cheese Tortellini $22.00

      Shiitakes, spinach, red onions, roasted red bell peppers, artichoke hearts, Tomato-Cream sauce.

    • Wood-Fried Lasagna $14.00

      Fresh pasta sheets, ricotta, marinara, House-Ground beef, mozzarella.

  • Sandwiches
    On house-baked focaccia. Choice side: caesar salad, field greens salad, soup, fresh fruit sides.
    • Shrimp Sandwich $13.00

      Gluten-Free. Fontina, prosciutto, caper mayonnaise, fresh basil.

    • Pork Tenderloin $13.00

      Gluten-Free. Fontina, caramelized onions, tomatoes, Rosemary-Honey mustard mayonnaise.

    • Basil Pesto Chicken Salad $13.00

      Gluten-Free, contains nuts. Fontina, roasted red peppers.

    • Grilled Chicken $13.00

      Gluten-Free. Fontina, smoked bacon, caramelized onions, creole mustard mayonnaise.

    • Veggie "Burger" $14.00

      Gluten-Free. Fontina, smoke bacon, caramelized onions, creole mustard mayonnaise.

  • Dinner Entrees
    • Focaccia Gremolata-Crusted Salmon $26.00

      Gluten-Free. Yukon gold mashed potatoes, ratatouille.

    • New Orleans Style Simmons Catfish & Grits $22.00

      Gluten-Free. Grape tomatoes andouille, corn, truffle polenta grape tomatoes andouille, corn, truffle polenta.

    • Scallops $31.00

      Gluten-Free. Fine-herb butter sauce, Sun-Dried tomato and spinach Risotto-Crispy onions.

    • Veal Marsala $23.00

      Gluten-Free. Shiitakes, marsala cream, red potatoes, seasonal potatoes.

    • Vegetarian Plate $21.00

      Gluten-Free. Grilled eggplant, fried, or truffled polenta, portabella mushroom, seasonal vegetables.

    • Veal Parmesan $25.00

      Marinara, mozzarella, fettuccine Alfredo.

    • Angus Ribeye (14 OZ.) $39.00

      Gluten Free. Smoked sea salt compound butter, heirloom tomato risotto.

    • Grilled Beef Filet (8 OZ.) $34.00

      Gluten-Free. Parmesan potato "Pave", port wine Demi-Glace-Grilled asparagus.

    • Double-Cut Pork Chop $26.00

      Gluten-Free. Zatarains creole mustard-cream, yukon gold mashed Potatoes-Wilted spinach.

    • Duck Breast $28.00

      Gluten-Free. Fig-Marsala reduction, 2 potato, and caramelized onion hash, seasonal vegetables.

    • Grilled Yellowfin Tuna $28.00

      Gluten-Free. Grilled eggplant, wilted spinach, tomato, caper and basil salsa, aged balsamic.

    • Chicken Agrodolce $20.00

      Gluten-Free, contains nuts. Boneless, skinless chicken breasts, golden raisins, balsamic, honey, red Chile peppers, pine nuts, red potatoes, seasonal vegetables.

  • Desserts
    • Double Chocolate Bread Pudding $9.00

      White and milk chocolate chips, jim bean bourbon sauce, whipped cream.

    • Chocolate Lovers Flourless Torte $9.00

      Gluten-Free. Belcolade chocolate, chocolate ganache.

    • Tiramisu $9.00

      Espresso and Rum-Soaked ladyfingers, mascarpone cheese, cocoa.

    • Cappuccino Brownies $7.00

      Chocolate cappuccino brownies served warm.

    • Banana Creme Brulee $9.00

      Gluten-Free. Bourbon vanilla bean custard, bananas, caramelized sugar.

    • Peanut Butter-Chocolate Pie $10.00

      Gluten-Free, contains nuts. Peanut butter mousse, chocolate ganache, pecan "Crust", whipped cream.

  • Lunch Entrées
    • Herb-Crusted Salmon $19.00

      Gluten-Free, contains nuts. Angel hair, tomatoes, capers, basil pesto.

    • Vegetarian Plate $17.00

      Gluten-Free. Grilled eggplant, fried, or truffled polenta, portabella mushroom, seasonal vegetables.

    • New Orleans Style Simmons Catfish & Grits $17.00

      Gluten-Free. Grape tomatoes andouille, corn, truffle polenta.

    • Redfish $21.00

      Gluten-Free. Tomato-Tarragon butter Sauce-Yukon gold mashed Potatoes-Seasonal vegetables Tomato-Tarragon butter sauce, yukon gold mashed potatoes, seasonal vegetables.

  • Lunch Combos
    • Half Sandwich & Salad $11.00

      Half of any of our menu sandwiches served with our choice of Caesar or mesclun greens salad.

Menu for BRAVO! Italian Restaurant and Bar provided by Allmenus.com

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