With spicy horseradish comeback dressing taste why so many other restaurants try to copy our signature appetizer.
Fresh pico de gallo, chipotle sour cream and sweet corn sauce.
With spicy crawfish and a charred tomato lemon butter.
With cornbread dressing and fruit.
Chopped romaine, shaved Parmesan and garlicky croutons.
With honey Dijon dressing and cornbread dressing.
Herb grilled chicken breast, roasted corn, granny smith apples, dried cherries, avocado, feta cheese, field greens, lemon honey vinaigrette.
Seaweed salad and squid salad rare #1 tuna, tomato, red onion, crispy wontons, field greens, basil vinaigrette.
Grilled chicken and beef filet, field greens, red and yellow peppers, red onion, grapes, crumbled blue cheese, cucumber and toasted walnuts, creamy garlic dressing.
Chopped romaine, shaved turkey, bacon, feta, avocado, onions, tomatoes and garlicky croutons.
Sweet corn sauce, black -eyed pea hoppin john, fresh pico de gallo and chipotle sour cream.
Jumbo lump crab cake, French fries and pink slaw, charred tomato lemon butter.
Red skin mash, sauteed thin beans topped. Charred tomato lemon butter.
Served with sweet potato fries. Portobello, zucchini, squash, sweet peppers, red onion, baby greens, basil aioli.
Served with house-cut fries. Lettuce and tomato on po-boy roll with comeback sauce.
Served with house-cut fries.
Served with house cut fries. Red onion, lettuce, tomato, mustard, mayo.
Served with house-cut fries. Applewood smoked bacon, avocado, cumin mayo, spicy pepperjack, lettuce and fresh pico de gallo.
Served with sweet potato fries. Basil aioli, applewood smoked bacon, red onions, cheddar, lettuce and tomato.
Served with house cut fries. Red onion, lettuce, tomato, mustard, mayo.
Served with house-cut fries. Applewood smoked bacon, lettuce, tomato and horseradish comeback sauce.
Served with house-cut fries. Lettuce and tomato on po-boy roll with chipotle tartar sauce.
Served with 2 veggies and salad, veggie plate served with 4 veggies and salad.
Walnuts, chocolate and caramel sauce, vanilla ice cream.
Vanilla sauce.
Buttermilk ice cream, blueberry compote.
Bourbon vanilla ice cream, chocolate sauce, caramel sauce.
Fresh pico de gallo, chipotle sour cream, sweet corn sauce.
Wild mushrooms, toasted gil's bread, creamy madeira wine sauce.
Charred tomato lemon butter.
Spicy horseradish comeback dressing.
Asian Barbeque glazed, spicy grits, pickled cucumber-onion salad, soft poached egg, curry broth.
Warm Brie, apple slaw.
Jalapeno, garlic and ginger, hot and sour dipping sauce.
Tortilla salad, smoked tomato-chipotle vinaigrette.
Field greens, sweet peppers, red onion, blue cheese, creamy garlic peppercorn dressing.
Iceberg wedge, applewood-smoked bacon, tomato, red onion, crumbled blue cheese, creamy buttermilk dressing.
Spicy seaweed, squid salad, Thai chili crusted tuna, crispy wontons.
Local greens, fried prosciutto, truffle honey. Marcona almonds, aged balsamic.
Field greens, cherries, feta cheese, red onion, lemon-honey vinaigrette.
Chopped hearts of romaine, parmigiano reggiano, garlic croutons.
Chorizo and charred okra skillet corn, corn broth.
Crispy grit cake, wild mushroom, Italian sausage, spicy New Orleans Barbeque.
Sushi grade tuna. Spicy cheese grits, chipotle glaze, tomato relish.
Aged minimum of 45 days. Bacon-cheddar mash, asparagus, crispy onions, red wine sauce.
Garlic mash, thin beans, charred tomato lemon butter.
Shrimp-feta risotto, green tomato chow chow, Parmesan broth.
Roasted wild mushrooms, truffled Parmesan fries, red wine reduction.
FORBIDDEN BLACK RICE, CARROT-CUCUMBER SALAD, RED CURRY-COCONUT BROTH
All natural free-range veal. White truffle risotto, asparagus, creamy madeira wine sauce.
CRIPSY FETA-CAULIFLOWER,CONFIT HEIRLOOM TOMATO, MINT TZATZIKI, MADEIRA WINE SAUCE
Sautéed spinach, charred tomato lemon butter.