Soups
- Nick's Gumbo $4.50+
- Soup Du Jour $3.50+
- Brie & Crab $4.50+

Appetizers
- Fried Onion Rings $6.00
  
  with nick's comeback sauce
- Spring Rolls $9.00
  
  w / crayfish & a spicy thai sauce
- Spicy Cheese Biscuits $5.00
  
  crispy sharp cheddar cookies with cayenne
- Fried Calamari $8.00
  
  with nick's comeback sauce
- Grilled Sausage Plate $9.00
  
  mississippi's own country pleasin' sausage served with colby cheese & a creole mustard sauce
- Mediterranean Flatbread Pizza $12.00
  
  a white pizza finished with feta cheese, mushrooms, roasted tomatoes, caramelized onions and spinach.

Sandwiches

served with your choice of nick's slaw or "pomme frittes"
- Meatloaf 'N Swiss $9.00
  
  mayonnaise, sautee'd onions & mushrooms with swiss cheese served on a fresh onion roll
- Bacon Cheddar Burger $9.00
  
  fresh tomato, lettuce, red onions & mayonnaise served on a fresh onion roll
- Fried Tilapia $10.00
  
  fresh tomato, lettuce, red onions w / nick's comeback sauce served on a fresh onion roll
- California Roll $10.00
  
  turkey, bacon, avocado, smoked mozzarella & tomato, dressed & rolled in a tomato basil wrap
- Grilled Vegetable & Mozzarella $9.00
  
  a roasted fresh vegetable & smoked mozzarella panini on ciabatta bread
- Bacon Cheddar Turkey Melt $9.00
  
  fresh tomato, lettuce served on fresh buttered sourdough bread

Entree Salads
- Smoked Chicken Toss $10.00
  
  assorted greens, roasted pecans, red onions, chevre cheese w / a bacon infused maple vinaigrette
- Warm Duck Salad $13.00
  
  fresh spinach, danish blue cheese, dried cherries, toasted pumpkin seeds & red onions w / a raspberry & rosemary vinaigrette
- Fried Oyster Caesar $11.00
  
  assorted greens, feta, red onions & calamata olives w / a lemon caesar vinaigrette
- Shrimp Remoulade $11.00
  
  assorted greens, hard boiled egg & tomato wedges w / a classic "french" remoulade sauce
- Southwest Grilled Salmon $14.00
  
  atop assorted baby greens w / a smoked tomato vinaigrette
- Seared Tuna $15.00
  
  atop baby greens with grilled sweet peppers & red onion with a basil / balsamic vinaigrette
- Grilled Chicken Pasta $13.00
  
  tortellini pasta w / artichoke hearts, julienned peppers & onions tossed with a basil / parmesan vinaigrette
- Lump Crabmeat $17.00
  
  marinated jumbo lump crabmeat atop assorted greens, julienned sweet peppers & red onions tossed with a classic "ravigote"

Beer
- Bud $2.75
- Bud Light $2.75
- Bud Select $3.00
- Michelob Ultra $3.00
- Michelob Light $3.00
- Coors Lite $4.00
- Bass Ale $4.50
- Amber Ultra $3.75
- Heineken $4.50
- Amstel Lite $4.25
- Corona $4.00
- O'Doul's $2.75
  
  (non-alcoholic)

Nick's Martini's
- Southern Sass $7.00+
  
  grey goose orange vodka, peach schnapps & apricot brandy
- Flirtini $7.00+
  
  absolut, pineapple schnapps, chambord, splash of champagne
- Jolly Rancher $7.00+
  
  absolut ciron, midori, splash of o.j., splash of pineapple
- Lemontini $7.00+
  
  absolut citron, simple syrup and sweet & sour
- Chambord Cooler $7.00+
  
  chambord, hanger one vodka & pink lemonade
- Pineapple Upside Down Cake $7.00+
  
  stoli vanilla, pineapple juice & cream with a splash of cherry juice
- Sex On The Beach $7.00+
  
  smirnoff cranberry, pineapple schnapps, peach schnapps and cranberry juice
- Watermelon Tini $7.00+
  
  watermelon pucker, kettle one vodka & sour
- Tropical Suicide $7.00+
  
  absolut citron, pineapple schnapps, triple see and lime juice
- Funky Money $7.00+
  
  kahlua, creme de banana, bailey's, vodka & a splash of cream

Single Malt Scotch
- Glenmorangie
- The Macallan $12.00
- The Macallan $18.00
- Auchentoshan
- Scapa
- Lapphroaig $15.00

Dessert Menu
- Creme Caramel $4.50
  
  topped with whipped cream & toasted almonds
- Chocolate Decadence $5.50
  
  a warm chocolate & toasted pecan brownie topped with vanilla ice cream & a chocolate caramel drizzle
- Chocolate Crepes $6.00
  
  filled with chocolate mousse and served with a grand marnier flavored creme anglaise
- White Chocolate Mousse $5.50
  
  with raspberry sauce
- Fresh Lime Mousse $5.50
  
  topped with whipped cream
- White Chocolate Bread Pudding $5.50
  
  topped with caramel sauce, chocolate sauce & dried cherries
- Cheesecake $5.50
  
  topped with your choice of caramel, strawberry, raspberry or chocolate sauce
- Raspberry Sorbet $4.50

Martinis After Dinner
- "Chocolate" $7.95
  
  stoli vanilla, creme de cacoa & godiva chocolate liqueur
- Nuts 'N Berries $7.95
  
  frangelico & chambord
- Absolut Nut $7.95
  
  absolut & frangelico
- Roasted Toasted Almond $7.95
  
  vodka, kahlua, amarcito & cream
- Stinger $6.95
  
  cognac & white creme de menthe
- Vanilla Nut $7.95
  
  stoli vanilla & frangelico

Dessert Drinks
- Irish Mint Freeze $7.50
  
  bailey's, green creme de menthe & ice cream
- Dreamsicle $7.50
  
  galliano, amaretto, orange juice & ice cream
- Black Irish Freeze $7.50
  
  bailey's, kahlua, vodka & ice cream
- Butter Pecan $7.50
  
  frangelico, crushed pecans & ice cream
- Kahlua Hammer $7.50
  
  kahlua, rum & ice cream
- Amaretto Freeze $6.50
  
  amaretto & ice cream
- Nutty Monk $7.50
  
  frangelico, amaretto, dark creme de cacao & ice cream
- Brandy Alexander $6.50
  
  brandy, white creme de cacao & ice cream
- Grasshopper $6.50
  
  green creme de menthe, white creme de cacao & ice cream
- Golden Cadillac $7.00
  
  galliano, white creme de cacao & ice cream
- Golden Dream $7.50
  
  galliano, triple see, orange juice & ice cream

Coffee Drinks
- Cafe Maria $5.00
  
  tia maria, triple sec & whipped cream
- Cafe Maximillian $5.95
  
  dark rum, tia maria, cognac & whipped cream
- Cafe Raegae $5.95
  
  dark creme de cacao, dark rum, tia maria & whipped cream
- Cafe Gates $6.50
  
  grand marnier, dark creme de cacao, tia maria & whipped cream
- Cafe Royale $6.95
  
  chambord, tia maria, bailey's & whipped cream
- Cafe Mint Retto $4.75
  
  amaretto, dark creme de menthe & whipped cream
- Cafe Vandermint $4.75
  
  dark creme de menthe & whipped cream
- Irish Coffee $6.50
  
  irish whiskey, kahlua splash & whipped cream

Soups
- Seafood Gumbo $4.50+
- Soup Of The Day $3.50+
- Brie & Lump Crabmeat $4.50+

Entree Salads
- Smoked Chicken $10.00
  
  assorted greens, roasted pecans, red onions & chevre cheese w / a bacon infused maple vinaigrette
- Fried Oyster Caesar $11.00
  
  assorted greens, feta, red onions & calamata olives with a lemon caesar style vinaigrette
- Southwest Grilled Salmon $14.00
  
  atop assorted greens with a smoked tomato vinaigrette
- Warm Duck $13.00
  
  fresh spinach, danish blue cheese, dried cherries, toasted pumpkin seeds & red onions in a raspberry rosemary vinaigrette
- Shrimp Remoulade $11.00
  
  assorted greens, chopped egg & tomato wedges tossed in a classic "french" remoulade sauce
- Seared Tuna $15.00
  
  atop baby greens with grilled sweet peppers & red onion w / a basil / balsamic vinaigrette
- Grilled Chicken Pasta $13.00
  
  tortellini pasta w / artichoke hearts, julienned peppers & onions tossed w / a basil parmesan vinaigrette
- Lump Crabmeat $17.00
  
  marinated jumbo lump crabmeat a top assorted greens, julienned sweet peppers & red onions tossed with a classic "ravigote"

Sandwiches

served with your choice of nick's slaw or "pomme frittes"
- Meatloaf 'N Swiss $9.00
  
  mayonnaise, sautee'd onions & mushrooms with swiss cheese
- Bacon Cheddar Burger $9.00
  
  mayonnaise, fresh tomato, lettuce & red onions
- Fried Tilapia $10.00
  
  w / spicy remoulade sauce, lettuce, fresh tomato & red onions.
- California Roll $10.00
  
  turkey, bacon, avocado, smoked mozzarella & tomato, dressed & rolled in a tomato / basil wrap
- Grilled Vegetable & Mozzarella $9.00
  
  a roasted fresh vegetable & smoked mozzarella panini on ciabatta bead
- Bacon Cheddar Turkey Melt $9.00
  
  with fresh tomato & lettuce served on buttered sourdough bread

Entrees

served with your choice of house salad or soup of the day
- Panee'd Tilapia $13.00
  
  with a creole meuniere & garlic mashed potatoes
- Char Grilled Blackfish $15.00
  
  with a lemon / basil oil & grilled vegetables
- Sautee'd Chicken Breast $14.00
  
  served over creamy grits topped with tomatoes, artichokes & a brown sauce
- Char Grilled Tuna $15.00
- Char Grilled Filet $22.00
- Fried Catfish $13.00
  
  with nick's comeback sauce & "pomme frittes"
- Shrimp & Mushroom Penne $14.00
  
  a saute of garlic, shallots & shiitake mushrooms with penne past in a parmesan cheese sauce
- Nick's Omelet Of The Day

Desserts
- Creme Caramel $4.50
  
  topped with whipped cream & toasted almonds
- Chocolate Decadence $5.50
  
  a warm chocolate, toasted pecan brownie topped with vanilla ice cream & a chocolate / caramel drizzle
- Cheesecake $5.50
  
  with your choice of caramel, strawberry, raspberry or chocolate sauce
- White Chocolate Bread Pudding $5.50
  
  with a chocolate / caramel sauce & dried cherries
- Fresh Lime Mousse $5.50
  
  topped with whipped cream
- Chocolate Crepes $6.00
  
  filled with chocolate mousse and served with a grand marnier flavored creme anglaise
- Raspberry Sorbet $4.50
- White Chocolate Mousse $5.50
  
  served with a raspberry sauce

Beverages
- Cappuccino $2.75
- Soft Drinks $1.25
- Espresso $2.25
- Perrier $1.25
- Ottimo Spring Water $2.25+

Beer
- Bud $2.75
- Bud Light $2.75
- Bud Select $3.00
- Michelob Ultra $3.00
- Michelob Light $3.00
- Bass Ale $4.50
- Amber Bock $3.75
- Red Hook Blonde $4.00
- Amstel Lite $4.25
- World Select $4.00
- O'Doul's $2.75

Wines By The Glass - Whites
- Kunde' Chardonnay $7.25
- Kenwood Chardonnay $7.25
- Manzanita Canyon Chardonnay $5.75
- Carmen Chardonnay $6.50
- Louis Jadot Chardonnay $7.00
- Rancho Zabaco Sauvignon Blanc $5.75
- Chateau St Michelle Riesling $6.25
- Beringer White Zinfandel $5.25
- Bottega Vinaia Pinot Grigio $8.25
- Domaine Ste. Michelle Sparkling $6.00

Wines By The Glass - Reds
- St Francis Cabernet $8.25
- Kenwood Cabernet $7.25
- Mirassou Merlot $6.25
- Blackstone Napa Merlot $8.25
- Kunde Merlot $8.25
- Lorane Pinot Noir $7.25
- Echelon Syrah $7.25
- Rancho Zabaco Red Zinfandel $8.00

Nick's Martini's
- Blue Angel $6.00+
  
  absolut citron, blue curacao, splash of sweet & sour, splash of 7-up
- Flirtini $6.00+
  
  absolut, pineapple schnapps, charboard, splash of champagne
- Melontini $6.00+
  
  absolut citron, midori, splash of o.j., splash of pineapple
- Lemontini $6.00+
  
  absolut citron, simple syrup and sweet & sour
- Revirginator $6.00+
  
  absolut kurant, triple see & lime juice
- Polo Martini $6.00+
  
  your choice of ketel one or tanqueray champagne and a dash of peychauds bitters
- Sex On The Beach $6.00+
  
  smirnoff cranberry, pineapple schnapps, peach schnapps and cranberry juice
- Southern Sass $6.00+
  
  grey goose orange vodka, peach schnapps & apricot brandy
- Tropical Suicide $6.00+
  
  absolut citron, pineapple schnapps, triple see and lime juice

Appetizers
- Calamari $8.00
  
  lightly seasoned & flash fried, served w / nick's comeback
- Stuffed Artichoke Bottoms $10.00
  
  w / a deviled crabmeat stuffing napped w / a chive & tarragon beurre blanc
- House-Smoked Salmon $9.00
  
  cured in brown sugar & kosher salt, smoked & served w / classic garnishes & a basil & balsamic drizzle
- Southwestern Fried Oysters $9.00
  
  flash fried gulf oysters, served w / a corn & pepper relish, & a chili & cumin sauce
- Crayfish Spring Rolls $9.00
  
  carrots, cilantro, shitake mushrooms & crayfish, w / a spicy thai sauce
- Buttermilk Onion Rings $6.00
  
  fresh cut, flash fried and served w / nick's comeback
- Gulf Shrimp Cocktail $8.00
  
  boiled gulf shrimp atop lettuce greens, w / your choice of cocktail, remoulade, or nick's comeback sauce
- Pan-Seared Smoked Cajun Sausage & Colby Cheese $9.00

Soups & Salads

(house blue cheese, nick's comeback, or feta cheese vinaigrette)
- Soup Of The Day $3.50+
- Brie & Crab Soup $4.50+
- Seafood Gumbo $4.50+
- Starter Salad $3.00
- Iceberg Lettuce Wedge $4.00

Entree Salads
- Smoked Chicken Toss $10.00
  
  house smoked breast of chicken over lettuce greens w / roasted pecans, red onion, & chevre cheese w / a bacon & maple infused vinaigrette
- Warm Duck $13.00
  
  grilled duck breast atop fresh spinach, garnished w / maytag blue cheese, dried cherries, toasted pumpkin seeds, red onion w / a raspberry / rosemary vinaigrette
- Southwestern Grilled Salmon $14.00
  
  atop assorted baby green s served with a smoked tomato vinaigrette
- Grilled Chicken Pasta $13.00
  
  tortellini pasta w / artichoke hearts, julienned peppers & onions tossed w / a basil / parmesan vinaigrette
- Shrimp Remoulade $11.00
  
  fresh boiled shrimp tossed w / lettuce greens, garnished w / hard - boiled egg & tomato then topped w / a "classic" french remoulade
- Nick's Fried Oyster Caesar $11.00
  
  select fried oysters atop a bed of mixed greens tossed w / feta cheese, red onion & calamata olives in a light lemon caesar vinaigrette
- Grilled Tuna $15.00
  
  atop baby greens w / grilled peppers & red onion & a basil-balsamic vinaigrette
- Lump Crabmeat $17.00
  
  marinated jumbo lump atop assorted greens, julienned peppers & red onion tossed in a "classic" ravigote

Seafood
- Panee'd Tilapia $19.00
  
  w / buttery parmesan cheese "smashed" potatoes topped w / pecan butter, a creole meuniere sauce & toasted pecans
- Sesame Crusted Tuna $21.00
  
  served w / roasted potato wedges, haricots vert & finished w / a lemon & soy butter sauce
- Southwest Oven-Roasted Mahi $21.00
  
  w / chipotle butter sauce & tomato, cilantro salsa served w / honey-glazed chipotle potatoes & haricots vert
- Grilled Corvina $25.00
  
  served w / roasted potato wedges, grilled fresh vegetables & finished w / a classic ravigote
- Basil Grilled Salmon $21.00
  
  served over a bacon & olive oil fresh spinach toss & drizzled w / a fig balsamic vinegar
- Shrimp & Mushroom Penne $18.00
  
  sauteed w / garlic & shallots tossed in a light cream sauce

Poultry
- Free Range Chicken $19.00
  
  pan-roasted & napped w / a porcini mushroom sauce served w / a roasted potato cake & haricots vert
- Long Island Duck Breast $22.00
  
  pan roasted & served w / roasted sweet potatoes finished w / a hot pepper jelly demi

Beef & Chops
- Filet Of Beef $33.00
  
  9 oz. center cut filet grilled to order & served with our house salad
- The "Delmonico" $35.00
  
  18 oz. split bone-in rib eye grilled to order & served with our house salad
- Colorado Lamb Loin Chops $27.00
  
  oven-roasted, finished w / a natural jus & served w / a roasted tomato, basil & calamata olive risotto
- Bone-In Strip Sirloin $36.00
  
  18 oz. "steak eater's steak" served with our house salad w / choice of dressing
- Pork Tenderloin $19.00
  
  10 oz. cut served over nick's creamy grits & topped w / a vegetable, mushroom & tomato brown sauce
- Nick's Veal Piccata $23.00
  
  sauteed veal medallions served w / roasted potato wedges & haricots vert
- "Frenched" Pork Chop $20.00
  
  14 oz. cut finished w / green peppercorn & cognac cream sauce served w / parmesan "smashed" potatoes

Side Orders
- Spinach Au Gratin $4.50
- Sautee'd Spinach $6.00
- Lyonnaise Potatoes $3.50
- Steamed Asparagus $6.00
- Jumbo Lump Crabmeat $7.00
- Scalloped Potatoes $4.00
- Applewood-Smoked Bacon & Cheese Potato Cake $3.50

Menu for Nick's Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.