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Yamato Japan
Deep fried soft shell crab and vegetable.
Thin slices of tuna served with ponzu sauce.
Chef's choice 4 pieces.
Chef's choice 6 pieces.
The most tender part of the fish, grilled to perfection.
Jalapeno, cream cheese, spicy tuna inside, deep fried.
Special tortilla with raw tuna, jalapeno and avocado on top with eel sauce and spicy mayo.
Chicken, shrimp and steak.
Different raw fish, avocado, masago, crunchy sauce.
Cucumber, crabmeat mixed topped with fried shrimp tempura flake, nut dressed with spicy mayo sauce.
Chef's choice 4 pieces.
Chicken, shrimp and beef.
Shrimp, catfish and crabstick.
Shrimp tempura, topped with spicy crab, shrimp sauceand eel sauce.
Tempura shrimp, cucumber topped with tuna, avocado, ted tobiko, tempura flake, green onions.
Deep fried variety fish, cream cheese, crab, avocado with spicy sauce and eel sauce, tempura, flake, masago.
Shrimp tempura, cucumber topped with spicy tuna, green onion, crunchy.
Smoked salmon, cream cheese, deep fried topped with eel and avocado.
Shrimp tempura, cream cheese topped with spicy crab meat and tempura flake.
Soft shell crab, cucumber, topped with salmon, tuna, shrimp, white tuna.
Spicy tuna inside, snow crab and variety fresh fish on the top with tempura flake, masago, green onion.
Crawfish, mango, avocado, topped with spicy scallop and crab meat, dressed with spicy mayo sauce.
Spicy scallop and crabmeat with tempura flakes, seared yellowtail, jalapeno on top with chefs special ponzu sauce.
Fresh salmon, avocadoand tempura flake inside, fresh mango on the top and red tobiko.
Spicy tuna with crunch inside, salmon, eeland avocado on top garnished with 3 special sauce.
Tuna, salmonand yellowtail inside, avocado on the top garnished with 3 different roe.
Shrimp inside, topped with steamed shrimp and snow meat, dizzled with chef's spicy sauce.
Crabmeat tempura, eel and avocado inside, seared tuna on the op with special sauce.
Snow crab crawfish and avocado, fried and in a pink soy wrap with spicy mayo sauce.
Crawfish, avocado inside topped with snow crab and spicy tuna.
Sweet potato, tempura inside, steamed shrimpand avocado on topped with crunch eel sauce.
Shrimp tempura, eel, cream cheese, avocado, masago, eel sauce.
Salmon, crabmeat, avocado tobiko wrapped in cucumber.
Shrimp tempura, snow crab inside, wrapped pink soy pepper spicy mayo.
Shrimp tempura, snow crab, crab stick, cucumber, avocado tempura flake inside, wrapped green soy pepper.
Shrimp tempura inside, topped with snow crab, crab stickand crunch and with spicy mayo and eel sauce.
8 pieces of nigiri sushi, California.
10 pieces variety of fresh daily fish and salmon roll.
Small portion of variety fish served on a bed of rice.
5 pieces of nigiri sushi, 7 pieces of sashimi and California roll.
20 pieces assorted sashimi and 8 pieces assorted sushi served with shaggy dog roll and salmon roll.
Chef's choice 4 pieces.
Salmon, avocado masago outside.
Crab steak avocado and cream cheese.
Menu for Yamato Japan provided by Allmenus.com
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