A hearty chili packed with ground meat, red, pink, and black beans, and our chili tomato sauce. Leaded with sour cream, green onions, shredded cheddar. Add some bacon crumbles and/or toasted bread for an additional treat to your taste buds.
Each day, the chef blends together the freshest seasonal ingredients with herbs and spices for a mouth-watering creation
Homemade fire roasted red pepper hummus and our fresh tzatziki sauce served with Mediterranean pita chips and carrot & celery sticks
Ask your server about today's fresh roll.
Roasted asparagus spears with parmesan cheese
Say goodbye to crab cakes try our gulf shrimp cakes (2), served with our house remoulade.
A classic greek salad with a traditional blend of onion, tomato, cucumber; imported feta, and kalamata olives authentic greek salads don't use lettuce, but we can add it if you ask
Romaine, cucumbers, tomatoes, carrots, and lemon poppy dressing, topped with sliced avocado. need more protein this salad is great with turkey or bacon on top
Spinach, goat cheese, pecans, raisins, apple, pumpkin seeds, and pepper jelly vinaigrette
Warm greek seasoned house roasted chicken on a bed of romaine, cucumbers, tomatoes, with imported feta and kalamata olives, topped with greek vinaigrette and tzatziki sauce
Angel hair with roma tomato, spinach, artichokes, onion, imported feta and kalamatra olives with greek seasonings. need more protei just let us know. we can add chicken or shrimp to this dish
Homemade spaghetti sauce with angel hair pasta and grass-fed, free-ranged, stuffed meatballs
Fresh roasted seasonal veggies on a whole grain pita with our fire roasted red pepper hummus.
An old family favorite on our homemade sourdough bread. Need more substance we can add house roasted chicken. Just ask
Fresh roasted seasoned turkey, bacon, avocado, provolone and a cranberry chipotle sauce, all pressed on sourdough bread
Traditional cuban with a twist of the south. williams pit smoked pork in our house bbq, ham baby swiss cheese, and shaved dill pickle & bbq mustard, pressed on a nola poboy bread
Ham, turkey, bacon, provolone, and mayo, on sourdough bread, dressed your way
Grass-fed, free-ranged ground in-house meat from honestly beef in collins, ms topped with your choice of american, swiss, or provolone, mayo, romaine, tomato, pickles, and onions on french bread
Our starburger with classic greek toppings: feta, katamata olives, romaine, tomato, and tzatziki sauce
Served with mango mint coleslaw and pico with chips.
Marinated in house ground chicken breast and water chestnuts, romaine leaves, carrots, cucumbers, and red onions. Only 300 calories
Romaine leaves topped with lemon caper cream cheese and flaky smoked salmon, served with sun dried tomatoes, Kalamata olives, cucumbers, carrots, and red onions. Only 250 calories
Non-GMO organic tofu dredged in almond milk, crusted house season panko crumbs, and served over seasonal shoestring veggies, then drizzled with balsamic glaze. Just 351 calories.
Marinated seared filet strips on a bed of romaine, basil, mint, cilantro, and tossed with a Thai lime dressing. Just 160 calories
Peanut butter with jelly honey or fluff pressed in nola po boy bread. Sticky and fun
Crustless star-shaped bread layered with american cheese and pressed to perfection.
Whole grain pita with homemade sauce, mozzarella and pepperoni. Perfect kid size
Angel hair sketti with homemade sauce. Need more protein we can add a stuffed meatball. Just ask
Decadent rich chocolate covered in a raspberry chocolate ganache with a white chocolate drizzle and its gluten free
Our fresh lemon curd, with seasonal fruit and whipped cream. A local favorite
Rich chocolate brownie made in house with caramel, chocolate syrup, pecans, and whipped cream.
Menu for Starfish Cafe provided by Allmenus.com