Twisted Tree Steakhouse
(314) 394-3366

Starters (Lunch)

Serve from 11:00 am to 3:00 pm
- House-Flared Thick-Cut Bacon $15.00
  
  with puppy maple syrup
- Twisted Shrimp (4) $18.00
- Oyesters On The Half Shell (6) $15.00+
- Shrimp Cocktail (4) $16.00
- Crab Dip $10.00
- Toasted Brisket Ravioli (4) $12.00
- Batter Dipped Lobster Bites $20.00
- Pear Tree Onion Rings $6.00+
- Tenderloin Skewers (4) $16.00

Salads (Lunch)

Serve from 11:00 am to 3:00 pm
- Garden Gooseberry Salad $11.00
  
  Mixed greens, gooseberries and fontino tossed in a balsamic vinaigrette topped with crispy fried shallots.
- Tricolore Salad $12.00
  
  Topped with aged provolone, red pepper and bacon tossed in our red wine vinaigrette
- Brussels Spinach Salad $10.00
  
  Topped with tony white's cherry tomatoes, red onion, gorgonzolaand pine nuts tossed in a spinach vinaigrette.
- Chopped Salad $10.00
  
  Mixed greens, baby kale, red cabbage, cucumbers, cherry tomatoesand brussels tossed in our pear tree vinaigrette, topped with feta cheese, croutons and balsamic glaze.
- Lobster Salad $28.00
  
  Batter dipped.
- House Salad $8.00
- Caesar Salad $8.00
- Local Beet Arugula Salad $10.00
  
  Topped with hazelnuts, goat's cheese and croutons tossed in a lemon vinaigrette.

Burgers (Lunch)

Serve from 11:00 am to 3:00 pm
- Classic Burger (8 oz.) $11.00

Sandwiches & More (Lunch)

Serve from 11:00 am to 3:00 pm
- Meatball Sandwich $13.00
  
  Meatballs, San Marzano tomato sauce, sharp provoloneand fried pickles on a baguette.
- Tenderloin Philly $14.00
  
  Aged beef tenderloin with grilled peppers, onions and housemade cheese sauce on a hoagie.
- Pork Tenderloin $12.00
  
  Batter dipped on a bun with smokesauce.
- Chicken Tenders $12.00
  
  3 hand breaded chicken tenders served with your choice of smokesauce or Syberg's sauce for dipping.
- Caprese Sandwich $13.00
  
  Grilled chicken topped with mixed greens, tomatoes, fresh Mozzarellaand balsamic aioli.
- Boneless Chicken $12.00
  
  Grilled or batter dipped boneless chicken with gruyere cheese on a bun. Kick it up a notch by tossing in our famous syberg's sauce.
- Prime Rib Melt $14.00
  
  Swiss cheese and onions on a hoagie.
- Turkey Reuben $12.00
  
  Roasted turkey, homemade Russian dressing and swiss cheese on toasted rye.
- Fried Sole $12.00
  
  Lightly breaded and topped with brussels slaw, green peppercorn aioli and swiss cheese on a hoagie.

Starters (Dinner)
- Pear Tree Crab Rangoon $6.00+
- Toasted Brisket Ravioli (4) $12.00
- Batter Dipped Lobster Bites $20.00
- Shrimp Cocktail (4) $16.00
- Pear Tree Onion Rings $6.00+
- Oysters on the Half Shell $15.00+
- Jumbo Lump Crab Cakes (2) $18.00
  
  Sriracha aioli.
- Twisted Shrimp (4) $18.00

Seafood & Chicken (Dinner)

Fresh bowl of garden greens with hot garlic croutons, pear tree vinaigrette and madam French dressing served family-style or caesar salad; one side and fresh bread.
- Chicken Marsala $19.00
  
  Lightly breaded, sauteed in a marsala demi-glace with wild mushrooms.
- Chicken Involtini $23.00
  
  Stuffed with braised pork belly over Parmesan risotto, maker's mark apricot glaze and goat's cheese.
- Chicken Caprese $24.00
  
  Fresh mozzarella, tony white cherry tomatoes, basil dressing with balsamic glaze.
- Batter Dipped Lobster Tail (Petite) $32.00
- Batter Dipped Lobster Tail & Prawns $40.00
  
  Petite tail and 3 prawns.
- Batter Dipped Lobster Tail (Grand) $55.00
- Marinated Salmon $26.00
  
  Bourbon apricot glaze.

Signature Entree (Dinner)

Fresh bowl of garden greens with hot garlic croutons, pear tree vinaigrette and madam French dressing served family-style or caesar salad; one side and fresh bread.
- Roasted Aged Prime Rib & Batter Dipped Lobster Tail $48.00

Steaks & Chop (Dinner)

USDA certified prime aged beef. Fresh bowl of garden greens with hot garlic croutons, pear tree vinaigrette and madam French dressing served family-style or caesar salad; one side and fresh bread.
- Roasted Aged Prime Rib $32.00+
- Filet Mignon Oscar Style (8 oz.) $46.00
  
  Topped with jumbo lump crab, asparagus and bearnaise.
- Hog Chop $29.00
  
  14 Ounces in a maple syrup reduction.
- Ribeye $45.00+
- Kansas City Strip $39.00+

Chef'S Plates

Chef's plates served with family-style house or caesar salad.
- Gluten-Free Noodles $4.00
- Scallops $37.00
  
  Over herbed couscous and topped with local zucchini ceviche.
- Vegetable Pasta $19.00
  
  Chef's assorted local and seasonal vegetables in an herb olive oil.
- Alaskan Halibut $36.00
  
  Spinach pesto risotto, rainbow carrots and chipotle beurre blanc.
- Lobster Ravioli $28.00
  
  Homemade lobster ravioli topped with asparagus, tony white's cherry tomatoes and a roasted garlic cream.

Desserts
- Signature Wedding Cake $10.00
  
  Make-from-scratch and baked daily.
- Double Chocolate Gooey $7.00
- Ice Cream Sundae $7.00
  
  Choice of strawberry, raspberry, caramel, or hot fudge.
- Triple Treat $6.00
  
  A dip of our vanilla, butter pecan and pistachio ice cream topped with chocolate syrup.
- Homemade Cheesecake $7.00
  
  Choice of raspberry, strawberry, turtle, or cherry topping.
- Turtle Pie $7.00
  
  Homemade sweet ice cream pie.
- Butter Ice Cream Scoop $5.00
  
  Vanilla, pistachio or butter pecan.

After Dinner Drinks
- Cappuccino $4.00
- Espresso Shot $2.00

Menu for Twisted Tree Steakhouse provided by Allmenus.com

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