One fish and 1 shrimp kabob topped with sauce.

One chicken and 1 beef kabob topped with sauce.

Thin crispy filled pastry with your choice of beef, chicken or cheese filling.

Chicken flavored dough stuffed with a savory chicken filling and deep-fried.

Succulent mussels served in a spicy red sauce.

Thinly sliced ribs marinated in the chef's special sauce and grilled to perfection.

Shrimp sauteed in a bobo (yucca) sauce over toasted garlic bread.

One pound of chicken wings in a spicy wing sauce.

Tips of filet mignon sauteed in a cognac red wine cream sauce.

Large house salad topped with strips of marinated steak.

Iceberg and romaine lettuce, red onion, shredded carrots and parmesan cheese tossed with our creamy house dressing.

Large house salad topped with sauteed shrimp, mussels.

Large house salad topped with marinated grilled chicken breast.

Shrimp sauteed in olive oil with garlic and topped with a seasoned yucca sauce. Served with rice and vegetables.

Grilled chicken breast in a white wine cream sauce. Served with rice and vegetables.

Two medallion filets cooked to your preference and topped with a red wine mushroom cream sauce. Served over toasted garlic parmesan French bread.

Grilled chicken breast in a cashew nut gravy. Served with rice and vegetables.

Jumbo cod filet cooked with coconut milk, palm oil and fresh herbs. Served with rice and vegetables.

A fried group filet. Served with rice and vegetables.

Pan seared filet topped with a lemon caper sauce. Served with rice and vegetables.

Black beans cooked in vegetable broth with tofu, onions, garlic and spices. Served with rice, sauteed collard greens, "farofa" yucca flour, orange slices and vinaigrette.

Brazilian cut steak on a bed of sauteed onions. Served with rice, beans, collard greens and vinaigrette.

Rice cooked in a vegetable broth with tofu, olives, tomatoes, onions, bell peppers, zucchini, carrots and mushrooms.

Shrimp sauteed in olive oil with garlic and topped with a white wine cream sauce. Served with rice and vegetables.

Traditional Brazilian dish of black beans cooked with sirloin, bacon, and sausage. Served with rice, sautéed collard greens, "farofa" yucca flour, orange slices, and vinaigrette.

Chicken, beef, fish and shrimp kabobs topped with sauce. Served with rice, beans and vegetables.

Fish combined with shrimp, mussels, and fresh herbs in a coconut milk broth. Served with rice and vegetables.

Spanish rice cooked with the fish, shrimp, mussels, chicken, smoked sausage, tomatoes and bell peppers.

Coke, Diet Coke, Sprite.

Guarana and diet guarana.